Turkey, fryer-roasters, wing, meat and skin, raw vs Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw

Nutrition comparison per 100 g.

Turkey, fryer-roasters, wing, meat and skin, raw 159 kcal Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw 322 kcal
Calories
159 kcal 322 kcal
Protein
20.9 g 16.3 g
Carbs
0.0 g 0.0 g
Fiber
0.0 g 0.0 g
Fat
7.7 g 27.9 g
Sodium
56 mg 54 mg

Key takeaways

  • Turkey, fryer-roasters, wing, meat and skin, raw has 51% fewer calories (159 kcal vs 322 kcal).
  • Turkey, fryer-roasters, wing, meat and skin, raw has more protein (20.9 g vs 16.3 g).
  • Turkey, fryer-roasters, wing, meat and skin, raw has more fat (7.7 g vs 27.9 g).
  • Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw has more sodium (54 mg vs 56 mg).
MacronutrientsTurkey, fryer-roasters, wing, meat and skin, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Calories 159 kcal 322 kcal
Protein 20.9 g 16.3 g
Total Fat 7.7 g 27.9 g
Total Carbohydrate 0.0 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Water 71.2 g 53.9 g
CarbohydratesTurkey, fryer-roasters, wing, meat and skin, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Total Carbohydrate 0.0 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Fats & Fatty AcidsTurkey, fryer-roasters, wing, meat and skin, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Total Fat 7.7 g 27.9 g
Saturated Fat 2.1 g 11.5 g
Monounsaturated Fat 3.1 g 12.0 g
Polyunsaturated Fat 1.8 g 1.0 g
Omega-3 Fatty Acids 110.0 mg 340.0 mg
Omega-6 Fatty Acids 1,570.0 mg 640.0 mg
Protein & Amino AcidsTurkey, fryer-roasters, wing, meat and skin, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Protein 20.9 g 16.3 g
Histidine 592.0 mg 559.0 mg
Isoleucine 987.0 mg 734.0 mg
Leucine 1,559.0 mg 1,291.0 mg
Lysine 1,796.0 mg 1,359.0 mg
Methionine 560.0 mg 418.0 mg
Phenylalanine 798.0 mg 638.0 mg
Threonine 884.0 mg 714.0 mg
Tryptophan 220.0 mg 183.0 mg
Valine 1,053.0 mg 795.0 mg
Alanine 1,384.0 mg 985.0 mg
Arginine 1,490.0 mg 1,032.0 mg
Aspartic Acid 1,987.0 mg 1,492.0 mg
Cystine 247.0 mg 183.0 mg
Glutamic Acid 3,212.0 mg 2,454.0 mg
Glycine 1,570.0 mg 891.0 mg
Proline 1,119.0 mg 721.0 mg
Serine 908.0 mg 625.0 mg
Tyrosine 742.0 mg 549.0 mg
VitaminsTurkey, fryer-roasters, wing, meat and skin, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Vitamin A (RAE) 3.0 mcg ~
Vitamin C 0.0 mg 0.0 mg
Thiamin (B1) 0.0 mg 0.1 mg
Riboflavin (B2) 0.1 mg 0.1 mg
Niacin (B3) 3.0 mg 2.8 mg
Vitamin B6 0.4 mg 0.3 mg
Folate (B9) 7.0 mcg 5.0 mcg
Vitamin B12 0.4 mcg 2.8 mcg
Pantothenic Acid (B5) 0.6 mg 0.3 mg
Choline ~ 68.2 mg
Betaine ~ 10.0 mg
MineralsTurkey, fryer-roasters, wing, meat and skin, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Calcium 14.0 mg 9.0 mg
Iron 1.4 mg 1.7 mg
Magnesium 17.0 mg 16.0 mg
Phosphorus 138.0 mg 154.0 mg
Potassium 178.0 mg 267.0 mg
Sodium 56.0 mg 54.0 mg
Zinc 1.9 mg 3.7 mg
Copper 0.1 mg 0.1 mg
Manganese 0.0 mg 0.0 mg
Selenium 21.6 mcg 16.3 mcg
SterolsTurkey, fryer-roasters, wing, meat and skin, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Cholesterol 98.0 mg 71.0 mg
OtherTurkey, fryer-roasters, wing, meat and skin, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Ash 0.7 g 0.8 g

Frequently asked questions

Which has fewer calories, Turkey, fryer-roasters, wing, meat and skin, raw or Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw?

Turkey, fryer-roasters, wing, meat and skin, raw has fewer calories: 159 kcal for Turkey, fryer-roasters, wing, meat and skin, raw vs 322 kcal for Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw per 100 g.

Which has more protein, Turkey, fryer-roasters, wing, meat and skin, raw or Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw?

Turkey, fryer-roasters, wing, meat and skin, raw has more protein: 20.9 g for Turkey, fryer-roasters, wing, meat and skin, raw vs 16.3 g for Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw per 100 g.

Is Turkey, fryer-roasters, wing, meat and skin, raw or Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw healthier?

Turkey, fryer-roasters, wing, meat and skin, raw is lower in calories, and Turkey, fryer-roasters, wing, meat and skin, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.