Beef, variety meats and by-products, tongue, raw vs Fast foods, chicken, breaded and fried, dark meat (drumstick or thigh)

Nutrition comparison per 100 g.

Beef, variety meats and by-products, tongue, raw 224 kcal Fast foods, chicken, breaded and fried, dark meat (drumstick or thigh) 291 kcal
Calories
224 kcal 291 kcal
Protein
14.9 g 20.3 g
Carbs
3.7 g 10.6 g
Fiber
0.0 g ~
Fat
16.1 g 18.0 g
Sodium
69 mg 510 mg

Key takeaways

  • Beef, variety meats and by-products, tongue, raw has 23% fewer calories (224 kcal vs 291 kcal).
  • Fast foods, chicken, breaded and fried, dark meat (drumstick or thigh) has more protein (20.3 g vs 14.9 g).
  • Beef, variety meats and by-products, tongue, raw has more carbs (3.7 g vs 10.6 g).
  • Beef, variety meats and by-products, tongue, raw has more fat (16.1 g vs 18.0 g).
  • Beef, variety meats and by-products, tongue, raw has more sodium (69 mg vs 510 mg).
MacronutrientsBeef, variety meats and by-products, tongue, rawFast foods, chicken, breaded and fried, dark meat (drumstick or thigh)
Calories 224 kcal 291 kcal
Protein 14.9 g 20.3 g
Total Fat 16.1 g 18.0 g
Total Carbohydrate 3.7 g 10.6 g
Dietary Fiber 0.0 g ~
Water 64.5 g 49.0 g
CarbohydratesBeef, variety meats and by-products, tongue, rawFast foods, chicken, breaded and fried, dark meat (drumstick or thigh)
Total Carbohydrate 3.7 g 10.6 g
Dietary Fiber 0.0 g ~
Fats & Fatty AcidsBeef, variety meats and by-products, tongue, rawFast foods, chicken, breaded and fried, dark meat (drumstick or thigh)
Total Fat 16.1 g 18.0 g
Saturated Fat 7.0 g 4.8 g
Monounsaturated Fat 7.2 g 7.4 g
Polyunsaturated Fat 0.9 g 4.3 g
Omega-3 Fatty Acids 0.0 mg 206.0 mg
Omega-6 Fatty Acids 580.0 mg 3,890.0 mg
Protein & Amino AcidsBeef, variety meats and by-products, tongue, rawFast foods, chicken, breaded and fried, dark meat (drumstick or thigh)
Protein 14.9 g 20.3 g
Histidine 386.0 mg 582.0 mg
Isoleucine 641.0 mg 988.0 mg
Leucine 1,113.0 mg 1,466.0 mg
Lysine 1,149.0 mg 1,570.0 mg
Methionine 315.0 mg 527.0 mg
Phenylalanine 615.0 mg 800.0 mg
Threonine 648.0 mg 819.0 mg
Tryptophan 114.0 mg 228.0 mg
Valine 713.0 mg 975.0 mg
Alanine 858.0 mg 1,154.0 mg
Arginine 949.0 mg 1,245.0 mg
Aspartic Acid 1,361.0 mg 1,749.0 mg
Cystine 195.0 mg 283.0 mg
Glutamic Acid 2,053.0 mg 3,160.0 mg
Glycine 894.0 mg 1,287.0 mg
Proline 696.0 mg 1,063.0 mg
Serine 601.0 mg 738.0 mg
Tyrosine 482.0 mg 650.0 mg
VitaminsBeef, variety meats and by-products, tongue, rawFast foods, chicken, breaded and fried, dark meat (drumstick or thigh)
Vitamin A (RAE) 0.0 mcg 45.0 mcg
Vitamin C 3.1 mg 0.0 mg
Thiamin (B1) 0.1 mg 0.1 mg
Riboflavin (B2) 0.3 mg 0.3 mg
Niacin (B3) 4.2 mg 4.9 mg
Vitamin B6 0.3 mg 0.2 mg
Folate (B9) 7.0 mcg 17.0 mcg
Vitamin B12 3.8 mcg 0.6 mcg
Pantothenic Acid (B5) 0.7 mg 1.7 mg
MineralsBeef, variety meats and by-products, tongue, rawFast foods, chicken, breaded and fried, dark meat (drumstick or thigh)
Calcium 6.0 mg 24.0 mg
Iron 3.0 mg 1.1 mg
Magnesium 16.0 mg 25.0 mg
Phosphorus 133.0 mg 162.0 mg
Potassium 315.0 mg 301.0 mg
Sodium 69.0 mg 510.0 mg
Zinc 2.9 mg 2.2 mg
Copper 0.2 mg 0.1 mg
Manganese 0.0 mg 0.1 mg
Selenium 9.4 mcg 23.7 mcg
SterolsBeef, variety meats and by-products, tongue, rawFast foods, chicken, breaded and fried, dark meat (drumstick or thigh)
Cholesterol 87.0 mg 112.0 mg
Phytosterols 0.0 mg ~
OtherBeef, variety meats and by-products, tongue, rawFast foods, chicken, breaded and fried, dark meat (drumstick or thigh)
Alcohol 0.0 g ~
Ash 0.8 g 2.1 g

Frequently asked questions

Which has fewer calories, Beef, variety meats and by-products, tongue, raw or Fast foods, chicken, breaded and fried, dark meat (drumstick or thigh)?

Beef, variety meats and by-products, tongue, raw has fewer calories: 224 kcal for Beef, variety meats and by-products, tongue, raw vs 291 kcal for Fast foods, chicken, breaded and fried, dark meat (drumstick or thigh) per 100 g.

Which has more protein, Beef, variety meats and by-products, tongue, raw or Fast foods, chicken, breaded and fried, dark meat (drumstick or thigh)?

Fast foods, chicken, breaded and fried, dark meat (drumstick or thigh) has more protein: 14.9 g for Beef, variety meats and by-products, tongue, raw vs 20.3 g for Fast foods, chicken, breaded and fried, dark meat (drumstick or thigh) per 100 g.

Is Beef, variety meats and by-products, tongue, raw or Fast foods, chicken, breaded and fried, dark meat (drumstick or thigh) healthier?

Beef, variety meats and by-products, tongue, raw is lower in calories, and Fast foods, chicken, breaded and fried, dark meat (drumstick or thigh) is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.