Waterchestnuts, chinese, (matai), raw vs Broccoli, raw

Nutrition comparison per 100 g.

Waterchestnuts, chinese, (matai), raw 97 kcal Broccoli, raw 32 kcal
Calories
97 kcal 32 kcal
Protein
1.4 g 2.6 g
Carbs
23.9 g 6.3 g
Fiber
3.0 g 2.4 g
Sugars
4.8 g 1.7 g
Fat
0.1 g 0.3 g
Sodium
14 mg 36 mg

Key takeaways

  • Broccoli, raw has 67% fewer calories (32 kcal vs 97 kcal).
  • Broccoli, raw has more protein (2.6 g vs 1.4 g).
  • Broccoli, raw has more carbs (6.3 g vs 23.9 g).
  • Waterchestnuts, chinese, (matai), raw has more fiber (3.0 g vs 2.4 g).
  • Broccoli, raw has more sugars (1.7 g vs 4.8 g).
MacronutrientsWaterchestnuts, chinese, (matai), rawBroccoli, raw
Calories 97 kcal 32 kcal
Protein 1.4 g 2.6 g
Total Fat 0.1 g 0.3 g
Total Carbohydrate 23.9 g 6.3 g
Dietary Fiber 3.0 g 2.4 g
Total Sugars 4.8 g 1.7 g
Water 73.5 g 90.0 g
CarbohydratesWaterchestnuts, chinese, (matai), rawBroccoli, raw
Total Carbohydrate 23.9 g 6.3 g
Dietary Fiber 3.0 g 2.4 g
Starch ~ 0.0 g
Total Sugars 4.8 g 1.7 g
Fats & Fatty AcidsWaterchestnuts, chinese, (matai), rawBroccoli, raw
Total Fat 0.1 g 0.3 g
Saturated Fat 0.0 g 0.0 g
Monounsaturated Fat 0.0 g 0.0 g
Polyunsaturated Fat 0.0 g 0.0 g
Trans Fat 0.0 g 0.0 g
Omega-3 Fatty Acids 10.0 mg 21.0 mg
Omega-6 Fatty Acids 32.0 mg 17.0 mg
Protein & Amino AcidsWaterchestnuts, chinese, (matai), rawBroccoli, raw
Protein 1.4 g 2.6 g
Histidine ~ 59.0 mg
Isoleucine ~ 79.0 mg
Leucine ~ 129.0 mg
Lysine ~ 135.0 mg
Methionine ~ 38.0 mg
Phenylalanine ~ 117.0 mg
Threonine ~ 88.0 mg
Tryptophan ~ 33.0 mg
Valine ~ 125.0 mg
Alanine ~ 104.0 mg
Arginine ~ 191.0 mg
Aspartic Acid ~ 325.0 mg
Cystine ~ 28.0 mg
Glutamic Acid ~ 542.0 mg
Glycine ~ 89.0 mg
Proline ~ 110.0 mg
Serine ~ 121.0 mg
Tyrosine ~ 50.0 mg
VitaminsWaterchestnuts, chinese, (matai), rawBroccoli, raw
Vitamin A (RAE) 0.0 mcg 31.0 mcg
Vitamin C 4.0 mg 91.3 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 1.2 mg 0.8 mg
Vitamin K 0.3 mcg 102.0 mcg
Thiamin (B1) 0.1 mg 0.1 mg
Riboflavin (B2) 0.2 mg 0.1 mg
Niacin (B3) 1.0 mg 0.6 mg
Vitamin B6 0.3 mg 0.2 mg
Folate (B9) 16.0 mcg 65.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.5 mg 0.6 mg
Choline 36.2 mg 18.7 mg
Betaine ~ 0.1 mg
MineralsWaterchestnuts, chinese, (matai), rawBroccoli, raw
Calcium 11.0 mg 47.0 mg
Iron 0.1 mg 0.7 mg
Magnesium 22.0 mg 21.0 mg
Phosphorus 63.0 mg 67.0 mg
Potassium 584.0 mg 316.0 mg
Sodium 14.0 mg 36.0 mg
Zinc 0.5 mg 0.4 mg
Copper 0.3 mg 0.1 mg
Manganese 0.3 mg 0.2 mg
Selenium 0.7 mcg 2.5 mcg
SterolsWaterchestnuts, chinese, (matai), rawBroccoli, raw
Cholesterol 0.0 mg 0.0 mg
OtherWaterchestnuts, chinese, (matai), rawBroccoli, raw
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 1.1 g 0.9 g

Frequently asked questions

Which has fewer calories, Waterchestnuts, chinese, (matai), raw or Broccoli, raw?

Broccoli, raw has fewer calories: 97 kcal for Waterchestnuts, chinese, (matai), raw vs 32 kcal for Broccoli, raw per 100 g.

Which has more protein, Waterchestnuts, chinese, (matai), raw or Broccoli, raw?

Broccoli, raw has more protein: 1.4 g for Waterchestnuts, chinese, (matai), raw vs 2.6 g for Broccoli, raw per 100 g.

Which has more fiber, Waterchestnuts, chinese, (matai), raw or Broccoli, raw?

Waterchestnuts, chinese, (matai), raw has more fiber: 3.0 g for Waterchestnuts, chinese, (matai), raw vs 2.4 g for Broccoli, raw per 100 g.

Is Waterchestnuts, chinese, (matai), raw or Broccoli, raw healthier?

Broccoli, raw is lower in calories, and Broccoli, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.