Turkey, fryer-roasters, meat only, cooked, roasted vs Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw

Nutrition comparison per 100 g.

Turkey, fryer-roasters, meat only, cooked, roasted 150 kcal Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw 322 kcal
Calories
150 kcal 322 kcal
Protein
29.6 g 16.3 g
Carbs
0.0 g 0.0 g
Fiber
0.0 g 0.0 g
Fat
2.6 g 27.9 g
Sodium
67 mg 54 mg

Key takeaways

  • Turkey, fryer-roasters, meat only, cooked, roasted has 53% fewer calories (150 kcal vs 322 kcal).
  • Turkey, fryer-roasters, meat only, cooked, roasted has more protein (29.6 g vs 16.3 g).
  • Turkey, fryer-roasters, meat only, cooked, roasted has more fat (2.6 g vs 27.9 g).
  • Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw has more sodium (54 mg vs 67 mg).
MacronutrientsTurkey, fryer-roasters, meat only, cooked, roastedBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Calories 150 kcal 322 kcal
Protein 29.6 g 16.3 g
Total Fat 2.6 g 27.9 g
Total Carbohydrate 0.0 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Water 67.6 g 53.9 g
CarbohydratesTurkey, fryer-roasters, meat only, cooked, roastedBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Total Carbohydrate 0.0 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Fats & Fatty AcidsTurkey, fryer-roasters, meat only, cooked, roastedBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Total Fat 2.6 g 27.9 g
Saturated Fat 0.9 g 11.5 g
Monounsaturated Fat 0.6 g 12.0 g
Polyunsaturated Fat 0.8 g 1.0 g
Omega-3 Fatty Acids 20.0 mg 340.0 mg
Omega-6 Fatty Acids 600.0 mg 640.0 mg
Protein & Amino AcidsTurkey, fryer-roasters, meat only, cooked, roastedBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Protein 29.6 g 16.3 g
Histidine 922.0 mg 559.0 mg
Isoleucine 1,537.0 mg 734.0 mg
Leucine 2,355.0 mg 1,291.0 mg
Lysine 2,785.0 mg 1,359.0 mg
Methionine 856.0 mg 418.0 mg
Phenylalanine 1,173.0 mg 638.0 mg
Threonine 1,315.0 mg 714.0 mg
Tryptophan 336.0 mg 183.0 mg
Valine 1,570.0 mg 795.0 mg
Alanine 1,830.0 mg 985.0 mg
Arginine 2,062.0 mg 1,032.0 mg
Aspartic Acid 2,871.0 mg 1,492.0 mg
Cystine 307.0 mg 183.0 mg
Glutamic Acid 4,824.0 mg 2,454.0 mg
Glycine 1,466.0 mg 891.0 mg
Proline 1,230.0 mg 721.0 mg
Serine 1,315.0 mg 625.0 mg
Tyrosine 1,168.0 mg 549.0 mg
VitaminsTurkey, fryer-roasters, meat only, cooked, roastedBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Vitamin A (RAE) 0.0 mcg ~
Vitamin C 0.0 mg 0.0 mg
Thiamin (B1) 0.0 mg 0.1 mg
Riboflavin (B2) 0.2 mg 0.1 mg
Niacin (B3) 5.3 mg 2.8 mg
Vitamin B6 0.5 mg 0.3 mg
Folate (B9) 8.0 mcg 5.0 mcg
Vitamin B12 0.4 mcg 2.8 mcg
Pantothenic Acid (B5) 1.0 mg 0.3 mg
Choline ~ 68.2 mg
Betaine ~ 10.0 mg
MineralsTurkey, fryer-roasters, meat only, cooked, roastedBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Calcium 20.0 mg 9.0 mg
Iron 2.0 mg 1.7 mg
Magnesium 26.0 mg 16.0 mg
Phosphorus 207.0 mg 154.0 mg
Potassium 263.0 mg 267.0 mg
Sodium 67.0 mg 54.0 mg
Zinc 3.0 mg 3.7 mg
Copper 0.2 mg 0.1 mg
Manganese 0.0 mg 0.0 mg
Selenium 36.5 mcg 16.3 mcg
SterolsTurkey, fryer-roasters, meat only, cooked, roastedBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Cholesterol 98.0 mg 71.0 mg
OtherTurkey, fryer-roasters, meat only, cooked, roastedBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Ash 1.0 g 0.8 g

Frequently asked questions

Which has fewer calories, Turkey, fryer-roasters, meat only, cooked, roasted or Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw?

Turkey, fryer-roasters, meat only, cooked, roasted has fewer calories: 150 kcal for Turkey, fryer-roasters, meat only, cooked, roasted vs 322 kcal for Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw per 100 g.

Which has more protein, Turkey, fryer-roasters, meat only, cooked, roasted or Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw?

Turkey, fryer-roasters, meat only, cooked, roasted has more protein: 29.6 g for Turkey, fryer-roasters, meat only, cooked, roasted vs 16.3 g for Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw per 100 g.

Is Turkey, fryer-roasters, meat only, cooked, roasted or Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw healthier?

Turkey, fryer-roasters, meat only, cooked, roasted is lower in calories, and Turkey, fryer-roasters, meat only, cooked, roasted is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.