Beef, brisket, flat half, boneless, separable lean only, trimmed to 0" fat, choice, raw vs Duck, wild, breast, meat only, raw

Nutrition comparison per 100 g.

Beef, brisket, flat half, boneless, separable lean only, trimmed to 0" fat, choice, raw 137 kcal Duck, wild, breast, meat only, raw 123 kcal
Calories
137 kcal 123 kcal
Protein
21.3 g 19.9 g
Carbs
0.0 g 0.0 g
Fiber
0.0 g 0.0 g
Sugars
0.0 g ~
Fat
5.8 g 4.3 g
Sodium
82 mg 57 mg

Key takeaways

  • Duck, wild, breast, meat only, raw has 10% fewer calories (123 kcal vs 137 kcal).
  • Beef, brisket, flat half, boneless, separable lean only, trimmed to 0" fat, choice, raw has more protein (21.3 g vs 19.9 g).
  • Duck, wild, breast, meat only, raw has more fat (4.3 g vs 5.8 g).
  • Duck, wild, breast, meat only, raw has more sodium (57 mg vs 82 mg).
MacronutrientsBeef, brisket, flat half, boneless, separable lean only, trimmed to 0" fat, choice, rawDuck, wild, breast, meat only, raw
Calories 137 kcal 123 kcal
Protein 21.3 g 19.9 g
Total Fat 5.8 g 4.3 g
Total Carbohydrate 0.0 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g ~
Water 72.2 g 75.5 g
CarbohydratesBeef, brisket, flat half, boneless, separable lean only, trimmed to 0" fat, choice, rawDuck, wild, breast, meat only, raw
Total Carbohydrate 0.0 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g ~
Fats & Fatty AcidsBeef, brisket, flat half, boneless, separable lean only, trimmed to 0" fat, choice, rawDuck, wild, breast, meat only, raw
Total Fat 5.8 g 4.3 g
Saturated Fat 2.0 g 1.3 g
Monounsaturated Fat 3.0 g 1.2 g
Polyunsaturated Fat 0.3 g 0.6 g
Trans Fat 0.2 g ~
Omega-3 Fatty Acids 0.0 mg 70.0 mg
Omega-6 Fatty Acids 218.0 mg 510.0 mg
Protein & Amino AcidsBeef, brisket, flat half, boneless, separable lean only, trimmed to 0" fat, choice, rawDuck, wild, breast, meat only, raw
Protein 21.3 g 19.9 g
Histidine 702.0 mg 524.0 mg
Isoleucine 932.0 mg 1,019.0 mg
Leucine 1,762.0 mg 1,677.0 mg
Lysine 1,915.0 mg 1,699.0 mg
Methionine 621.0 mg 537.0 mg
Phenylalanine 830.0 mg 832.0 mg
Threonine 964.0 mg 848.0 mg
Tryptophan 244.0 mg 276.0 mg
Valine 984.0 mg 1,039.0 mg
Alanine 1,230.0 mg 1,258.0 mg
Arginine 1,431.0 mg 1,267.0 mg
Aspartic Acid 1,959.0 mg 1,944.0 mg
Cystine 227.0 mg 305.0 mg
Glutamic Acid 3,466.0 mg 3,106.0 mg
Glycine 948.0 mg 1,112.0 mg
Proline 876.0 mg 975.0 mg
Serine 836.0 mg 854.0 mg
Tyrosine 755.0 mg 756.0 mg
VitaminsBeef, brisket, flat half, boneless, separable lean only, trimmed to 0" fat, choice, rawDuck, wild, breast, meat only, raw
Vitamin A (RAE) 2.0 mcg 16.0 mcg
Vitamin C 0.0 mg 6.2 mg
Vitamin D 0.1 mcg ~
Vitamin E 0.2 mg ~
Vitamin K 1.5 mcg ~
Thiamin (B1) 0.1 mg 0.4 mg
Riboflavin (B2) 0.2 mg 0.3 mg
Niacin (B3) 6.5 mg 3.4 mg
Vitamin B6 0.6 mg 0.6 mg
Folate (B9) 3.0 mcg 25.0 mcg
Vitamin B12 1.7 mcg 0.8 mcg
Pantothenic Acid (B5) 0.7 mg 0.8 mg
Choline 65.1 mg ~
Betaine 13.9 mg ~
MineralsBeef, brisket, flat half, boneless, separable lean only, trimmed to 0" fat, choice, rawDuck, wild, breast, meat only, raw
Calcium 13.0 mg 3.0 mg
Iron 2.0 mg 4.5 mg
Magnesium 24.0 mg 22.0 mg
Phosphorus 224.0 mg 186.0 mg
Potassium 367.0 mg 268.0 mg
Sodium 82.0 mg 57.0 mg
Zinc 5.2 mg 0.7 mg
Copper 0.1 mg 0.3 mg
Manganese 0.0 mg 0.0 mg
Selenium 22.9 mcg 13.9 mcg
SterolsBeef, brisket, flat half, boneless, separable lean only, trimmed to 0" fat, choice, rawDuck, wild, breast, meat only, raw
Cholesterol 67.0 mg 77.0 mg
OtherBeef, brisket, flat half, boneless, separable lean only, trimmed to 0" fat, choice, rawDuck, wild, breast, meat only, raw
Alcohol 0.0 g ~
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 1.0 g 1.3 g

Frequently asked questions

Which has fewer calories, Beef, brisket, flat half, boneless, separable lean only, trimmed to 0" fat, choice, raw or Duck, wild, breast, meat only, raw?

Duck, wild, breast, meat only, raw has fewer calories: 137 kcal for Beef, brisket, flat half, boneless, separable lean only, trimmed to 0" fat, choice, raw vs 123 kcal for Duck, wild, breast, meat only, raw per 100 g.

Which has more protein, Beef, brisket, flat half, boneless, separable lean only, trimmed to 0" fat, choice, raw or Duck, wild, breast, meat only, raw?

Beef, brisket, flat half, boneless, separable lean only, trimmed to 0" fat, choice, raw has more protein: 21.3 g for Beef, brisket, flat half, boneless, separable lean only, trimmed to 0" fat, choice, raw vs 19.9 g for Duck, wild, breast, meat only, raw per 100 g.

Is Beef, brisket, flat half, boneless, separable lean only, trimmed to 0" fat, choice, raw or Duck, wild, breast, meat only, raw healthier?

Duck, wild, breast, meat only, raw is lower in calories, and Beef, brisket, flat half, boneless, separable lean only, trimmed to 0" fat, choice, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.