Cheese, ricotta, part skim milk vs Cheese, cheddar
Nutrition comparison per 100 g.
Cheese, ricotta, part skim milk
138 kcal
Cheese, cheddar
408 kcal
Calories
138 kcal
408 kcal
Protein
11.4 g
23.3 g
Carbs
5.1 g
2.4 g
Fiber
0.0 g
0.0 g
Sugars
0.3 g
0.5 g
Fat
7.9 g
34.0 g
Sodium
125 mg
654 mg
Key takeaways
- Cheese, ricotta, part skim milk has 66% fewer calories (138 kcal vs 408 kcal).
- Cheese, cheddar has more protein (23.3 g vs 11.4 g).
- Cheese, cheddar has more carbs (2.4 g vs 5.1 g).
- Cheese, ricotta, part skim milk has more sugars (0.3 g vs 0.5 g).
- Cheese, ricotta, part skim milk has more fat (7.9 g vs 34.0 g).
| Macronutrients | Cheese, ricotta, part skim milk | Cheese, cheddar |
|---|---|---|
| Calories | 138 kcal | 408 kcal |
| Protein | 11.4 g | 23.3 g |
| Total Fat | 7.9 g | 34.0 g |
| Total Carbohydrate | 5.1 g | 2.4 g |
| Dietary Fiber | 0.0 g | 0.0 g |
| Total Sugars | 0.3 g | 0.5 g |
| Water | 74.4 g | 36.8 g |
| Carbohydrates | Cheese, ricotta, part skim milk | Cheese, cheddar |
|---|---|---|
| Total Carbohydrate | 5.1 g | 2.4 g |
| Dietary Fiber | 0.0 g | 0.0 g |
| Total Sugars | 0.3 g | 0.5 g |
| Fats & Fatty Acids | Cheese, ricotta, part skim milk | Cheese, cheddar |
|---|---|---|
| Total Fat | 7.9 g | 34.0 g |
| Saturated Fat | 4.9 g | 21.1 g |
| Monounsaturated Fat | 2.3 g | 9.4 g |
| Polyunsaturated Fat | 0.3 g | 1.2 g |
| Trans Fat | ~ | 1.1 g |
| Omega-3 Fatty Acids | 70.0 mg | 365.0 mg |
| Omega-6 Fatty Acids | 190.0 mg | 577.0 mg |
| Protein & Amino Acids | Cheese, ricotta, part skim milk | Cheese, cheddar |
|---|---|---|
| Protein | 11.4 g | 23.3 g |
| Histidine | 464.0 mg | 874.0 mg |
| Isoleucine | 596.0 mg | 1,546.0 mg |
| Leucine | 1,235.0 mg | 2,385.0 mg |
| Lysine | 1,353.0 mg | 2,072.0 mg |
| Methionine | 284.0 mg | 652.0 mg |
| Phenylalanine | 562.0 mg | 1,311.0 mg |
| Threonine | 523.0 mg | 886.0 mg |
| Tryptophan | 127.0 mg | 320.0 mg |
| Valine | 700.0 mg | 1,663.0 mg |
| Alanine | 505.0 mg | 703.0 mg |
| Arginine | 639.0 mg | 941.0 mg |
| Aspartic Acid | 1,007.0 mg | 1,600.0 mg |
| Cystine | 100.0 mg | 125.0 mg |
| Glutamic Acid | 2,474.0 mg | 6,092.0 mg |
| Glycine | 298.0 mg | 429.0 mg |
| Proline | 1,078.0 mg | 2,806.0 mg |
| Serine | 582.0 mg | 1,456.0 mg |
| Tyrosine | 596.0 mg | 1,202.0 mg |
| Vitamins | Cheese, ricotta, part skim milk | Cheese, cheddar |
|---|---|---|
| Vitamin A (RAE) | 107.0 mcg | 316.0 mcg |
| Vitamin C | 0.0 mg | 0.0 mg |
| Vitamin D | 0.1 mcg | 0.6 mcg |
| Vitamin E | 0.1 mg | 0.8 mg |
| Vitamin K | 0.7 mcg | 2.8 mcg |
| Thiamin (B1) | 0.0 mg | 0.0 mg |
| Riboflavin (B2) | 0.2 mg | 0.4 mg |
| Niacin (B3) | 0.1 mg | 0.1 mg |
| Vitamin B6 | 0.0 mg | 0.1 mg |
| Folate (B9) | 13.0 mcg | 21.0 mcg |
| Vitamin B12 | 0.3 mcg | 1.1 mcg |
| Pantothenic Acid (B5) | 0.2 mg | 0.4 mg |
| Choline | 16.3 mg | 16.5 mg |
| Betaine | ~ | 0.7 mg |
| Minerals | Cheese, ricotta, part skim milk | Cheese, cheddar |
|---|---|---|
| Calcium | 272.0 mg | 721.0 mg |
| Iron | 0.4 mg | 0.7 mg |
| Magnesium | 15.0 mg | 28.0 mg |
| Phosphorus | 183.0 mg | 512.0 mg |
| Potassium | 125.0 mg | 98.0 mg |
| Sodium | 125.0 mg | 654.0 mg |
| Zinc | 1.3 mg | 3.7 mg |
| Copper | 0.0 mg | 0.0 mg |
| Manganese | 0.0 mg | 0.0 mg |
| Selenium | 16.7 mcg | 28.3 mcg |
| Fluoride | ~ | 34.9 mcg |
| Sterols | Cheese, ricotta, part skim milk | Cheese, cheddar |
|---|---|---|
| Cholesterol | 31.0 mg | 105.0 mg |
| Other | Cheese, ricotta, part skim milk | Cheese, cheddar |
|---|---|---|
| Alcohol | 0.0 g | 0.0 g |
| Caffeine | 0.0 mg | 0.0 mg |
| Theobromine | 0.0 mg | 0.0 mg |
| Ash | 1.2 g | 3.9 g |
Frequently asked questions
Which has fewer calories, Cheese, ricotta, part skim milk or Cheese, cheddar?
Cheese, ricotta, part skim milk has fewer calories: 138 kcal for Cheese, ricotta, part skim milk vs 408 kcal for Cheese, cheddar per 100 g.
Which has more protein, Cheese, ricotta, part skim milk or Cheese, cheddar?
Cheese, cheddar has more protein: 11.4 g for Cheese, ricotta, part skim milk vs 23.3 g for Cheese, cheddar per 100 g.
Is Cheese, ricotta, part skim milk or Cheese, cheddar healthier?
Cheese, ricotta, part skim milk is lower in calories, and Cheese, cheddar is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.