Beans, pinto, mature seeds, sprouted, raw vs Broadbeans (fava beans), mature seeds, cooked, boiled, without salt

Nutrition comparison per 100 g.

Beans, pinto, mature seeds, sprouted, raw 62 kcal Broadbeans (fava beans), mature seeds, cooked, boiled, without salt 110 kcal
Calories
62 kcal 110 kcal
Protein
5.3 g 7.6 g
Carbs
11.6 g 19.7 g
Fiber
~ 5.4 g
Sugars
~ 1.8 g
Fat
0.9 g 0.4 g
Sodium
153 mg 5 mg

Key takeaways

  • Beans, pinto, mature seeds, sprouted, raw has 44% fewer calories (62 kcal vs 110 kcal).
  • Broadbeans (fava beans), mature seeds, cooked, boiled, without salt has more protein (7.6 g vs 5.3 g).
  • Beans, pinto, mature seeds, sprouted, raw has more carbs (11.6 g vs 19.7 g).
  • Broadbeans (fava beans), mature seeds, cooked, boiled, without salt has more fat (0.4 g vs 0.9 g).
  • Broadbeans (fava beans), mature seeds, cooked, boiled, without salt has more sodium (5 mg vs 153 mg).
MacronutrientsBeans, pinto, mature seeds, sprouted, rawBroadbeans (fava beans), mature seeds, cooked, boiled, without salt
Calories 62 kcal 110 kcal
Protein 5.3 g 7.6 g
Total Fat 0.9 g 0.4 g
Total Carbohydrate 11.6 g 19.7 g
Dietary Fiber ~ 5.4 g
Total Sugars ~ 1.8 g
Water 81.3 g 71.5 g
CarbohydratesBeans, pinto, mature seeds, sprouted, rawBroadbeans (fava beans), mature seeds, cooked, boiled, without salt
Total Carbohydrate 11.6 g 19.7 g
Dietary Fiber ~ 5.4 g
Total Sugars ~ 1.8 g
Fats & Fatty AcidsBeans, pinto, mature seeds, sprouted, rawBroadbeans (fava beans), mature seeds, cooked, boiled, without salt
Total Fat 0.9 g 0.4 g
Saturated Fat 0.1 g 0.1 g
Monounsaturated Fat 0.1 g 0.1 g
Polyunsaturated Fat 0.5 g 0.2 g
Trans Fat 0.0 g 0.0 g
Omega-3 Fatty Acids 334.0 mg 12.0 mg
Omega-6 Fatty Acids 189.0 mg 152.0 mg
Protein & Amino AcidsBeans, pinto, mature seeds, sprouted, rawBroadbeans (fava beans), mature seeds, cooked, boiled, without salt
Protein 5.3 g 7.6 g
Histidine 147.0 mg 193.0 mg
Isoleucine 233.0 mg 306.0 mg
Leucine 377.0 mg 572.0 mg
Lysine 299.0 mg 486.0 mg
Methionine 55.0 mg 62.0 mg
Phenylalanine 265.0 mg 321.0 mg
Threonine 220.0 mg 270.0 mg
Tryptophan 55.0 mg 72.0 mg
Valine 270.0 mg 338.0 mg
Alanine 218.0 mg 311.0 mg
Arginine 286.0 mg 702.0 mg
Aspartic Acid 682.0 mg 849.0 mg
Cystine 60.0 mg 97.0 mg
Glutamic Acid 640.0 mg 1,291.0 mg
Glycine 181.0 mg 319.0 mg
Proline 212.0 mg 320.0 mg
Serine 281.0 mg 348.0 mg
Tyrosine 181.0 mg 241.0 mg
VitaminsBeans, pinto, mature seeds, sprouted, rawBroadbeans (fava beans), mature seeds, cooked, boiled, without salt
Vitamin A (RAE) 0.0 mcg 1.0 mcg
Vitamin C 21.7 mg 0.3 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E ~ 0.0 mg
Vitamin K ~ 2.9 mcg
Thiamin (B1) 0.2 mg 0.1 mg
Riboflavin (B2) 0.2 mg 0.1 mg
Niacin (B3) 2.3 mg 0.7 mg
Vitamin B6 0.2 mg 0.1 mg
Folate (B9) 118.0 mcg 104.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.7 mg 0.2 mg
Choline ~ 30.6 mg
MineralsBeans, pinto, mature seeds, sprouted, rawBroadbeans (fava beans), mature seeds, cooked, boiled, without salt
Calcium 43.0 mg 36.0 mg
Iron 2.0 mg 1.5 mg
Magnesium 53.0 mg 43.0 mg
Phosphorus 94.0 mg 125.0 mg
Potassium 307.0 mg 268.0 mg
Sodium 153.0 mg 5.0 mg
Zinc 0.5 mg 1.0 mg
Copper 0.3 mg 0.3 mg
Manganese 0.4 mg 0.4 mg
Selenium 0.6 mcg 2.6 mcg
SterolsBeans, pinto, mature seeds, sprouted, rawBroadbeans (fava beans), mature seeds, cooked, boiled, without salt
Cholesterol 0.0 mg 0.0 mg
OtherBeans, pinto, mature seeds, sprouted, rawBroadbeans (fava beans), mature seeds, cooked, boiled, without salt
Alcohol ~ 0.0 g
Caffeine ~ 0.0 mg
Theobromine ~ 0.0 mg
Ash 1.0 g 0.8 g

Frequently asked questions

Which has fewer calories, Beans, pinto, mature seeds, sprouted, raw or Broadbeans (fava beans), mature seeds, cooked, boiled, without salt?

Beans, pinto, mature seeds, sprouted, raw has fewer calories: 62 kcal for Beans, pinto, mature seeds, sprouted, raw vs 110 kcal for Broadbeans (fava beans), mature seeds, cooked, boiled, without salt per 100 g.

Which has more protein, Beans, pinto, mature seeds, sprouted, raw or Broadbeans (fava beans), mature seeds, cooked, boiled, without salt?

Broadbeans (fava beans), mature seeds, cooked, boiled, without salt has more protein: 5.3 g for Beans, pinto, mature seeds, sprouted, raw vs 7.6 g for Broadbeans (fava beans), mature seeds, cooked, boiled, without salt per 100 g.

Is Beans, pinto, mature seeds, sprouted, raw or Broadbeans (fava beans), mature seeds, cooked, boiled, without salt healthier?

Beans, pinto, mature seeds, sprouted, raw is lower in calories, and Broadbeans (fava beans), mature seeds, cooked, boiled, without salt is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.