Beef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, choice, raw vs Duck, wild, breast, meat only, raw

Nutrition comparison per 100 g.

Beef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, choice, raw 175 kcal Duck, wild, breast, meat only, raw 123 kcal
Calories
175 kcal 123 kcal
Protein
19.4 g 19.9 g
Carbs
0.3 g 0.0 g
Fiber
0.0 g 0.0 g
Sugars
0.0 g ~
Fat
10.7 g 4.3 g
Sodium
81 mg 57 mg

Key takeaways

  • Duck, wild, breast, meat only, raw has 30% fewer calories (123 kcal vs 175 kcal).
  • Duck, wild, breast, meat only, raw has more protein (19.9 g vs 19.4 g).
  • Duck, wild, breast, meat only, raw has more carbs (0.0 g vs 0.3 g).
  • Duck, wild, breast, meat only, raw has more fat (4.3 g vs 10.7 g).
  • Duck, wild, breast, meat only, raw has more sodium (57 mg vs 81 mg).
MacronutrientsBeef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, choice, rawDuck, wild, breast, meat only, raw
Calories 175 kcal 123 kcal
Protein 19.4 g 19.9 g
Total Fat 10.7 g 4.3 g
Total Carbohydrate 0.3 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g ~
Water 68.7 g 75.5 g
CarbohydratesBeef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, choice, rawDuck, wild, breast, meat only, raw
Total Carbohydrate 0.3 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g ~
Fats & Fatty AcidsBeef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, choice, rawDuck, wild, breast, meat only, raw
Total Fat 10.7 g 4.3 g
Saturated Fat 4.7 g 1.3 g
Monounsaturated Fat 5.9 g 1.2 g
Polyunsaturated Fat 0.4 g 0.6 g
Trans Fat 0.5 g ~
Omega-3 Fatty Acids 19.0 mg 70.0 mg
Omega-6 Fatty Acids 375.0 mg 510.0 mg
Protein & Amino AcidsBeef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, choice, rawDuck, wild, breast, meat only, raw
Protein 19.4 g 19.9 g
Histidine 639.0 mg 524.0 mg
Isoleucine 848.0 mg 1,019.0 mg
Leucine 1,604.0 mg 1,677.0 mg
Lysine 1,743.0 mg 1,699.0 mg
Methionine 565.0 mg 537.0 mg
Phenylalanine 755.0 mg 832.0 mg
Threonine 878.0 mg 848.0 mg
Tryptophan 222.0 mg 276.0 mg
Valine 896.0 mg 1,039.0 mg
Alanine 1,120.0 mg 1,258.0 mg
Arginine 1,303.0 mg 1,267.0 mg
Aspartic Acid 1,784.0 mg 1,944.0 mg
Cystine 206.0 mg 305.0 mg
Glutamic Acid 3,156.0 mg 3,106.0 mg
Glycine 863.0 mg 1,112.0 mg
Proline 798.0 mg 975.0 mg
Serine 761.0 mg 854.0 mg
Tyrosine 687.0 mg 756.0 mg
VitaminsBeef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, choice, rawDuck, wild, breast, meat only, raw
Vitamin A (RAE) 2.0 mcg 16.0 mcg
Vitamin C 0.0 mg 6.2 mg
Vitamin D 0.1 mcg ~
Vitamin E 0.2 mg ~
Vitamin K 1.5 mcg ~
Thiamin (B1) 0.1 mg 0.4 mg
Riboflavin (B2) 0.2 mg 0.3 mg
Niacin (B3) 3.6 mg 3.4 mg
Vitamin B6 0.3 mg 0.6 mg
Folate (B9) 3.0 mcg 25.0 mcg
Vitamin B12 3.3 mcg 0.8 mcg
Pantothenic Acid (B5) 0.7 mg 0.8 mg
Choline 74.3 mg ~
Betaine 23.1 mg ~
MineralsBeef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, choice, rawDuck, wild, breast, meat only, raw
Calcium 11.0 mg 3.0 mg
Iron 2.5 mg 4.5 mg
Magnesium 21.0 mg 22.0 mg
Phosphorus 187.0 mg 186.0 mg
Potassium 313.0 mg 268.0 mg
Sodium 81.0 mg 57.0 mg
Zinc 8.3 mg 0.7 mg
Copper 0.1 mg 0.3 mg
Manganese 0.0 mg 0.0 mg
Selenium 22.3 mcg 13.9 mcg
SterolsBeef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, choice, rawDuck, wild, breast, meat only, raw
Cholesterol 73.0 mg 77.0 mg
OtherBeef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, choice, rawDuck, wild, breast, meat only, raw
Alcohol 0.0 g ~
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 0.9 g 1.3 g

Frequently asked questions

Which has fewer calories, Beef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, choice, raw or Duck, wild, breast, meat only, raw?

Duck, wild, breast, meat only, raw has fewer calories: 175 kcal for Beef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, choice, raw vs 123 kcal for Duck, wild, breast, meat only, raw per 100 g.

Which has more protein, Beef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, choice, raw or Duck, wild, breast, meat only, raw?

Duck, wild, breast, meat only, raw has more protein: 19.4 g for Beef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, choice, raw vs 19.9 g for Duck, wild, breast, meat only, raw per 100 g.

Is Beef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, choice, raw or Duck, wild, breast, meat only, raw healthier?

Duck, wild, breast, meat only, raw is lower in calories, and Duck, wild, breast, meat only, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.