Beans, black, canned, sodium added, drained and rinsed vs Broadbeans (fava beans), mature seeds, cooked, boiled, without salt

Nutrition comparison per 100 g.

Beans, black, canned, sodium added, drained and rinsed 118 kcal Broadbeans (fava beans), mature seeds, cooked, boiled, without salt 110 kcal
Calories
118 kcal 110 kcal
Protein
6.9 g 7.6 g
Carbs
19.8 g 19.7 g
Fiber
~ 5.4 g
Sugars
~ 1.8 g
Fat
1.3 g 0.4 g
Sodium
218 mg 5 mg

Key takeaways

  • Broadbeans (fava beans), mature seeds, cooked, boiled, without salt has 7% fewer calories (110 kcal vs 118 kcal).
  • Broadbeans (fava beans), mature seeds, cooked, boiled, without salt has more protein (7.6 g vs 6.9 g).
  • Broadbeans (fava beans), mature seeds, cooked, boiled, without salt has more carbs (19.7 g vs 19.8 g).
  • Broadbeans (fava beans), mature seeds, cooked, boiled, without salt has more fat (0.4 g vs 1.3 g).
  • Broadbeans (fava beans), mature seeds, cooked, boiled, without salt has more sodium (5 mg vs 218 mg).
MacronutrientsBeans, black, canned, sodium added, drained and rinsedBroadbeans (fava beans), mature seeds, cooked, boiled, without salt
Calories 118 kcal 110 kcal
Protein 6.9 g 7.6 g
Total Fat 1.3 g 0.4 g
Total Carbohydrate 19.8 g 19.7 g
Dietary Fiber ~ 5.4 g
Total Sugars ~ 1.8 g
Water 70.8 g 71.5 g
CarbohydratesBeans, black, canned, sodium added, drained and rinsedBroadbeans (fava beans), mature seeds, cooked, boiled, without salt
Total Carbohydrate 19.8 g 19.7 g
Dietary Fiber ~ 5.4 g
Starch 11.8 g ~
Total Sugars ~ 1.8 g
Fats & Fatty AcidsBeans, black, canned, sodium added, drained and rinsedBroadbeans (fava beans), mature seeds, cooked, boiled, without salt
Total Fat 1.3 g 0.4 g
Saturated Fat ~ 0.1 g
Monounsaturated Fat ~ 0.1 g
Polyunsaturated Fat ~ 0.2 g
Trans Fat ~ 0.0 g
Omega-3 Fatty Acids ~ 12.0 mg
Omega-6 Fatty Acids ~ 152.0 mg
Protein & Amino AcidsBeans, black, canned, sodium added, drained and rinsedBroadbeans (fava beans), mature seeds, cooked, boiled, without salt
Protein 6.9 g 7.6 g
Histidine ~ 193.0 mg
Isoleucine ~ 306.0 mg
Leucine ~ 572.0 mg
Lysine ~ 486.0 mg
Methionine ~ 62.0 mg
Phenylalanine ~ 321.0 mg
Threonine ~ 270.0 mg
Tryptophan ~ 72.0 mg
Valine ~ 338.0 mg
Alanine ~ 311.0 mg
Arginine ~ 702.0 mg
Aspartic Acid ~ 849.0 mg
Cystine ~ 97.0 mg
Glutamic Acid ~ 1,291.0 mg
Glycine ~ 319.0 mg
Proline ~ 320.0 mg
Serine ~ 348.0 mg
Tyrosine ~ 241.0 mg
VitaminsBeans, black, canned, sodium added, drained and rinsedBroadbeans (fava beans), mature seeds, cooked, boiled, without salt
Vitamin A (RAE) ~ 1.0 mcg
Vitamin C ~ 0.3 mg
Vitamin D ~ 0.0 mcg
Vitamin E ~ 0.0 mg
Vitamin K ~ 2.9 mcg
Thiamin (B1) ~ 0.1 mg
Riboflavin (B2) ~ 0.1 mg
Niacin (B3) ~ 0.7 mg
Vitamin B6 ~ 0.1 mg
Folate (B9) ~ 104.0 mcg
Vitamin B12 ~ 0.0 mcg
Pantothenic Acid (B5) ~ 0.2 mg
Choline ~ 30.6 mg
MineralsBeans, black, canned, sodium added, drained and rinsedBroadbeans (fava beans), mature seeds, cooked, boiled, without salt
Calcium 43.3 mg 36.0 mg
Iron 1.7 mg 1.5 mg
Magnesium 32.5 mg 43.0 mg
Phosphorus 91.0 mg 125.0 mg
Potassium 253.1 mg 268.0 mg
Sodium 217.9 mg 5.0 mg
Zinc 0.7 mg 1.0 mg
Copper 0.3 mg 0.3 mg
Manganese 0.3 mg 0.4 mg
Selenium ~ 2.6 mcg
SterolsBeans, black, canned, sodium added, drained and rinsedBroadbeans (fava beans), mature seeds, cooked, boiled, without salt
Cholesterol ~ 0.0 mg
OtherBeans, black, canned, sodium added, drained and rinsedBroadbeans (fava beans), mature seeds, cooked, boiled, without salt
Alcohol ~ 0.0 g
Caffeine ~ 0.0 mg
Theobromine ~ 0.0 mg
Ash 1.2 g 0.8 g

Frequently asked questions

Which has fewer calories, Beans, black, canned, sodium added, drained and rinsed or Broadbeans (fava beans), mature seeds, cooked, boiled, without salt?

Broadbeans (fava beans), mature seeds, cooked, boiled, without salt has fewer calories: 118 kcal for Beans, black, canned, sodium added, drained and rinsed vs 110 kcal for Broadbeans (fava beans), mature seeds, cooked, boiled, without salt per 100 g.

Which has more protein, Beans, black, canned, sodium added, drained and rinsed or Broadbeans (fava beans), mature seeds, cooked, boiled, without salt?

Broadbeans (fava beans), mature seeds, cooked, boiled, without salt has more protein: 6.9 g for Beans, black, canned, sodium added, drained and rinsed vs 7.6 g for Broadbeans (fava beans), mature seeds, cooked, boiled, without salt per 100 g.

Is Beans, black, canned, sodium added, drained and rinsed or Broadbeans (fava beans), mature seeds, cooked, boiled, without salt healthier?

Broadbeans (fava beans), mature seeds, cooked, boiled, without salt is lower in calories, and Broadbeans (fava beans), mature seeds, cooked, boiled, without salt is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.