Succotash, (corn and limas), cooked, boiled, drained, with salt vs PIZZA HUT 12" Pepperoni Pizza, Pan Crust
Nutrition comparison per 100 g.
Succotash, (corn and limas), cooked, boiled, drained, with salt
111 kcal
PIZZA HUT 12" Pepperoni Pizza, Pan Crust
298 kcal
Calories
111 kcal
298 kcal
Protein
5.1 g
12.0 g
Carbs
24.4 g
30.5 g
Fiber
~
1.8 g
Sugars
~
3.2 g
Fat
0.8 g
14.2 g
Sodium
253 mg
692 mg
Key takeaways
- Succotash, (corn and limas), cooked, boiled, drained, with salt has 63% fewer calories (111 kcal vs 298 kcal).
- PIZZA HUT 12" Pepperoni Pizza, Pan Crust has more protein (12.0 g vs 5.1 g).
- Succotash, (corn and limas), cooked, boiled, drained, with salt has more carbs (24.4 g vs 30.5 g).
- Succotash, (corn and limas), cooked, boiled, drained, with salt has more fat (0.8 g vs 14.2 g).
- Succotash, (corn and limas), cooked, boiled, drained, with salt has more sodium (253 mg vs 692 mg).
| Macronutrients | Succotash, (corn and limas), cooked, boiled, drained, with salt | PIZZA HUT 12" Pepperoni Pizza, Pan Crust |
|---|---|---|
| Calories | 111 kcal | 298 kcal |
| Protein | 5.1 g | 12.0 g |
| Total Fat | 0.8 g | 14.2 g |
| Total Carbohydrate | 24.4 g | 30.5 g |
| Dietary Fiber | ~ | 1.8 g |
| Total Sugars | ~ | 3.2 g |
| Water | 68.4 g | 40.8 g |
| Carbohydrates | Succotash, (corn and limas), cooked, boiled, drained, with salt | PIZZA HUT 12" Pepperoni Pizza, Pan Crust |
|---|---|---|
| Total Carbohydrate | 24.4 g | 30.5 g |
| Dietary Fiber | ~ | 1.8 g |
| Starch | ~ | 23.1 g |
| Total Sugars | ~ | 3.2 g |
| Fats & Fatty Acids | Succotash, (corn and limas), cooked, boiled, drained, with salt | PIZZA HUT 12" Pepperoni Pizza, Pan Crust |
|---|---|---|
| Total Fat | 0.8 g | 14.2 g |
| Saturated Fat | 0.1 g | 5.3 g |
| Monounsaturated Fat | 0.2 g | 4.4 g |
| Polyunsaturated Fat | 0.4 g | 3.5 g |
| Trans Fat | 0.0 g | ~ |
| Omega-3 Fatty Acids | 60.0 mg | 357.0 mg |
| Omega-6 Fatty Acids | 321.0 mg | 3,058.0 mg |
| Protein & Amino Acids | Succotash, (corn and limas), cooked, boiled, drained, with salt | PIZZA HUT 12" Pepperoni Pizza, Pan Crust |
|---|---|---|
| Protein | 5.1 g | 12.0 g |
| Histidine | 161.0 mg | 322.0 mg |
| Isoleucine | 286.0 mg | 487.0 mg |
| Leucine | 446.0 mg | 952.0 mg |
| Lysine | 297.0 mg | 652.0 mg |
| Methionine | 68.0 mg | 247.0 mg |
| Phenylalanine | 245.0 mg | 564.0 mg |
| Threonine | 211.0 mg | 374.0 mg |
| Tryptophan | 57.0 mg | 116.0 mg |
| Valine | 308.0 mg | 604.0 mg |
| Alanine | 279.0 mg | 434.0 mg |
| Arginine | 296.0 mg | 485.0 mg |
| Aspartic Acid | 493.0 mg | 739.0 mg |
| Cystine | 55.0 mg | 178.0 mg |
| Glutamic Acid | 764.0 mg | 3,160.0 mg |
| Glycine | 202.0 mg | 400.0 mg |
| Proline | 198.0 mg | 1,134.0 mg |
| Serine | 292.0 mg | 588.0 mg |
| Tyrosine | 173.0 mg | 427.0 mg |
| Vitamins | Succotash, (corn and limas), cooked, boiled, drained, with salt | PIZZA HUT 12" Pepperoni Pizza, Pan Crust |
|---|---|---|
| Vitamin A (RAE) | 15.0 mcg | 47.0 mcg |
| Vitamin C | 8.2 mg | 0.0 mg |
| Vitamin D | 0.0 mcg | ~ |
| Vitamin E | ~ | 0.8 mg |
| Vitamin K | ~ | 19.3 mcg |
| Thiamin (B1) | 0.2 mg | 0.3 mg |
| Riboflavin (B2) | 0.1 mg | 0.3 mg |
| Niacin (B3) | 1.3 mg | 3.8 mg |
| Vitamin B6 | 0.1 mg | 0.1 mg |
| Folate (B9) | 33.0 mcg | ~ |
| Vitamin B12 | 0.0 mcg | 0.6 mcg |
| Pantothenic Acid (B5) | 0.6 mg | 0.4 mg |
| Minerals | Succotash, (corn and limas), cooked, boiled, drained, with salt | PIZZA HUT 12" Pepperoni Pizza, Pan Crust |
|---|---|---|
| Calcium | 17.0 mg | 146.0 mg |
| Iron | 1.5 mg | 2.1 mg |
| Magnesium | 53.0 mg | 22.0 mg |
| Phosphorus | 117.0 mg | 205.0 mg |
| Potassium | 410.0 mg | 199.0 mg |
| Sodium | 253.0 mg | 692.0 mg |
| Zinc | 0.6 mg | 1.5 mg |
| Copper | 0.2 mg | 0.1 mg |
| Manganese | 0.8 mg | 0.4 mg |
| Selenium | 0.6 mcg | 20.6 mcg |
| Sterols | Succotash, (corn and limas), cooked, boiled, drained, with salt | PIZZA HUT 12" Pepperoni Pizza, Pan Crust |
|---|---|---|
| Cholesterol | 0.0 mg | 25.0 mg |
| Other | Succotash, (corn and limas), cooked, boiled, drained, with salt | PIZZA HUT 12" Pepperoni Pizza, Pan Crust |
|---|---|---|
| Ash | 1.4 g | 2.5 g |
Frequently asked questions
Which has fewer calories, Succotash, (corn and limas), cooked, boiled, drained, with salt or PIZZA HUT 12" Pepperoni Pizza, Pan Crust?
Succotash, (corn and limas), cooked, boiled, drained, with salt has fewer calories: 111 kcal for Succotash, (corn and limas), cooked, boiled, drained, with salt vs 298 kcal for PIZZA HUT 12" Pepperoni Pizza, Pan Crust per 100 g.
Which has more protein, Succotash, (corn and limas), cooked, boiled, drained, with salt or PIZZA HUT 12" Pepperoni Pizza, Pan Crust?
PIZZA HUT 12" Pepperoni Pizza, Pan Crust has more protein: 5.1 g for Succotash, (corn and limas), cooked, boiled, drained, with salt vs 12.0 g for PIZZA HUT 12" Pepperoni Pizza, Pan Crust per 100 g.
Is Succotash, (corn and limas), cooked, boiled, drained, with salt or PIZZA HUT 12" Pepperoni Pizza, Pan Crust healthier?
Succotash, (corn and limas), cooked, boiled, drained, with salt is lower in calories, and PIZZA HUT 12" Pepperoni Pizza, Pan Crust is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.