Wheat flour, white, bread, enriched vs Bread, cracked-wheat

Nutrition comparison per 100 g.

Wheat flour, white, bread, enriched 361 kcal Bread, cracked-wheat 260 kcal
Calories
361 kcal 260 kcal
Protein
12.0 g 8.7 g
Carbs
72.5 g 49.5 g
Fiber
2.4 g 5.5 g
Sugars
0.3 g ~
Fat
1.7 g 3.9 g
Sodium
2 mg 538 mg

Key takeaways

  • Bread, cracked-wheat has 28% fewer calories (260 kcal vs 361 kcal).
  • Wheat flour, white, bread, enriched has more protein (12.0 g vs 8.7 g).
  • Bread, cracked-wheat has more carbs (49.5 g vs 72.5 g).
  • Bread, cracked-wheat has more fiber (5.5 g vs 2.4 g).
  • Wheat flour, white, bread, enriched has more fat (1.7 g vs 3.9 g).
MacronutrientsWheat flour, white, bread, enrichedBread, cracked-wheat
Calories 361 kcal 260 kcal
Protein 12.0 g 8.7 g
Total Fat 1.7 g 3.9 g
Total Carbohydrate 72.5 g 49.5 g
Dietary Fiber 2.4 g 5.5 g
Total Sugars 0.3 g ~
Water 13.4 g 35.8 g
CarbohydratesWheat flour, white, bread, enrichedBread, cracked-wheat
Total Carbohydrate 72.5 g 49.5 g
Dietary Fiber 2.4 g 5.5 g
Total Sugars 0.3 g ~
Fats & Fatty AcidsWheat flour, white, bread, enrichedBread, cracked-wheat
Total Fat 1.7 g 3.9 g
Saturated Fat 0.2 g 0.9 g
Monounsaturated Fat 0.1 g 1.9 g
Polyunsaturated Fat 0.7 g 0.7 g
Omega-3 Fatty Acids 43.0 mg 33.0 mg
Omega-6 Fatty Acids 685.0 mg 648.0 mg
Protein & Amino AcidsWheat flour, white, bread, enrichedBread, cracked-wheat
Protein 12.0 g 8.7 g
Histidine 254.0 mg 193.0 mg
Isoleucine 444.0 mg 338.0 mg
Leucine 828.0 mg 606.0 mg
Lysine 231.0 mg 244.0 mg
Methionine 210.0 mg 148.0 mg
Phenylalanine 591.0 mg 419.0 mg
Threonine 320.0 mg 261.0 mg
Tryptophan 139.0 mg 112.0 mg
Valine 502.0 mg 387.0 mg
Alanine 366.0 mg 306.0 mg
Arginine 416.0 mg 348.0 mg
Aspartic Acid 484.0 mg 433.0 mg
Cystine 269.0 mg 190.0 mg
Glutamic Acid 4,198.0 mg 2,770.0 mg
Glycine 410.0 mg 321.0 mg
Proline 1,409.0 mg 922.0 mg
Serine 580.0 mg 417.0 mg
Tyrosine 328.0 mg 253.0 mg
VitaminsWheat flour, white, bread, enrichedBread, cracked-wheat
Vitamin A (RAE) 0.0 mcg 0.0 mcg
Vitamin C 0.0 mg 0.0 mg
Vitamin D 0.0 mcg ~
Vitamin E 0.4 mg ~
Vitamin K 0.3 mcg ~
Thiamin (B1) 0.8 mg 0.4 mg
Riboflavin (B2) 0.5 mg 0.2 mg
Niacin (B3) 7.6 mg 3.7 mg
Vitamin B6 0.0 mg 0.3 mg
Folate (B9) 183.0 mcg 61.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.4 mg 0.5 mg
Choline 10.4 mg ~
MineralsWheat flour, white, bread, enrichedBread, cracked-wheat
Calcium 15.0 mg 43.0 mg
Iron 4.4 mg 2.8 mg
Magnesium 25.0 mg 52.0 mg
Phosphorus 97.0 mg 153.0 mg
Potassium 100.0 mg 177.0 mg
Sodium 2.0 mg 538.0 mg
Zinc 0.9 mg 1.2 mg
Copper 0.2 mg 0.2 mg
Manganese 0.8 mg 1.4 mg
Selenium 39.7 mcg 25.3 mcg
SterolsWheat flour, white, bread, enrichedBread, cracked-wheat
Cholesterol 0.0 mg 0.0 mg
OtherWheat flour, white, bread, enrichedBread, cracked-wheat
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 0.5 g 2.1 g

Frequently asked questions

Which has fewer calories, Wheat flour, white, bread, enriched or Bread, cracked-wheat?

Bread, cracked-wheat has fewer calories: 361 kcal for Wheat flour, white, bread, enriched vs 260 kcal for Bread, cracked-wheat per 100 g.

Which has more protein, Wheat flour, white, bread, enriched or Bread, cracked-wheat?

Wheat flour, white, bread, enriched has more protein: 12.0 g for Wheat flour, white, bread, enriched vs 8.7 g for Bread, cracked-wheat per 100 g.

Which has more fiber, Wheat flour, white, bread, enriched or Bread, cracked-wheat?

Bread, cracked-wheat has more fiber: 2.4 g for Wheat flour, white, bread, enriched vs 5.5 g for Bread, cracked-wheat per 100 g.

Is Wheat flour, white, bread, enriched or Bread, cracked-wheat healthier?

Bread, cracked-wheat is lower in calories, and Wheat flour, white, bread, enriched is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.