Turnips, raw vs Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product

Nutrition comparison per 100 g.

Turnips, raw 34 kcal Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product 883 kcal
Calories
34 kcal 883 kcal
Protein
1.0 g 0.0 g
Carbs
7.3 g 0.0 g
Fiber
1.9 g 0.0 g
Sugars
5.1 g 0.0 g
Fat
0.1 g 100.0 g
Sodium
67 mg 6 mg

Key takeaways

  • Turnips, raw has 96% fewer calories (34 kcal vs 883 kcal).
  • Turnips, raw has more protein (1.0 g vs 0.0 g).
  • Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product has more carbs (0.0 g vs 7.3 g).
  • Turnips, raw has more fiber (1.9 g vs 0.0 g).
  • Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product has more sugars (0.0 g vs 5.1 g).
MacronutrientsTurnips, rawOil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product
Calories 34 kcal 883 kcal
Protein 1.0 g 0.0 g
Total Fat 0.1 g 100.0 g
Total Carbohydrate 7.3 g 0.0 g
Dietary Fiber 1.9 g 0.0 g
Total Sugars 5.1 g 0.0 g
Water 91.9 g 0.0 g
CarbohydratesTurnips, rawOil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product
Total Carbohydrate 7.3 g 0.0 g
Dietary Fiber 1.9 g 0.0 g
Total Sugars 5.1 g 0.0 g
Fats & Fatty AcidsTurnips, rawOil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product
Total Fat 0.1 g 100.0 g
Saturated Fat 0.0 g 92.6 g
Monounsaturated Fat 0.0 g 1.3 g
Polyunsaturated Fat 0.1 g 0.0 g
Trans Fat 0.0 g 0.0 g
Omega-3 Fatty Acids 40.0 mg 0.0 mg
Omega-6 Fatty Acids 12.0 mg 37.0 mg
Protein & Amino AcidsTurnips, rawOil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product
Protein 1.0 g 0.0 g
Histidine 14.0 mg 0.0 mg
Isoleucine 36.0 mg 0.0 mg
Leucine 33.0 mg 0.0 mg
Lysine 36.0 mg 0.0 mg
Methionine 11.0 mg 0.0 mg
Phenylalanine 17.0 mg 0.0 mg
Threonine 25.0 mg 0.0 mg
Tryptophan 9.0 mg 0.0 mg
Valine 30.0 mg 0.0 mg
Alanine 35.0 mg 0.0 mg
Arginine 24.0 mg 0.0 mg
Aspartic Acid 63.0 mg 0.0 mg
Cystine 5.0 mg 0.0 mg
Glutamic Acid 130.0 mg 0.0 mg
Glycine 25.0 mg 0.0 mg
Proline 26.0 mg 0.0 mg
Serine 29.0 mg 0.0 mg
Tyrosine 13.0 mg 0.0 mg
VitaminsTurnips, rawOil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product
Vitamin A (RAE) 0.0 mcg 0.0 mcg
Vitamin C 26.8 mg 0.0 mg
Vitamin D 0.0 mcg ~
Vitamin E 0.0 mg 3.8 mg
Vitamin K 0.1 mcg 24.7 mcg
Thiamin (B1) 0.0 mg 0.0 mg
Riboflavin (B2) 0.0 mg 0.0 mg
Niacin (B3) 0.4 mg 0.0 mg
Vitamin B6 0.1 mg 0.0 mg
Folate (B9) 60.2 mcg 0.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.2 mg 0.0 mg
Choline 11.1 mg 0.2 mg
MineralsTurnips, rawOil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product
Calcium 32.7 mg 1.0 mg
Iron 0.3 mg 0.2 mg
Magnesium 11.0 mg 0.0 mg
Phosphorus 31.3 mg 0.0 mg
Potassium 262.1 mg 1.0 mg
Sodium 67.0 mg 6.0 mg
Zinc 0.3 mg 0.0 mg
Copper 0.1 mg 0.0 mg
Manganese 0.1 mg 0.0 mg
Selenium 0.7 mcg 0.0 mcg
SterolsTurnips, rawOil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product
Cholesterol 0.0 mg 0.0 mg
Phytosterols 7.0 mg 95.0 mg
OtherTurnips, rawOil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 0.7 g 0.0 g

Frequently asked questions

Which has fewer calories, Turnips, raw or Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product?

Turnips, raw has fewer calories: 34 kcal for Turnips, raw vs 883 kcal for Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product per 100 g.

Which has more protein, Turnips, raw or Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product?

Turnips, raw has more protein: 1.0 g for Turnips, raw vs 0.0 g for Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product per 100 g.

Which has more fiber, Turnips, raw or Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product?

Turnips, raw has more fiber: 1.9 g for Turnips, raw vs 0.0 g for Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product per 100 g.

Is Turnips, raw or Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product healthier?

Turnips, raw is lower in calories, and Turnips, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.