Chicken, broilers or fryers, light meat, meat only, raw vs Beef, cured, pastrami

Nutrition comparison per 100 g.

Chicken, broilers or fryers, light meat, meat only, raw 114 kcal Beef, cured, pastrami 147 kcal
Calories
114 kcal 147 kcal
Protein
23.2 g 21.8 g
Carbs
0.0 g 0.4 g
Fiber
0.0 g 0.0 g
Sugars
0.0 g 0.1 g
Fat
1.7 g 5.8 g
Sodium
68 mg 885 mg

Key takeaways

  • Chicken, broilers or fryers, light meat, meat only, raw has 22% fewer calories (114 kcal vs 147 kcal).
  • Chicken, broilers or fryers, light meat, meat only, raw has more protein (23.2 g vs 21.8 g).
  • Chicken, broilers or fryers, light meat, meat only, raw has more carbs (0.0 g vs 0.4 g).
  • Chicken, broilers or fryers, light meat, meat only, raw has more sugars (0.0 g vs 0.1 g).
  • Chicken, broilers or fryers, light meat, meat only, raw has more fat (1.7 g vs 5.8 g).
MacronutrientsChicken, broilers or fryers, light meat, meat only, rawBeef, cured, pastrami
Calories 114 kcal 147 kcal
Protein 23.2 g 21.8 g
Total Fat 1.7 g 5.8 g
Total Carbohydrate 0.0 g 0.4 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g 0.1 g
Water 74.9 g 69.5 g
CarbohydratesChicken, broilers or fryers, light meat, meat only, rawBeef, cured, pastrami
Total Carbohydrate 0.0 g 0.4 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g 0.1 g
Fats & Fatty AcidsChicken, broilers or fryers, light meat, meat only, rawBeef, cured, pastrami
Total Fat 1.7 g 5.8 g
Saturated Fat 0.4 g 2.7 g
Monounsaturated Fat 0.4 g 2.1 g
Polyunsaturated Fat 0.4 g 0.1 g
Omega-3 Fatty Acids 10.0 mg 11.0 mg
Omega-6 Fatty Acids 220.0 mg 116.0 mg
Protein & Amino AcidsChicken, broilers or fryers, light meat, meat only, rawBeef, cured, pastrami
Protein 23.2 g 21.8 g
Histidine 720.0 mg 684.0 mg
Isoleucine 1,225.0 mg 976.0 mg
Leucine 1,741.0 mg 1,706.0 mg
Lysine 1,971.0 mg 1,812.0 mg
Methionine 642.0 mg 558.0 mg
Phenylalanine 921.0 mg 847.0 mg
Threonine 980.0 mg 857.0 mg
Tryptophan 271.0 mg 141.0 mg
Valine 1,151.0 mg 1,065.0 mg
Alanine 1,266.0 mg 1,303.0 mg
Arginine 1,399.0 mg 1,390.0 mg
Aspartic Acid 2,068.0 mg 1,955.0 mg
Cystine 297.0 mg 277.0 mg
Glutamic Acid 3,474.0 mg 3,221.0 mg
Glycine 1,140.0 mg 1,306.0 mg
Proline 954.0 mg 1,022.0 mg
Serine 798.0 mg 845.0 mg
Tyrosine 783.0 mg 683.0 mg
VitaminsChicken, broilers or fryers, light meat, meat only, rawBeef, cured, pastrami
Vitamin A (RAE) 8.0 mcg 2.0 mcg
Vitamin C 0.0 mg 0.3 mg
Vitamin D ~ 0.1 mcg
Vitamin E 0.2 mg 0.1 mg
Vitamin K 2.4 mcg 0.7 mcg
Thiamin (B1) 0.1 mg 0.1 mg
Riboflavin (B2) 0.1 mg 0.2 mg
Niacin (B3) 10.6 mg 4.3 mg
Vitamin B6 0.5 mg 0.2 mg
Folate (B9) 4.0 mcg 6.0 mcg
Vitamin B12 0.4 mcg 1.9 mcg
Pantothenic Acid (B5) 0.8 mg 0.3 mg
Choline ~ 81.6 mg
Betaine ~ 10.7 mg
MineralsChicken, broilers or fryers, light meat, meat only, rawBeef, cured, pastrami
Calcium 12.0 mg 10.0 mg
Iron 0.7 mg 2.2 mg
Magnesium 27.0 mg 17.0 mg
Phosphorus 187.0 mg 175.0 mg
Potassium 239.0 mg 210.0 mg
Sodium 68.0 mg 885.0 mg
Zinc 1.0 mg 5.0 mg
Copper 0.0 mg 0.1 mg
Manganese 0.0 mg 0.0 mg
Selenium 17.8 mcg 17.7 mcg
Fluoride ~ 20.3 mcg
SterolsChicken, broilers or fryers, light meat, meat only, rawBeef, cured, pastrami
Cholesterol 58.0 mg 68.0 mg
Phytosterols ~ 0.0 mg
OtherChicken, broilers or fryers, light meat, meat only, rawBeef, cured, pastrami
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 1.0 g 3.4 g

Frequently asked questions

Which has fewer calories, Chicken, broilers or fryers, light meat, meat only, raw or Beef, cured, pastrami?

Chicken, broilers or fryers, light meat, meat only, raw has fewer calories: 114 kcal for Chicken, broilers or fryers, light meat, meat only, raw vs 147 kcal for Beef, cured, pastrami per 100 g.

Which has more protein, Chicken, broilers or fryers, light meat, meat only, raw or Beef, cured, pastrami?

Chicken, broilers or fryers, light meat, meat only, raw has more protein: 23.2 g for Chicken, broilers or fryers, light meat, meat only, raw vs 21.8 g for Beef, cured, pastrami per 100 g.

Is Chicken, broilers or fryers, light meat, meat only, raw or Beef, cured, pastrami healthier?

Chicken, broilers or fryers, light meat, meat only, raw is lower in calories, and Chicken, broilers or fryers, light meat, meat only, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.