Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled vs Veal, shoulder, arm, separable lean and fat, cooked, braised

Nutrition comparison per 100 g.

Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled 215 kcal Veal, shoulder, arm, separable lean and fat, cooked, braised 236 kcal
Calories
215 kcal 236 kcal
Protein
28.0 g 33.6 g
Carbs
0.0 g 0.0 g
Fiber
0.0 g 0.0 g
Sugars
0.0 g ~
Fat
11.5 g 10.2 g
Sodium
75 mg 87 mg

Key takeaways

  • Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled has 9% fewer calories (215 kcal vs 236 kcal).
  • Veal, shoulder, arm, separable lean and fat, cooked, braised has more protein (33.6 g vs 28.0 g).
  • Veal, shoulder, arm, separable lean and fat, cooked, braised has more fat (10.2 g vs 11.5 g).
  • Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled has more sodium (75 mg vs 87 mg).
MacronutrientsBeef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilledVeal, shoulder, arm, separable lean and fat, cooked, braised
Calories 215 kcal 236 kcal
Protein 28.0 g 33.6 g
Total Fat 11.5 g 10.2 g
Total Carbohydrate 0.0 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g ~
Water 60.4 g 55.3 g
CarbohydratesBeef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilledVeal, shoulder, arm, separable lean and fat, cooked, braised
Total Carbohydrate 0.0 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g ~
Fats & Fatty AcidsBeef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilledVeal, shoulder, arm, separable lean and fat, cooked, braised
Total Fat 11.5 g 10.2 g
Saturated Fat 4.9 g 4.0 g
Monounsaturated Fat 5.5 g 4.0 g
Polyunsaturated Fat 0.5 g 0.7 g
Trans Fat 0.6 g ~
Omega-3 Fatty Acids 23.0 mg 70.0 mg
Omega-6 Fatty Acids 416.0 mg 550.0 mg
Protein & Amino AcidsBeef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilledVeal, shoulder, arm, separable lean and fat, cooked, braised
Protein 28.0 g 33.6 g
Histidine 923.0 mg 1,221.0 mg
Isoleucine 1,225.0 mg 1,656.0 mg
Leucine 2,315.0 mg 2,676.0 mg
Lysine 2,517.0 mg 2,771.0 mg
Methionine 816.0 mg 785.0 mg
Phenylalanine 1,091.0 mg 1,357.0 mg
Threonine 1,267.0 mg 1,469.0 mg
Tryptophan 321.0 mg 340.0 mg
Valine 1,294.0 mg 1,858.0 mg
Alanine 1,617.0 mg 2,000.0 mg
Arginine 1,881.0 mg 1,978.0 mg
Aspartic Acid 2,576.0 mg 2,901.0 mg
Cystine 298.0 mg 380.0 mg
Glutamic Acid 4,556.0 mg 5,319.0 mg
Glycine 1,246.0 mg 1,728.0 mg
Proline 1,151.0 mg 1,404.0 mg
Serine 1,099.0 mg 1,260.0 mg
Tyrosine 992.0 mg 1,072.0 mg
VitaminsBeef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilledVeal, shoulder, arm, separable lean and fat, cooked, braised
Vitamin A (RAE) 1.0 mcg 0.0 mcg
Vitamin C 0.0 mg 0.0 mg
Vitamin D 0.1 mcg ~
Vitamin E 0.1 mg 0.5 mg
Vitamin K 1.6 mcg ~
Thiamin (B1) 0.1 mg 0.1 mg
Riboflavin (B2) 0.2 mg 0.3 mg
Niacin (B3) 5.2 mg 10.1 mg
Vitamin B6 0.4 mg 0.3 mg
Folate (B9) 7.0 mcg 18.0 mcg
Vitamin B12 3.2 mcg 1.7 mcg
Pantothenic Acid (B5) 0.8 mg 1.3 mg
Choline 86.8 mg ~
Betaine 27.8 mg ~
MineralsBeef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilledVeal, shoulder, arm, separable lean and fat, cooked, braised
Calcium 16.0 mg 28.0 mg
Iron 2.9 mg 1.4 mg
Magnesium 24.0 mg 29.0 mg
Phosphorus 227.0 mg 263.0 mg
Potassium 391.0 mg 333.0 mg
Sodium 75.0 mg 87.0 mg
Zinc 10.5 mg 5.8 mg
Copper 0.1 mg 0.1 mg
Manganese 0.0 mg 0.0 mg
Selenium 30.1 mcg 14.5 mcg
SterolsBeef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilledVeal, shoulder, arm, separable lean and fat, cooked, braised
Cholesterol 86.0 mg 148.0 mg
OtherBeef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilledVeal, shoulder, arm, separable lean and fat, cooked, braised
Alcohol 0.0 g ~
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 1.0 g 1.3 g

Frequently asked questions

Which has fewer calories, Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled or Veal, shoulder, arm, separable lean and fat, cooked, braised?

Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled has fewer calories: 215 kcal for Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled vs 236 kcal for Veal, shoulder, arm, separable lean and fat, cooked, braised per 100 g.

Which has more protein, Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled or Veal, shoulder, arm, separable lean and fat, cooked, braised?

Veal, shoulder, arm, separable lean and fat, cooked, braised has more protein: 28.0 g for Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled vs 33.6 g for Veal, shoulder, arm, separable lean and fat, cooked, braised per 100 g.

Is Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled or Veal, shoulder, arm, separable lean and fat, cooked, braised healthier?

Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled is lower in calories, and Veal, shoulder, arm, separable lean and fat, cooked, braised is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.