Squash, winter, spaghetti, raw vs Seeds, pumpkin and squash seeds, whole, roasted, without salt

Nutrition comparison per 100 g.

Squash, winter, spaghetti, raw 31 kcal Seeds, pumpkin and squash seeds, whole, roasted, without salt 446 kcal
Calories
31 kcal 446 kcal
Protein
0.6 g 18.6 g
Carbs
6.9 g 53.8 g
Fiber
1.5 g 18.4 g
Sugars
2.8 g ~
Fat
0.6 g 19.4 g
Sodium
17 mg 18 mg

Key takeaways

  • Squash, winter, spaghetti, raw has 93% fewer calories (31 kcal vs 446 kcal).
  • Seeds, pumpkin and squash seeds, whole, roasted, without salt has more protein (18.6 g vs 0.6 g).
  • Squash, winter, spaghetti, raw has more carbs (6.9 g vs 53.8 g).
  • Seeds, pumpkin and squash seeds, whole, roasted, without salt has more fiber (18.4 g vs 1.5 g).
  • Squash, winter, spaghetti, raw has more fat (0.6 g vs 19.4 g).
MacronutrientsSquash, winter, spaghetti, rawSeeds, pumpkin and squash seeds, whole, roasted, without salt
Calories 31 kcal 446 kcal
Protein 0.6 g 18.6 g
Total Fat 0.6 g 19.4 g
Total Carbohydrate 6.9 g 53.8 g
Dietary Fiber 1.5 g 18.4 g
Total Sugars 2.8 g ~
Water 91.6 g 4.5 g
CarbohydratesSquash, winter, spaghetti, rawSeeds, pumpkin and squash seeds, whole, roasted, without salt
Total Carbohydrate 6.9 g 53.8 g
Dietary Fiber 1.5 g 18.4 g
Total Sugars 2.8 g ~
Fats & Fatty AcidsSquash, winter, spaghetti, rawSeeds, pumpkin and squash seeds, whole, roasted, without salt
Total Fat 0.6 g 19.4 g
Saturated Fat 0.1 g 3.7 g
Monounsaturated Fat 0.0 g 6.0 g
Polyunsaturated Fat 0.2 g 8.8 g
Trans Fat 0.0 g ~
Omega-3 Fatty Acids 149.0 mg 77.0 mg
Omega-6 Fatty Acids 90.0 mg 8,759.0 mg
Protein & Amino AcidsSquash, winter, spaghetti, rawSeeds, pumpkin and squash seeds, whole, roasted, without salt
Protein 0.6 g 18.6 g
Histidine 11.0 mg 515.0 mg
Isoleucine 24.0 mg 956.0 mg
Leucine 34.0 mg 1,572.0 mg
Lysine 22.0 mg 1,386.0 mg
Methionine 7.0 mg 417.0 mg
Phenylalanine 24.0 mg 924.0 mg
Threonine 18.0 mg 683.0 mg
Tryptophan 9.0 mg 326.0 mg
Valine 26.0 mg 1,491.0 mg
Alanine 25.0 mg 875.0 mg
Arginine 33.0 mg 3,049.0 mg
Aspartic Acid 64.0 mg 1,873.0 mg
Cystine 5.0 mg 228.0 mg
Glutamic Acid 105.0 mg 3,262.0 mg
Glycine 22.0 mg 1,358.0 mg
Proline 21.0 mg 756.0 mg
Serine 24.0 mg 868.0 mg
Tyrosine 20.0 mg 770.0 mg
VitaminsSquash, winter, spaghetti, rawSeeds, pumpkin and squash seeds, whole, roasted, without salt
Vitamin A (RAE) 6.0 mcg 3.0 mcg
Vitamin C 2.1 mg 0.3 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 0.1 mg ~
Vitamin K 0.9 mcg ~
Thiamin (B1) 0.0 mg 0.0 mg
Riboflavin (B2) 0.0 mg 0.1 mg
Niacin (B3) 1.0 mg 0.3 mg
Vitamin B6 0.1 mg 0.0 mg
Folate (B9) 12.0 mcg 9.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.4 mg 0.1 mg
Choline 8.2 mg ~
MineralsSquash, winter, spaghetti, rawSeeds, pumpkin and squash seeds, whole, roasted, without salt
Calcium 23.0 mg 55.0 mg
Iron 0.3 mg 3.3 mg
Magnesium 12.0 mg 262.0 mg
Phosphorus 12.0 mg 92.0 mg
Potassium 108.0 mg 919.0 mg
Sodium 17.0 mg 18.0 mg
Zinc 0.2 mg 10.3 mg
Copper 0.0 mg 0.7 mg
Manganese 0.1 mg 0.5 mg
Selenium 0.3 mcg ~
SterolsSquash, winter, spaghetti, rawSeeds, pumpkin and squash seeds, whole, roasted, without salt
Cholesterol 0.0 mg 0.0 mg
OtherSquash, winter, spaghetti, rawSeeds, pumpkin and squash seeds, whole, roasted, without salt
Alcohol 0.0 g ~
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 0.3 g 3.8 g

Frequently asked questions

Which has fewer calories, Squash, winter, spaghetti, raw or Seeds, pumpkin and squash seeds, whole, roasted, without salt?

Squash, winter, spaghetti, raw has fewer calories: 31 kcal for Squash, winter, spaghetti, raw vs 446 kcal for Seeds, pumpkin and squash seeds, whole, roasted, without salt per 100 g.

Which has more protein, Squash, winter, spaghetti, raw or Seeds, pumpkin and squash seeds, whole, roasted, without salt?

Seeds, pumpkin and squash seeds, whole, roasted, without salt has more protein: 0.6 g for Squash, winter, spaghetti, raw vs 18.6 g for Seeds, pumpkin and squash seeds, whole, roasted, without salt per 100 g.

Which has more fiber, Squash, winter, spaghetti, raw or Seeds, pumpkin and squash seeds, whole, roasted, without salt?

Seeds, pumpkin and squash seeds, whole, roasted, without salt has more fiber: 1.5 g for Squash, winter, spaghetti, raw vs 18.4 g for Seeds, pumpkin and squash seeds, whole, roasted, without salt per 100 g.

Is Squash, winter, spaghetti, raw or Seeds, pumpkin and squash seeds, whole, roasted, without salt healthier?

Squash, winter, spaghetti, raw is lower in calories, and Seeds, pumpkin and squash seeds, whole, roasted, without salt is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.