Cereals ready-to-eat, GENERAL MILLS, TOTAL, Cranberry Crunch vs Rice bran, crude

Nutrition comparison per 100 g.

Cereals ready-to-eat, GENERAL MILLS, TOTAL, Cranberry Crunch 327 kcal Rice bran, crude 316 kcal
Calories
327 kcal 316 kcal
Protein
6.9 g 13.4 g
Carbs
78.0 g 49.7 g
Fiber
6.9 g 21.0 g
Sugars
27.6 g 0.9 g
Fat
1.7 g 20.9 g
Sodium
328 mg 5 mg

Key takeaways

  • Rice bran, crude has 4% fewer calories (316 kcal vs 327 kcal).
  • Rice bran, crude has more protein (13.4 g vs 6.9 g).
  • Rice bran, crude has more carbs (49.7 g vs 78.0 g).
  • Rice bran, crude has more fiber (21.0 g vs 6.9 g).
  • Rice bran, crude has more sugars (0.9 g vs 27.6 g).
MacronutrientsCereals ready-to-eat, GENERAL MILLS, TOTAL, Cranberry CrunchRice bran, crude
Calories 327 kcal 316 kcal
Protein 6.9 g 13.4 g
Total Fat 1.7 g 20.9 g
Total Carbohydrate 78.0 g 49.7 g
Dietary Fiber 6.9 g 21.0 g
Total Sugars 27.6 g 0.9 g
Water 4.0 g 6.1 g
CarbohydratesCereals ready-to-eat, GENERAL MILLS, TOTAL, Cranberry CrunchRice bran, crude
Total Carbohydrate 78.0 g 49.7 g
Dietary Fiber 6.9 g 21.0 g
Total Sugars 27.6 g 0.9 g
Fats & Fatty AcidsCereals ready-to-eat, GENERAL MILLS, TOTAL, Cranberry CrunchRice bran, crude
Total Fat 1.7 g 20.9 g
Saturated Fat 0.4 g 4.2 g
Monounsaturated Fat 0.3 g 7.5 g
Polyunsaturated Fat 0.8 g 7.5 g
Trans Fat 0.0 g ~
Omega-3 Fatty Acids 45.0 mg 316.0 mg
Omega-6 Fatty Acids 782.0 mg 7,143.0 mg
Protein & Amino AcidsCereals ready-to-eat, GENERAL MILLS, TOTAL, Cranberry CrunchRice bran, crude
Protein 6.9 g 13.4 g
Histidine ~ 355.0 mg
Isoleucine ~ 568.0 mg
Leucine ~ 1,022.0 mg
Lysine ~ 650.0 mg
Methionine ~ 306.0 mg
Phenylalanine ~ 635.0 mg
Threonine ~ 555.0 mg
Tryptophan ~ 108.0 mg
Valine ~ 881.0 mg
Alanine ~ 970.0 mg
Arginine ~ 1,058.0 mg
Aspartic Acid ~ 1,308.0 mg
Cystine ~ 317.0 mg
Glutamic Acid ~ 1,854.0 mg
Glycine ~ 875.0 mg
Proline ~ 668.0 mg
Serine ~ 662.0 mg
Tyrosine ~ 411.0 mg
VitaminsCereals ready-to-eat, GENERAL MILLS, TOTAL, Cranberry CrunchRice bran, crude
Vitamin A (RAE) 257.0 mcg 0.0 mcg
Vitamin C 0.0 mg 0.0 mg
Vitamin D 4.3 mcg 0.0 mcg
Vitamin E 23.3 mg 4.9 mg
Vitamin K 1.9 mcg 1.9 mcg
Thiamin (B1) 2.6 mg 2.8 mg
Riboflavin (B2) 2.9 mg 0.3 mg
Niacin (B3) 34.5 mg 34.0 mg
Vitamin B6 3.4 mg 4.1 mg
Folate (B9) 690.0 mcg 63.0 mcg
Vitamin B12 10.3 mcg 0.0 mcg
Pantothenic Acid (B5) 17.2 mg 7.4 mg
Choline 19.0 mg 32.2 mg
MineralsCereals ready-to-eat, GENERAL MILLS, TOTAL, Cranberry CrunchRice bran, crude
Calcium 1,724.0 mg 57.0 mg
Iron 31.0 mg 18.5 mg
Magnesium 55.0 mg 781.0 mg
Phosphorus 172.0 mg 1,677.0 mg
Potassium 241.0 mg 1,485.0 mg
Sodium 328.0 mg 5.0 mg
Zinc 25.9 mg 6.0 mg
Copper 0.2 mg 0.7 mg
Manganese 2.3 mg 14.2 mg
Selenium 3.9 mcg 15.6 mcg
SterolsCereals ready-to-eat, GENERAL MILLS, TOTAL, Cranberry CrunchRice bran, crude
Cholesterol 0.0 mg 0.0 mg
OtherCereals ready-to-eat, GENERAL MILLS, TOTAL, Cranberry CrunchRice bran, crude
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 9.0 g 10.0 g

Frequently asked questions

Which has fewer calories, Cereals ready-to-eat, GENERAL MILLS, TOTAL, Cranberry Crunch or Rice bran, crude?

Rice bran, crude has fewer calories: 327 kcal for Cereals ready-to-eat, GENERAL MILLS, TOTAL, Cranberry Crunch vs 316 kcal for Rice bran, crude per 100 g.

Which has more protein, Cereals ready-to-eat, GENERAL MILLS, TOTAL, Cranberry Crunch or Rice bran, crude?

Rice bran, crude has more protein: 6.9 g for Cereals ready-to-eat, GENERAL MILLS, TOTAL, Cranberry Crunch vs 13.4 g for Rice bran, crude per 100 g.

Which has more fiber, Cereals ready-to-eat, GENERAL MILLS, TOTAL, Cranberry Crunch or Rice bran, crude?

Rice bran, crude has more fiber: 6.9 g for Cereals ready-to-eat, GENERAL MILLS, TOTAL, Cranberry Crunch vs 21.0 g for Rice bran, crude per 100 g.

Is Cereals ready-to-eat, GENERAL MILLS, TOTAL, Cranberry Crunch or Rice bran, crude healthier?

Rice bran, crude is lower in calories, and Rice bran, crude is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.