Beef, chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, all grades, raw vs Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw

Nutrition comparison per 100 g.

Beef, chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, all grades, raw 180 kcal Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw 322 kcal
Calories
180 kcal 322 kcal
Protein
19.2 g 16.3 g
Carbs
0.0 g 0.0 g
Fiber
0.0 g 0.0 g
Sugars
0.0 g ~
Fat
11.5 g 27.9 g
Sodium
81 mg 54 mg

Key takeaways

  • Beef, chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, all grades, raw has 44% fewer calories (180 kcal vs 322 kcal).
  • Beef, chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, all grades, raw has more protein (19.2 g vs 16.3 g).
  • Beef, chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, all grades, raw has more fat (11.5 g vs 27.9 g).
  • Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw has more sodium (54 mg vs 81 mg).
MacronutrientsBeef, chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, all grades, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Calories 180 kcal 322 kcal
Protein 19.2 g 16.3 g
Total Fat 11.5 g 27.9 g
Total Carbohydrate 0.0 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g ~
Water 68.8 g 53.9 g
CarbohydratesBeef, chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, all grades, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Total Carbohydrate 0.0 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g ~
Fats & Fatty AcidsBeef, chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, all grades, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Total Fat 11.5 g 27.9 g
Saturated Fat 5.0 g 11.5 g
Monounsaturated Fat 5.8 g 12.0 g
Polyunsaturated Fat 0.9 g 1.0 g
Trans Fat 0.7 g ~
Omega-3 Fatty Acids 23.0 mg 340.0 mg
Omega-6 Fatty Acids 862.0 mg 640.0 mg
Protein & Amino AcidsBeef, chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, all grades, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Protein 19.2 g 16.3 g
Histidine 621.0 mg 559.0 mg
Isoleucine 816.0 mg 734.0 mg
Leucine 1,543.0 mg 1,291.0 mg
Lysine 1,677.0 mg 1,359.0 mg
Methionine 545.0 mg 418.0 mg
Phenylalanine 730.0 mg 638.0 mg
Threonine 844.0 mg 714.0 mg
Tryptophan 216.0 mg 183.0 mg
Valine 867.0 mg 795.0 mg
Alanine 1,094.0 mg 985.0 mg
Arginine 1,263.0 mg 1,032.0 mg
Aspartic Acid 1,720.0 mg 1,492.0 mg
Cystine 201.0 mg 183.0 mg
Glutamic Acid 3,034.0 mg 2,454.0 mg
Glycine 875.0 mg 891.0 mg
Proline 788.0 mg 721.0 mg
Serine 737.0 mg 625.0 mg
Tyrosine 661.0 mg 549.0 mg
VitaminsBeef, chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, all grades, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Vitamin A (RAE) 4.0 mcg ~
Vitamin C 0.0 mg 0.0 mg
Vitamin D 0.1 mcg ~
Vitamin E 0.2 mg ~
Vitamin K 1.5 mcg ~
Thiamin (B1) 0.1 mg 0.1 mg
Riboflavin (B2) 0.1 mg 0.1 mg
Niacin (B3) 4.3 mg 2.8 mg
Vitamin B6 0.4 mg 0.3 mg
Folate (B9) 3.0 mcg 5.0 mcg
Vitamin B12 2.7 mcg 2.8 mcg
Pantothenic Acid (B5) 0.6 mg 0.3 mg
Choline 63.5 mg 68.2 mg
Betaine 25.3 mg 10.0 mg
MineralsBeef, chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, all grades, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Calcium 17.0 mg 9.0 mg
Iron 2.1 mg 1.7 mg
Magnesium 19.0 mg 16.0 mg
Phosphorus 189.0 mg 154.0 mg
Potassium 332.0 mg 267.0 mg
Sodium 81.0 mg 54.0 mg
Zinc 7.5 mg 3.7 mg
Copper 0.1 mg 0.1 mg
Manganese 0.0 mg 0.0 mg
Selenium 20.6 mcg 16.3 mcg
SterolsBeef, chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, all grades, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Cholesterol 69.0 mg 71.0 mg
OtherBeef, chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, all grades, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Alcohol 0.0 g ~
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 1.0 g 0.8 g

Frequently asked questions

Which has fewer calories, Beef, chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, all grades, raw or Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw?

Beef, chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, all grades, raw has fewer calories: 180 kcal for Beef, chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, all grades, raw vs 322 kcal for Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw per 100 g.

Which has more protein, Beef, chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, all grades, raw or Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw?

Beef, chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, all grades, raw has more protein: 19.2 g for Beef, chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, all grades, raw vs 16.3 g for Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw per 100 g.

Is Beef, chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, all grades, raw or Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw healthier?

Beef, chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, all grades, raw is lower in calories, and Beef, chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, all grades, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.