Chayote, fruit, cooked, boiled, drained, without salt vs Gourd, dishcloth (towelgourd), raw

Nutrition comparison per 100 g.

Chayote, fruit, cooked, boiled, drained, without salt 24 kcal Gourd, dishcloth (towelgourd), raw 20 kcal
Calories
24 kcal 20 kcal
Protein
0.6 g 1.2 g
Carbs
5.1 g 4.4 g
Fiber
2.8 g 1.1 g
Sugars
~ 2.0 g
Fat
0.5 g 0.2 g
Sodium
1 mg 3 mg

Key takeaways

  • Gourd, dishcloth (towelgourd), raw has 16% fewer calories (20 kcal vs 24 kcal).
  • Gourd, dishcloth (towelgourd), raw has more protein (1.2 g vs 0.6 g).
  • Gourd, dishcloth (towelgourd), raw has more carbs (4.4 g vs 5.1 g).
  • Chayote, fruit, cooked, boiled, drained, without salt has more fiber (2.8 g vs 1.1 g).
  • Gourd, dishcloth (towelgourd), raw has more fat (0.2 g vs 0.5 g).
MacronutrientsChayote, fruit, cooked, boiled, drained, without saltGourd, dishcloth (towelgourd), raw
Calories 24 kcal 20 kcal
Protein 0.6 g 1.2 g
Total Fat 0.5 g 0.2 g
Total Carbohydrate 5.1 g 4.4 g
Dietary Fiber 2.8 g 1.1 g
Total Sugars ~ 2.0 g
Water 93.4 g 93.9 g
CarbohydratesChayote, fruit, cooked, boiled, drained, without saltGourd, dishcloth (towelgourd), raw
Total Carbohydrate 5.1 g 4.4 g
Dietary Fiber 2.8 g 1.1 g
Total Sugars ~ 2.0 g
Fats & Fatty AcidsChayote, fruit, cooked, boiled, drained, without saltGourd, dishcloth (towelgourd), raw
Total Fat 0.5 g 0.2 g
Saturated Fat 0.1 g 0.0 g
Monounsaturated Fat ~ 0.0 g
Polyunsaturated Fat ~ 0.1 g
Trans Fat 0.0 g 0.0 g
Omega-6 Fatty Acids ~ 87.0 mg
Protein & Amino AcidsChayote, fruit, cooked, boiled, drained, without saltGourd, dishcloth (towelgourd), raw
Protein 0.6 g 1.2 g
Histidine 11.0 mg ~
Isoleucine 33.0 mg ~
Leucine 58.0 mg ~
Lysine 30.0 mg ~
Methionine 1.0 mg ~
Phenylalanine 36.0 mg ~
Threonine 31.0 mg ~
Tryptophan 8.0 mg ~
Valine 47.0 mg ~
Alanine 38.0 mg ~
Arginine 26.0 mg ~
Aspartic Acid 69.0 mg ~
Glutamic Acid 94.0 mg ~
Glycine 31.0 mg ~
Proline 33.0 mg ~
Serine 35.0 mg ~
Tyrosine 24.0 mg ~
VitaminsChayote, fruit, cooked, boiled, drained, without saltGourd, dishcloth (towelgourd), raw
Vitamin A (RAE) 2.0 mcg ~
Vitamin C 8.0 mg 12.0 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E ~ 0.1 mg
Vitamin K ~ 0.7 mcg
Thiamin (B1) 0.0 mg 0.1 mg
Riboflavin (B2) 0.0 mg 0.1 mg
Niacin (B3) 0.4 mg 0.4 mg
Vitamin B6 0.1 mg 0.0 mg
Folate (B9) 18.0 mcg 7.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.4 mg 0.2 mg
MineralsChayote, fruit, cooked, boiled, drained, without saltGourd, dishcloth (towelgourd), raw
Calcium 13.0 mg 20.0 mg
Iron 0.2 mg 0.4 mg
Magnesium 12.0 mg 14.0 mg
Phosphorus 29.0 mg 32.0 mg
Potassium 173.0 mg 139.0 mg
Sodium 1.0 mg 3.0 mg
Zinc 0.3 mg 0.1 mg
Copper 0.1 mg 0.0 mg
Manganese 0.2 mg 0.1 mg
Selenium 0.3 mcg 0.2 mcg
SterolsChayote, fruit, cooked, boiled, drained, without saltGourd, dishcloth (towelgourd), raw
Cholesterol 0.0 mg 0.0 mg
OtherChayote, fruit, cooked, boiled, drained, without saltGourd, dishcloth (towelgourd), raw
Alcohol ~ 0.0 g
Caffeine ~ 0.0 mg
Theobromine ~ 0.0 mg
Ash 0.4 g 0.4 g

Frequently asked questions

Which has fewer calories, Chayote, fruit, cooked, boiled, drained, without salt or Gourd, dishcloth (towelgourd), raw?

Gourd, dishcloth (towelgourd), raw has fewer calories: 24 kcal for Chayote, fruit, cooked, boiled, drained, without salt vs 20 kcal for Gourd, dishcloth (towelgourd), raw per 100 g.

Which has more protein, Chayote, fruit, cooked, boiled, drained, without salt or Gourd, dishcloth (towelgourd), raw?

Gourd, dishcloth (towelgourd), raw has more protein: 0.6 g for Chayote, fruit, cooked, boiled, drained, without salt vs 1.2 g for Gourd, dishcloth (towelgourd), raw per 100 g.

Which has more fiber, Chayote, fruit, cooked, boiled, drained, without salt or Gourd, dishcloth (towelgourd), raw?

Chayote, fruit, cooked, boiled, drained, without salt has more fiber: 2.8 g for Chayote, fruit, cooked, boiled, drained, without salt vs 1.1 g for Gourd, dishcloth (towelgourd), raw per 100 g.

Is Chayote, fruit, cooked, boiled, drained, without salt or Gourd, dishcloth (towelgourd), raw healthier?

Gourd, dishcloth (towelgourd), raw is lower in calories, and Gourd, dishcloth (towelgourd), raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.