Beef, carcass, separable lean and fat, select, raw vs Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw

Nutrition comparison per 100 g.

Beef, carcass, separable lean and fat, select, raw 278 kcal Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw 322 kcal
Calories
278 kcal 322 kcal
Protein
17.5 g 16.3 g
Carbs
0.0 g 0.0 g
Fiber
0.0 g 0.0 g
Fat
22.6 g 27.9 g
Sodium
59 mg 54 mg

Key takeaways

  • Beef, carcass, separable lean and fat, select, raw has 14% fewer calories (278 kcal vs 322 kcal).
  • Beef, carcass, separable lean and fat, select, raw has more protein (17.5 g vs 16.3 g).
  • Beef, carcass, separable lean and fat, select, raw has more fat (22.6 g vs 27.9 g).
  • Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw has more sodium (54 mg vs 59 mg).
MacronutrientsBeef, carcass, separable lean and fat, select, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Calories 278 kcal 322 kcal
Protein 17.5 g 16.3 g
Total Fat 22.6 g 27.9 g
Total Carbohydrate 0.0 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Water 58.2 g 53.9 g
CarbohydratesBeef, carcass, separable lean and fat, select, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Total Carbohydrate 0.0 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Fats & Fatty AcidsBeef, carcass, separable lean and fat, select, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Total Fat 22.6 g 27.9 g
Saturated Fat 9.2 g 11.5 g
Monounsaturated Fat 9.8 g 12.0 g
Polyunsaturated Fat 0.9 g 1.0 g
Omega-3 Fatty Acids 230.0 mg 340.0 mg
Omega-6 Fatty Acids 570.0 mg 640.0 mg
Protein & Amino AcidsBeef, carcass, separable lean and fat, select, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Protein 17.5 g 16.3 g
Histidine 585.0 mg 559.0 mg
Isoleucine 774.0 mg 734.0 mg
Leucine 1,388.0 mg 1,291.0 mg
Lysine 1,456.0 mg 1,359.0 mg
Methionine 435.0 mg 418.0 mg
Phenylalanine 676.0 mg 638.0 mg
Threonine 754.0 mg 714.0 mg
Tryptophan 202.0 mg 183.0 mg
Valine 850.0 mg 795.0 mg
Alanine 1,082.0 mg 985.0 mg
Arginine 1,129.0 mg 1,032.0 mg
Aspartic Acid 1,597.0 mg 1,492.0 mg
Cystine 187.0 mg 183.0 mg
Glutamic Acid 2,666.0 mg 2,454.0 mg
Glycine 1,064.0 mg 891.0 mg
Proline 809.0 mg 721.0 mg
Serine 671.0 mg 625.0 mg
Tyrosine 574.0 mg 549.0 mg
VitaminsBeef, carcass, separable lean and fat, select, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Vitamin C 0.0 mg 0.0 mg
Thiamin (B1) 0.1 mg 0.1 mg
Riboflavin (B2) 0.2 mg 0.1 mg
Niacin (B3) 3.5 mg 2.8 mg
Vitamin B6 0.3 mg 0.3 mg
Folate (B9) 7.0 mcg 5.0 mcg
Vitamin B12 2.7 mcg 2.8 mcg
Pantothenic Acid (B5) 0.3 mg 0.3 mg
Choline ~ 68.2 mg
Betaine ~ 10.0 mg
MineralsBeef, carcass, separable lean and fat, select, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Calcium 8.0 mg 9.0 mg
Iron 1.9 mg 1.7 mg
Magnesium 17.0 mg 16.0 mg
Phosphorus 156.0 mg 154.0 mg
Potassium 271.0 mg 267.0 mg
Sodium 59.0 mg 54.0 mg
Zinc 3.6 mg 3.7 mg
Copper 0.1 mg 0.1 mg
Manganese 0.0 mg 0.0 mg
Selenium 15.9 mcg 16.3 mcg
Fluoride 22.4 mcg ~
SterolsBeef, carcass, separable lean and fat, select, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Cholesterol 74.0 mg 71.0 mg
OtherBeef, carcass, separable lean and fat, select, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Ash 0.8 g 0.8 g

Frequently asked questions

Which has fewer calories, Beef, carcass, separable lean and fat, select, raw or Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw?

Beef, carcass, separable lean and fat, select, raw has fewer calories: 278 kcal for Beef, carcass, separable lean and fat, select, raw vs 322 kcal for Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw per 100 g.

Which has more protein, Beef, carcass, separable lean and fat, select, raw or Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw?

Beef, carcass, separable lean and fat, select, raw has more protein: 17.5 g for Beef, carcass, separable lean and fat, select, raw vs 16.3 g for Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw per 100 g.

Is Beef, carcass, separable lean and fat, select, raw or Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw healthier?

Beef, carcass, separable lean and fat, select, raw is lower in calories, and Beef, carcass, separable lean and fat, select, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.