CAMPBELL Soup Company, CAMPBELL'S Red and White, New England Clam Chowder, condensed vs Braunschweiger (a liver sausage), pork

Nutrition comparison per 100 g.

CAMPBELL Soup Company, CAMPBELL'S Red and White, New England Clam Chowder, condensed 71 kcal Braunschweiger (a liver sausage), pork 327 kcal
Calories
71 kcal 327 kcal
Protein
3.2 g 14.5 g
Carbs
10.3 g 3.1 g
Fiber
0.8 g 0.0 g
Sugars
0.8 g 0.0 g
Fat
2.0 g 28.5 g
Sodium
516 mg 1,160 mg

Key takeaways

  • CAMPBELL Soup Company, CAMPBELL'S Red and White, New England Clam Chowder, condensed has 78% fewer calories (71 kcal vs 327 kcal).
  • Braunschweiger (a liver sausage), pork has more protein (14.5 g vs 3.2 g).
  • Braunschweiger (a liver sausage), pork has more carbs (3.1 g vs 10.3 g).
  • CAMPBELL Soup Company, CAMPBELL'S Red and White, New England Clam Chowder, condensed has more fiber (0.8 g vs 0.0 g).
  • Braunschweiger (a liver sausage), pork has more sugars (0.0 g vs 0.8 g).
MacronutrientsCAMPBELL Soup Company, CAMPBELL'S Red and White, New England Clam Chowder, condensedBraunschweiger (a liver sausage), pork
Calories 71 kcal 327 kcal
Protein 3.2 g 14.5 g
Total Fat 2.0 g 28.5 g
Total Carbohydrate 10.3 g 3.1 g
Dietary Fiber 0.8 g 0.0 g
Total Sugars 0.8 g 0.0 g
Water 83.3 g 50.6 g
CarbohydratesCAMPBELL Soup Company, CAMPBELL'S Red and White, New England Clam Chowder, condensedBraunschweiger (a liver sausage), pork
Total Carbohydrate 10.3 g 3.1 g
Dietary Fiber 0.8 g 0.0 g
Total Sugars 0.8 g 0.0 g
Fats & Fatty AcidsCAMPBELL Soup Company, CAMPBELL'S Red and White, New England Clam Chowder, condensedBraunschweiger (a liver sausage), pork
Total Fat 2.0 g 28.5 g
Saturated Fat 0.4 g 9.3 g
Monounsaturated Fat 0.0 g 12.7 g
Polyunsaturated Fat 1.2 g 3.2 g
Trans Fat 0.0 g ~
Omega-3 Fatty Acids ~ 342.0 mg
Omega-6 Fatty Acids ~ 2,852.0 mg
Protein & Amino AcidsCAMPBELL Soup Company, CAMPBELL'S Red and White, New England Clam Chowder, condensedBraunschweiger (a liver sausage), pork
Protein 3.2 g 14.5 g
Histidine ~ 320.0 mg
Isoleucine ~ 484.0 mg
Leucine ~ 1,032.0 mg
Lysine ~ 909.0 mg
Methionine ~ 311.0 mg
Phenylalanine ~ 553.0 mg
Threonine ~ 534.0 mg
Tryptophan ~ 145.0 mg
Valine ~ 616.0 mg
Alanine ~ 762.0 mg
Arginine ~ 767.0 mg
Aspartic Acid ~ 1,125.0 mg
Cystine ~ 248.0 mg
Glutamic Acid ~ 1,631.0 mg
Glycine ~ 886.0 mg
Proline ~ 767.0 mg
Serine ~ 588.0 mg
Tyrosine ~ 430.0 mg
VitaminsCAMPBELL Soup Company, CAMPBELL'S Red and White, New England Clam Chowder, condensedBraunschweiger (a liver sausage), pork
Vitamin A (RAE) ~ 4,220.0 mcg
Vitamin C 0.0 mg 0.0 mg
Vitamin D ~ 1.2 mcg
Vitamin E ~ 0.4 mg
Vitamin K ~ 1.6 mcg
Thiamin (B1) ~ 0.2 mg
Riboflavin (B2) ~ 1.5 mg
Niacin (B3) ~ 8.4 mg
Vitamin B6 ~ 0.3 mg
Folate (B9) ~ 44.0 mcg
Vitamin B12 ~ 20.1 mcg
Pantothenic Acid (B5) ~ 3.4 mg
Choline ~ 255.9 mg
Betaine ~ 3.8 mg
MineralsCAMPBELL Soup Company, CAMPBELL'S Red and White, New England Clam Chowder, condensedBraunschweiger (a liver sausage), pork
Calcium 16.0 mg 9.0 mg
Iron 0.6 mg 11.2 mg
Magnesium ~ 11.0 mg
Phosphorus ~ 168.0 mg
Potassium 516.0 mg 199.0 mg
Sodium 516.0 mg 1,160.0 mg
Zinc ~ 2.8 mg
Copper ~ 0.2 mg
Manganese ~ 0.2 mg
Selenium ~ 58.0 mcg
SterolsCAMPBELL Soup Company, CAMPBELL'S Red and White, New England Clam Chowder, condensedBraunschweiger (a liver sausage), pork
Cholesterol 4.0 mg 180.0 mg
Phytosterols ~ 0.0 mg
OtherCAMPBELL Soup Company, CAMPBELL'S Red and White, New England Clam Chowder, condensedBraunschweiger (a liver sausage), pork
Alcohol ~ 0.0 g
Caffeine ~ 0.0 mg
Theobromine ~ 0.0 mg
Ash 1.2 g 3.3 g

Frequently asked questions

Which has fewer calories, CAMPBELL Soup Company, CAMPBELL'S Red and White, New England Clam Chowder, condensed or Braunschweiger (a liver sausage), pork?

CAMPBELL Soup Company, CAMPBELL'S Red and White, New England Clam Chowder, condensed has fewer calories: 71 kcal for CAMPBELL Soup Company, CAMPBELL'S Red and White, New England Clam Chowder, condensed vs 327 kcal for Braunschweiger (a liver sausage), pork per 100 g.

Which has more protein, CAMPBELL Soup Company, CAMPBELL'S Red and White, New England Clam Chowder, condensed or Braunschweiger (a liver sausage), pork?

Braunschweiger (a liver sausage), pork has more protein: 3.2 g for CAMPBELL Soup Company, CAMPBELL'S Red and White, New England Clam Chowder, condensed vs 14.5 g for Braunschweiger (a liver sausage), pork per 100 g.

Which has more fiber, CAMPBELL Soup Company, CAMPBELL'S Red and White, New England Clam Chowder, condensed or Braunschweiger (a liver sausage), pork?

CAMPBELL Soup Company, CAMPBELL'S Red and White, New England Clam Chowder, condensed has more fiber: 0.8 g for CAMPBELL Soup Company, CAMPBELL'S Red and White, New England Clam Chowder, condensed vs 0.0 g for Braunschweiger (a liver sausage), pork per 100 g.

Is CAMPBELL Soup Company, CAMPBELL'S Red and White, New England Clam Chowder, condensed or Braunschweiger (a liver sausage), pork healthier?

CAMPBELL Soup Company, CAMPBELL'S Red and White, New England Clam Chowder, condensed is lower in calories, and Braunschweiger (a liver sausage), pork is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.