Beef, cured, thin-sliced beef vs Fast foods, chicken, breaded and fried, light meat (breast or wing)

Nutrition comparison per 100 g.

Beef, cured, thin-sliced beef 176 kcal Fast foods, chicken, breaded and fried, light meat (breast or wing) 303 kcal
Calories
176 kcal 303 kcal
Protein
28.1 g 21.9 g
Carbs
5.7 g 12.0 g
Fiber
0.0 g ~
Sugars
0.0 g ~
Fat
3.8 g 18.1 g
Sodium
1,439 mg 598 mg

Key takeaways

  • Beef, cured, thin-sliced beef has 42% fewer calories (176 kcal vs 303 kcal).
  • Beef, cured, thin-sliced beef has more protein (28.1 g vs 21.9 g).
  • Beef, cured, thin-sliced beef has more carbs (5.7 g vs 12.0 g).
  • Beef, cured, thin-sliced beef has more fat (3.8 g vs 18.1 g).
  • Fast foods, chicken, breaded and fried, light meat (breast or wing) has more sodium (598 mg vs 1,439 mg).
MacronutrientsBeef, cured, thin-sliced beefFast foods, chicken, breaded and fried, light meat (breast or wing)
Calories 176 kcal 303 kcal
Protein 28.1 g 21.9 g
Total Fat 3.8 g 18.1 g
Total Carbohydrate 5.7 g 12.0 g
Dietary Fiber 0.0 g ~
Total Sugars 0.0 g ~
Water 58.1 g 45.7 g
CarbohydratesBeef, cured, thin-sliced beefFast foods, chicken, breaded and fried, light meat (breast or wing)
Total Carbohydrate 5.7 g 12.0 g
Dietary Fiber 0.0 g ~
Total Sugars 0.0 g ~
Fats & Fatty AcidsBeef, cured, thin-sliced beefFast foods, chicken, breaded and fried, light meat (breast or wing)
Total Fat 3.8 g 18.1 g
Saturated Fat 1.7 g 4.8 g
Monounsaturated Fat 1.7 g 7.5 g
Polyunsaturated Fat 0.2 g 4.2 g
Omega-3 Fatty Acids 20.0 mg 214.0 mg
Omega-6 Fatty Acids 170.0 mg 3,840.0 mg
Protein & Amino AcidsBeef, cured, thin-sliced beefFast foods, chicken, breaded and fried, light meat (breast or wing)
Protein 28.1 g 21.9 g
Histidine 814.0 mg 628.0 mg
Isoleucine 1,151.0 mg 1,066.0 mg
Leucine 2,100.0 mg 1,581.0 mg
Lysine 2,293.0 mg 1,693.0 mg
Methionine 679.0 mg 568.0 mg
Phenylalanine 1,052.0 mg 862.0 mg
Threonine 1,178.0 mg 883.0 mg
Tryptophan 229.0 mg 245.0 mg
Valine 1,291.0 mg 1,052.0 mg
Alanine 1,857.0 mg 1,245.0 mg
Arginine 1,898.0 mg 1,343.0 mg
Aspartic Acid 2,496.0 mg 1,886.0 mg
Cystine 333.0 mg 305.0 mg
Glutamic Acid 4,052.0 mg 3,407.0 mg
Glycine 2,087.0 mg 1,388.0 mg
Proline 1,529.0 mg 1,146.0 mg
Serine 1,147.0 mg 796.0 mg
Tyrosine 850.0 mg 701.0 mg
VitaminsBeef, cured, thin-sliced beefFast foods, chicken, breaded and fried, light meat (breast or wing)
Vitamin A (RAE) 0.0 mcg 35.0 mcg
Vitamin C 0.0 mg 0.0 mg
Vitamin D 0.1 mcg ~
Vitamin E 0.0 mg ~
Vitamin K 0.0 mcg ~
Thiamin (B1) 0.1 mg 0.1 mg
Riboflavin (B2) 0.2 mg 0.2 mg
Niacin (B3) 5.3 mg 7.4 mg
Vitamin B6 0.3 mg 0.4 mg
Folate (B9) 11.0 mcg 18.0 mcg
Vitamin B12 2.6 mcg 0.4 mcg
Pantothenic Acid (B5) 0.6 mg 1.6 mg
Choline 83.4 mg ~
Betaine 10.1 mg ~
MineralsBeef, cured, thin-sliced beefFast foods, chicken, breaded and fried, light meat (breast or wing)
Calcium 11.0 mg 37.0 mg
Iron 2.7 mg 0.9 mg
Magnesium 19.0 mg 23.0 mg
Phosphorus 168.0 mg 188.0 mg
Potassium 429.0 mg 347.0 mg
Sodium 1,439.0 mg 598.0 mg
Zinc 4.0 mg 1.0 mg
Copper 0.0 mg 0.1 mg
Manganese 0.0 mg 0.1 mg
Selenium 28.2 mcg 21.7 mcg
SterolsBeef, cured, thin-sliced beefFast foods, chicken, breaded and fried, light meat (breast or wing)
Cholesterol 41.0 mg 91.0 mg
Phytosterols 0.0 mg ~
OtherBeef, cured, thin-sliced beefFast foods, chicken, breaded and fried, light meat (breast or wing)
Alcohol 0.0 g ~
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 4.2 g 2.3 g

Frequently asked questions

Which has fewer calories, Beef, cured, thin-sliced beef or Fast foods, chicken, breaded and fried, light meat (breast or wing)?

Beef, cured, thin-sliced beef has fewer calories: 176 kcal for Beef, cured, thin-sliced beef vs 303 kcal for Fast foods, chicken, breaded and fried, light meat (breast or wing) per 100 g.

Which has more protein, Beef, cured, thin-sliced beef or Fast foods, chicken, breaded and fried, light meat (breast or wing)?

Beef, cured, thin-sliced beef has more protein: 28.1 g for Beef, cured, thin-sliced beef vs 21.9 g for Fast foods, chicken, breaded and fried, light meat (breast or wing) per 100 g.

Is Beef, cured, thin-sliced beef or Fast foods, chicken, breaded and fried, light meat (breast or wing) healthier?

Beef, cured, thin-sliced beef is lower in calories, and Beef, cured, thin-sliced beef is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.