Turkey, young tom, wing, meat and skin, raw vs Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw

Nutrition comparison per 100 g.

Turkey, young tom, wing, meat and skin, raw 188 kcal Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw 322 kcal
Calories
188 kcal 322 kcal
Protein
20.5 g 16.3 g
Carbs
0.0 g 0.0 g
Fiber
0.0 g 0.0 g
Fat
11.2 g 27.9 g
Sodium
60 mg 54 mg

Key takeaways

  • Turkey, young tom, wing, meat and skin, raw has 42% fewer calories (188 kcal vs 322 kcal).
  • Turkey, young tom, wing, meat and skin, raw has more protein (20.5 g vs 16.3 g).
  • Turkey, young tom, wing, meat and skin, raw has more fat (11.2 g vs 27.9 g).
  • Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw has more sodium (54 mg vs 60 mg).
MacronutrientsTurkey, young tom, wing, meat and skin, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Calories 188 kcal 322 kcal
Protein 20.5 g 16.3 g
Total Fat 11.2 g 27.9 g
Total Carbohydrate 0.0 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Water 67.3 g 53.9 g
CarbohydratesTurkey, young tom, wing, meat and skin, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Total Carbohydrate 0.0 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Fats & Fatty AcidsTurkey, young tom, wing, meat and skin, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Total Fat 11.2 g 27.9 g
Saturated Fat 3.0 g 11.5 g
Monounsaturated Fat 4.5 g 12.0 g
Polyunsaturated Fat 2.6 g 1.0 g
Omega-3 Fatty Acids 160.0 mg 340.0 mg
Omega-6 Fatty Acids 2,290.0 mg 640.0 mg
Protein & Amino AcidsTurkey, young tom, wing, meat and skin, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Protein 20.5 g 16.3 g
Histidine 592.0 mg 559.0 mg
Isoleucine 986.0 mg 734.0 mg
Leucine 1,548.0 mg 1,291.0 mg
Lysine 1,794.0 mg 1,359.0 mg
Methionine 557.0 mg 418.0 mg
Phenylalanine 789.0 mg 638.0 mg
Threonine 875.0 mg 714.0 mg
Tryptophan 219.0 mg 183.0 mg
Valine 1,043.0 mg 795.0 mg
Alanine 1,340.0 mg 985.0 mg
Arginine 1,455.0 mg 1,032.0 mg
Aspartic Acid 1,956.0 mg 1,492.0 mg
Cystine 237.0 mg 183.0 mg
Glutamic Acid 3,187.0 mg 2,454.0 mg
Glycine 1,440.0 mg 891.0 mg
Proline 1,050.0 mg 721.0 mg
Serine 895.0 mg 625.0 mg
Tyrosine 743.0 mg 549.0 mg
VitaminsTurkey, young tom, wing, meat and skin, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Vitamin A (RAE) 4.0 mcg ~
Vitamin C 0.0 mg 0.0 mg
Thiamin (B1) 0.1 mg 0.1 mg
Riboflavin (B2) 0.1 mg 0.1 mg
Niacin (B3) 4.7 mg 2.8 mg
Vitamin B6 0.4 mg 0.3 mg
Folate (B9) 7.0 mcg 5.0 mcg
Vitamin B12 0.4 mcg 2.8 mcg
Pantothenic Acid (B5) 0.6 mg 0.3 mg
Choline ~ 68.2 mg
Betaine ~ 10.0 mg
MineralsTurkey, young tom, wing, meat and skin, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Calcium 13.0 mg 9.0 mg
Iron 1.1 mg 1.7 mg
Magnesium 21.0 mg 16.0 mg
Phosphorus 172.0 mg 154.0 mg
Potassium 250.0 mg 267.0 mg
Sodium 60.0 mg 54.0 mg
Zinc 1.6 mg 3.7 mg
Copper 0.1 mg 0.1 mg
Manganese 0.0 mg 0.0 mg
Selenium 22.0 mcg 16.3 mcg
SterolsTurkey, young tom, wing, meat and skin, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Cholesterol 72.0 mg 71.0 mg
OtherTurkey, young tom, wing, meat and skin, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Ash 0.8 g 0.8 g

Frequently asked questions

Which has fewer calories, Turkey, young tom, wing, meat and skin, raw or Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw?

Turkey, young tom, wing, meat and skin, raw has fewer calories: 188 kcal for Turkey, young tom, wing, meat and skin, raw vs 322 kcal for Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw per 100 g.

Which has more protein, Turkey, young tom, wing, meat and skin, raw or Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw?

Turkey, young tom, wing, meat and skin, raw has more protein: 20.5 g for Turkey, young tom, wing, meat and skin, raw vs 16.3 g for Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw per 100 g.

Is Turkey, young tom, wing, meat and skin, raw or Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw healthier?

Turkey, young tom, wing, meat and skin, raw is lower in calories, and Turkey, young tom, wing, meat and skin, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.