Beef, variety meats and by-products, lungs, raw vs Fast foods, chicken, breaded and fried, dark meat (drumstick or thigh)

Nutrition comparison per 100 g.

Beef, variety meats and by-products, lungs, raw 92 kcal Fast foods, chicken, breaded and fried, dark meat (drumstick or thigh) 291 kcal
Calories
92 kcal 291 kcal
Protein
16.2 g 20.3 g
Carbs
0.0 g 10.6 g
Fiber
0.0 g ~
Fat
2.5 g 18.0 g
Sodium
198 mg 510 mg

Key takeaways

  • Beef, variety meats and by-products, lungs, raw has 68% fewer calories (92 kcal vs 291 kcal).
  • Fast foods, chicken, breaded and fried, dark meat (drumstick or thigh) has more protein (20.3 g vs 16.2 g).
  • Beef, variety meats and by-products, lungs, raw has more carbs (0.0 g vs 10.6 g).
  • Beef, variety meats and by-products, lungs, raw has more fat (2.5 g vs 18.0 g).
  • Beef, variety meats and by-products, lungs, raw has more sodium (198 mg vs 510 mg).
MacronutrientsBeef, variety meats and by-products, lungs, rawFast foods, chicken, breaded and fried, dark meat (drumstick or thigh)
Calories 92 kcal 291 kcal
Protein 16.2 g 20.3 g
Total Fat 2.5 g 18.0 g
Total Carbohydrate 0.0 g 10.6 g
Dietary Fiber 0.0 g ~
Water 79.4 g 49.0 g
CarbohydratesBeef, variety meats and by-products, lungs, rawFast foods, chicken, breaded and fried, dark meat (drumstick or thigh)
Total Carbohydrate 0.0 g 10.6 g
Dietary Fiber 0.0 g ~
Fats & Fatty AcidsBeef, variety meats and by-products, lungs, rawFast foods, chicken, breaded and fried, dark meat (drumstick or thigh)
Total Fat 2.5 g 18.0 g
Saturated Fat 0.9 g 4.8 g
Monounsaturated Fat 0.6 g 7.4 g
Polyunsaturated Fat 0.3 g 4.3 g
Omega-3 Fatty Acids 20.0 mg 206.0 mg
Omega-6 Fatty Acids 170.0 mg 3,890.0 mg
Protein & Amino AcidsBeef, variety meats and by-products, lungs, rawFast foods, chicken, breaded and fried, dark meat (drumstick or thigh)
Protein 16.2 g 20.3 g
Histidine 492.0 mg 582.0 mg
Isoleucine 772.0 mg 988.0 mg
Leucine 1,190.0 mg 1,466.0 mg
Lysine 1,148.0 mg 1,570.0 mg
Methionine 324.0 mg 527.0 mg
Phenylalanine 658.0 mg 800.0 mg
Threonine 604.0 mg 819.0 mg
Tryptophan 148.0 mg 228.0 mg
Valine 798.0 mg 975.0 mg
Alanine 1,001.0 mg 1,154.0 mg
Arginine 980.0 mg 1,245.0 mg
Aspartic Acid 977.0 mg 1,749.0 mg
Cystine 249.0 mg 283.0 mg
Glutamic Acid 1,726.0 mg 3,160.0 mg
Glycine 734.0 mg 1,287.0 mg
Proline 1,659.0 mg 1,063.0 mg
Serine 816.0 mg 738.0 mg
Tyrosine 365.0 mg 650.0 mg
VitaminsBeef, variety meats and by-products, lungs, rawFast foods, chicken, breaded and fried, dark meat (drumstick or thigh)
Vitamin A (RAE) 14.0 mcg 45.0 mcg
Vitamin C 38.5 mg 0.0 mg
Thiamin (B1) 0.0 mg 0.1 mg
Riboflavin (B2) 0.2 mg 0.3 mg
Niacin (B3) 4.0 mg 4.9 mg
Vitamin B6 0.0 mg 0.2 mg
Folate (B9) 11.0 mcg 17.0 mcg
Vitamin B12 3.8 mcg 0.6 mcg
Pantothenic Acid (B5) 1.0 mg 1.7 mg
MineralsBeef, variety meats and by-products, lungs, rawFast foods, chicken, breaded and fried, dark meat (drumstick or thigh)
Calcium 10.0 mg 24.0 mg
Iron 8.0 mg 1.1 mg
Magnesium 14.0 mg 25.0 mg
Phosphorus 224.0 mg 162.0 mg
Potassium 340.0 mg 301.0 mg
Sodium 198.0 mg 510.0 mg
Zinc 1.6 mg 2.2 mg
Copper 0.3 mg 0.1 mg
Manganese 0.0 mg 0.1 mg
Selenium 44.3 mcg 23.7 mcg
SterolsBeef, variety meats and by-products, lungs, rawFast foods, chicken, breaded and fried, dark meat (drumstick or thigh)
Cholesterol 242.0 mg 112.0 mg
Phytosterols 0.0 mg ~
OtherBeef, variety meats and by-products, lungs, rawFast foods, chicken, breaded and fried, dark meat (drumstick or thigh)
Ash 1.0 g 2.1 g

Frequently asked questions

Which has fewer calories, Beef, variety meats and by-products, lungs, raw or Fast foods, chicken, breaded and fried, dark meat (drumstick or thigh)?

Beef, variety meats and by-products, lungs, raw has fewer calories: 92 kcal for Beef, variety meats and by-products, lungs, raw vs 291 kcal for Fast foods, chicken, breaded and fried, dark meat (drumstick or thigh) per 100 g.

Which has more protein, Beef, variety meats and by-products, lungs, raw or Fast foods, chicken, breaded and fried, dark meat (drumstick or thigh)?

Fast foods, chicken, breaded and fried, dark meat (drumstick or thigh) has more protein: 16.2 g for Beef, variety meats and by-products, lungs, raw vs 20.3 g for Fast foods, chicken, breaded and fried, dark meat (drumstick or thigh) per 100 g.

Is Beef, variety meats and by-products, lungs, raw or Fast foods, chicken, breaded and fried, dark meat (drumstick or thigh) healthier?

Beef, variety meats and by-products, lungs, raw is lower in calories, and Fast foods, chicken, breaded and fried, dark meat (drumstick or thigh) is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.