Chicken, broilers or fryers, dark meat, thigh, meat only, raw vs Pork, cured, bacon, raw

Nutrition comparison per 100 g.

Chicken, broilers or fryers, dark meat, thigh, meat only, raw 119 kcal Pork, cured, bacon, raw 458 kcal
Calories
119 kcal 458 kcal
Protein
19.3 g 11.6 g
Carbs
0.0 g 0.7 g
Fiber
0.0 g 0.0 g
Sugars
0.0 g 0.0 g
Fat
4.1 g 45.0 g
Sodium
89 mg 833 mg

Key takeaways

  • Chicken, broilers or fryers, dark meat, thigh, meat only, raw has 74% fewer calories (119 kcal vs 458 kcal).
  • Chicken, broilers or fryers, dark meat, thigh, meat only, raw has more protein (19.3 g vs 11.6 g).
  • Chicken, broilers or fryers, dark meat, thigh, meat only, raw has more carbs (0.0 g vs 0.7 g).
  • Chicken, broilers or fryers, dark meat, thigh, meat only, raw has more fat (4.1 g vs 45.0 g).
  • Chicken, broilers or fryers, dark meat, thigh, meat only, raw has more sodium (89 mg vs 833 mg).
MacronutrientsChicken, broilers or fryers, dark meat, thigh, meat only, rawPork, cured, bacon, raw
Calories 119 kcal 458 kcal
Protein 19.3 g 11.6 g
Total Fat 4.1 g 45.0 g
Total Carbohydrate 0.0 g 0.7 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g 0.0 g
Water 76.4 g 40.2 g
CarbohydratesChicken, broilers or fryers, dark meat, thigh, meat only, rawPork, cured, bacon, raw
Total Carbohydrate 0.0 g 0.7 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g 0.0 g
Fats & Fatty AcidsChicken, broilers or fryers, dark meat, thigh, meat only, rawPork, cured, bacon, raw
Total Fat 4.1 g 45.0 g
Saturated Fat 1.0 g 15.0 g
Monounsaturated Fat 1.4 g 20.0 g
Polyunsaturated Fat 0.9 g 4.8 g
Trans Fat 0.0 g 0.1 g
Omega-3 Fatty Acids 35.0 mg 213.0 mg
Omega-6 Fatty Acids 721.0 mg 4,292.0 mg
Protein & Amino AcidsChicken, broilers or fryers, dark meat, thigh, meat only, rawPork, cured, bacon, raw
Protein 19.3 g 11.6 g
Histidine 575.0 mg 436.0 mg
Isoleucine 920.0 mg 544.0 mg
Leucine 1,641.0 mg 903.0 mg
Lysine 1,817.0 mg 962.0 mg
Methionine 551.0 mg 258.0 mg
Phenylalanine 769.0 mg 460.0 mg
Threonine 911.0 mg 454.0 mg
Tryptophan 217.0 mg 97.0 mg
Valine 936.0 mg 617.0 mg
Alanine 1,153.0 mg 742.0 mg
Arginine 1,344.0 mg 751.0 mg
Aspartic Acid 1,894.0 mg 1,091.0 mg
Cystine 225.0 mg 129.0 mg
Glutamic Acid 3,155.0 mg 1,707.0 mg
Glycine 883.0 mg 814.0 mg
Proline 777.0 mg 636.0 mg
Serine 806.0 mg 441.0 mg
Tyrosine 724.0 mg 363.0 mg
VitaminsChicken, broilers or fryers, dark meat, thigh, meat only, rawPork, cured, bacon, raw
Vitamin A (RAE) 7.0 mcg 11.0 mcg
Vitamin C 0.0 mg 0.0 mg
Vitamin D 0.0 mcg 1.6 mcg
Vitamin E 0.2 mg 0.3 mg
Vitamin K 2.9 mcg 0.0 mcg
Thiamin (B1) 0.1 mg 0.3 mg
Riboflavin (B2) 0.2 mg 0.1 mg
Niacin (B3) 5.6 mg 3.8 mg
Vitamin B6 0.4 mg 0.2 mg
Folate (B9) 4.0 mcg 2.0 mcg
Vitamin B12 0.6 mcg 0.7 mcg
Pantothenic Acid (B5) 1.2 mg 0.5 mg
Choline 53.6 mg 46.6 mg
Betaine 10.5 mg 0.9 mg
MineralsChicken, broilers or fryers, dark meat, thigh, meat only, rawPork, cured, bacon, raw
Calcium 9.0 mg 6.0 mg
Iron 0.8 mg 0.5 mg
Magnesium 23.0 mg 12.0 mg
Phosphorus 187.0 mg 188.0 mg
Potassium 245.0 mg 208.0 mg
Sodium 89.0 mg 833.0 mg
Zinc 1.5 mg 1.2 mg
Copper 0.1 mg 0.1 mg
Manganese 0.0 mg 0.0 mg
Selenium 22.6 mcg 20.2 mcg
Fluoride ~ 4.0 mcg
SterolsChicken, broilers or fryers, dark meat, thigh, meat only, rawPork, cured, bacon, raw
Cholesterol 95.0 mg 68.0 mg
OtherChicken, broilers or fryers, dark meat, thigh, meat only, rawPork, cured, bacon, raw
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 1.0 g 2.5 g

Frequently asked questions

Which has fewer calories, Chicken, broilers or fryers, dark meat, thigh, meat only, raw or Pork, cured, bacon, raw?

Chicken, broilers or fryers, dark meat, thigh, meat only, raw has fewer calories: 119 kcal for Chicken, broilers or fryers, dark meat, thigh, meat only, raw vs 458 kcal for Pork, cured, bacon, raw per 100 g.

Which has more protein, Chicken, broilers or fryers, dark meat, thigh, meat only, raw or Pork, cured, bacon, raw?

Chicken, broilers or fryers, dark meat, thigh, meat only, raw has more protein: 19.3 g for Chicken, broilers or fryers, dark meat, thigh, meat only, raw vs 11.6 g for Pork, cured, bacon, raw per 100 g.

Is Chicken, broilers or fryers, dark meat, thigh, meat only, raw or Pork, cured, bacon, raw healthier?

Chicken, broilers or fryers, dark meat, thigh, meat only, raw is lower in calories, and Chicken, broilers or fryers, dark meat, thigh, meat only, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.