Biscuits, plain or buttermilk, refrigerated dough, higher fat vs Rice, white, long-grain, regular, raw, enriched

Nutrition comparison per 100 g.

Biscuits, plain or buttermilk, refrigerated dough, higher fat 322 kcal Rice, white, long-grain, regular, raw, enriched 365 kcal
Calories
322 kcal 365 kcal
Protein
6.7 g 7.1 g
Carbs
43.3 g 80.0 g
Fiber
0.7 g 1.3 g
Sugars
7.4 g 0.1 g
Fat
13.6 g 0.7 g
Sodium
999 mg 5 mg

Key takeaways

  • Biscuits, plain or buttermilk, refrigerated dough, higher fat has 12% fewer calories (322 kcal vs 365 kcal).
  • Rice, white, long-grain, regular, raw, enriched has more protein (7.1 g vs 6.7 g).
  • Biscuits, plain or buttermilk, refrigerated dough, higher fat has more carbs (43.3 g vs 80.0 g).
  • Rice, white, long-grain, regular, raw, enriched has more fiber (1.3 g vs 0.7 g).
  • Rice, white, long-grain, regular, raw, enriched has more sugars (0.1 g vs 7.4 g).
MacronutrientsBiscuits, plain or buttermilk, refrigerated dough, higher fatRice, white, long-grain, regular, raw, enriched
Calories 322 kcal 365 kcal
Protein 6.7 g 7.1 g
Total Fat 13.6 g 0.7 g
Total Carbohydrate 43.3 g 80.0 g
Dietary Fiber 0.7 g 1.3 g
Total Sugars 7.4 g 0.1 g
Water 33.2 g 11.6 g
CarbohydratesBiscuits, plain or buttermilk, refrigerated dough, higher fatRice, white, long-grain, regular, raw, enriched
Total Carbohydrate 43.3 g 80.0 g
Dietary Fiber 0.7 g 1.3 g
Total Sugars 7.4 g 0.1 g
Fats & Fatty AcidsBiscuits, plain or buttermilk, refrigerated dough, higher fatRice, white, long-grain, regular, raw, enriched
Total Fat 13.6 g 0.7 g
Saturated Fat 3.5 g 0.2 g
Monounsaturated Fat 8.2 g 0.2 g
Polyunsaturated Fat 0.9 g 0.2 g
Trans Fat 3.4 g ~
Omega-3 Fatty Acids 45.0 mg 31.0 mg
Omega-6 Fatty Acids 809.0 mg 146.0 mg
Protein & Amino AcidsBiscuits, plain or buttermilk, refrigerated dough, higher fatRice, white, long-grain, regular, raw, enriched
Protein 6.7 g 7.1 g
Histidine 121.0 mg 168.0 mg
Isoleucine 215.0 mg 308.0 mg
Leucine 393.0 mg 589.0 mg
Lysine 206.0 mg 258.0 mg
Methionine 95.0 mg 168.0 mg
Phenylalanine 240.0 mg 381.0 mg
Threonine 171.0 mg 255.0 mg
Tryptophan 64.0 mg 83.0 mg
Valine 256.0 mg 435.0 mg
Alanine 172.0 mg 413.0 mg
Arginine 210.0 mg 594.0 mg
Aspartic Acid 266.0 mg 670.0 mg
Cystine 123.0 mg 146.0 mg
Glutamic Acid 1,578.0 mg 1,389.0 mg
Glycine 177.0 mg 325.0 mg
Proline 574.0 mg 335.0 mg
Serine 246.0 mg 375.0 mg
Tyrosine 101.0 mg 238.0 mg
VitaminsBiscuits, plain or buttermilk, refrigerated dough, higher fatRice, white, long-grain, regular, raw, enriched
Vitamin A (RAE) 2.0 mcg 0.0 mcg
Vitamin C 0.0 mg 0.0 mg
Vitamin D ~ 0.0 mcg
Vitamin E 0.7 mg 0.1 mg
Vitamin K 6.2 mcg 0.1 mcg
Thiamin (B1) 0.4 mg 0.6 mg
Riboflavin (B2) 0.3 mg 0.0 mg
Niacin (B3) 3.3 mg 4.2 mg
Vitamin B6 0.1 mg 0.2 mg
Folate (B9) 57.0 mcg 231.0 mcg
Vitamin B12 0.1 mcg 0.0 mcg
Pantothenic Acid (B5) 0.3 mg 1.0 mg
Choline ~ 5.8 mg
MineralsBiscuits, plain or buttermilk, refrigerated dough, higher fatRice, white, long-grain, regular, raw, enriched
Calcium 51.0 mg 28.0 mg
Iron 2.5 mg 4.3 mg
Magnesium 17.0 mg 25.0 mg
Phosphorus 470.0 mg 115.0 mg
Potassium 162.0 mg 115.0 mg
Sodium 999.0 mg 5.0 mg
Zinc 0.5 mg 1.1 mg
Copper 0.1 mg 0.2 mg
Manganese 0.4 mg 1.1 mg
Selenium 8.0 mcg 15.1 mcg
SterolsBiscuits, plain or buttermilk, refrigerated dough, higher fatRice, white, long-grain, regular, raw, enriched
Cholesterol 1.0 mg 0.0 mg
OtherBiscuits, plain or buttermilk, refrigerated dough, higher fatRice, white, long-grain, regular, raw, enriched
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 3.3 g 0.6 g

Frequently asked questions

Which has fewer calories, Biscuits, plain or buttermilk, refrigerated dough, higher fat or Rice, white, long-grain, regular, raw, enriched?

Biscuits, plain or buttermilk, refrigerated dough, higher fat has fewer calories: 322 kcal for Biscuits, plain or buttermilk, refrigerated dough, higher fat vs 365 kcal for Rice, white, long-grain, regular, raw, enriched per 100 g.

Which has more protein, Biscuits, plain or buttermilk, refrigerated dough, higher fat or Rice, white, long-grain, regular, raw, enriched?

Rice, white, long-grain, regular, raw, enriched has more protein: 6.7 g for Biscuits, plain or buttermilk, refrigerated dough, higher fat vs 7.1 g for Rice, white, long-grain, regular, raw, enriched per 100 g.

Which has more fiber, Biscuits, plain or buttermilk, refrigerated dough, higher fat or Rice, white, long-grain, regular, raw, enriched?

Rice, white, long-grain, regular, raw, enriched has more fiber: 0.7 g for Biscuits, plain or buttermilk, refrigerated dough, higher fat vs 1.3 g for Rice, white, long-grain, regular, raw, enriched per 100 g.

Is Biscuits, plain or buttermilk, refrigerated dough, higher fat or Rice, white, long-grain, regular, raw, enriched healthier?

Biscuits, plain or buttermilk, refrigerated dough, higher fat is lower in calories, and Rice, white, long-grain, regular, raw, enriched is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.