SILK Raspberry soy yogurt vs Soy sauce made from soy and wheat (shoyu)

Nutrition comparison per 100 g.

SILK Raspberry soy yogurt 88 kcal Soy sauce made from soy and wheat (shoyu) 53 kcal
Calories
88 kcal 53 kcal
Protein
2.4 g 6.3 g
Carbs
17.7 g 7.6 g
Fiber
0.6 g 0.8 g
Sugars
12.9 g 1.7 g
Fat
1.2 g 0.0 g
Sodium
15 mg 5,637 mg

Key takeaways

  • Soy sauce made from soy and wheat (shoyu) has 40% fewer calories (53 kcal vs 88 kcal).
  • Soy sauce made from soy and wheat (shoyu) has more protein (6.3 g vs 2.4 g).
  • Soy sauce made from soy and wheat (shoyu) has more carbs (7.6 g vs 17.7 g).
  • Soy sauce made from soy and wheat (shoyu) has more fiber (0.8 g vs 0.6 g).
  • Soy sauce made from soy and wheat (shoyu) has more sugars (1.7 g vs 12.9 g).
MacronutrientsSILK Raspberry soy yogurtSoy sauce made from soy and wheat (shoyu)
Calories 88 kcal 53 kcal
Protein 2.4 g 6.3 g
Total Fat 1.2 g 0.0 g
Total Carbohydrate 17.7 g 7.6 g
Dietary Fiber 0.6 g 0.8 g
Total Sugars 12.9 g 1.7 g
Water 77.6 g 70.8 g
CarbohydratesSILK Raspberry soy yogurtSoy sauce made from soy and wheat (shoyu)
Total Carbohydrate 17.7 g 7.6 g
Dietary Fiber 0.6 g 0.8 g
Total Sugars 12.9 g 1.7 g
Fats & Fatty AcidsSILK Raspberry soy yogurtSoy sauce made from soy and wheat (shoyu)
Total Fat 1.2 g 0.0 g
Saturated Fat 0.0 g 0.0 g
Monounsaturated Fat ~ 0.0 g
Polyunsaturated Fat ~ 0.0 g
Trans Fat 0.0 g 0.0 g
Omega-3 Fatty Acids ~ 2.0 mg
Omega-6 Fatty Acids ~ 16.0 mg
Protein & Amino AcidsSILK Raspberry soy yogurtSoy sauce made from soy and wheat (shoyu)
Protein 2.4 g 6.3 g
Histidine ~ 163.0 mg
Isoleucine ~ 297.0 mg
Leucine ~ 503.0 mg
Lysine ~ 357.0 mg
Methionine ~ 91.0 mg
Phenylalanine ~ 330.0 mg
Threonine ~ 254.0 mg
Tryptophan ~ 90.0 mg
Valine ~ 311.0 mg
Alanine ~ 276.0 mg
Arginine ~ 433.0 mg
Aspartic Acid ~ 674.0 mg
Cystine ~ 110.0 mg
Glutamic Acid ~ 1,479.0 mg
Glycine ~ 278.0 mg
Proline ~ 461.0 mg
Serine ~ 363.0 mg
Tyrosine ~ 228.0 mg
VitaminsSILK Raspberry soy yogurtSoy sauce made from soy and wheat (shoyu)
Vitamin A (RAE) ~ 0.0 mcg
Vitamin C 17.6 mg 0.0 mg
Vitamin D ~ 0.0 mcg
Vitamin E ~ 0.0 mg
Vitamin K ~ 0.0 mcg
Thiamin (B1) ~ 0.0 mg
Riboflavin (B2) ~ 0.2 mg
Niacin (B3) ~ 2.2 mg
Vitamin B6 ~ 0.1 mg
Folate (B9) ~ 14.0 mcg
Vitamin B12 ~ 0.0 mcg
Pantothenic Acid (B5) ~ 0.3 mg
Choline ~ 18.3 mg
Betaine ~ 29.8 mg
MineralsSILK Raspberry soy yogurtSoy sauce made from soy and wheat (shoyu)
Calcium 176.0 mg 19.0 mg
Iron 0.6 mg 1.9 mg
Magnesium ~ 43.0 mg
Phosphorus ~ 125.0 mg
Potassium ~ 217.0 mg
Sodium 15.0 mg 5,637.0 mg
Zinc ~ 0.5 mg
Copper ~ 0.1 mg
Manganese ~ 0.4 mg
Selenium ~ 0.5 mcg
SterolsSILK Raspberry soy yogurtSoy sauce made from soy and wheat (shoyu)
Cholesterol 0.0 mg 0.0 mg
OtherSILK Raspberry soy yogurtSoy sauce made from soy and wheat (shoyu)
Alcohol ~ 0.0 g
Caffeine ~ 0.0 mg
Theobromine ~ 0.0 mg
Ash 1.2 g 15.3 g

Frequently asked questions

Which has fewer calories, SILK Raspberry soy yogurt or Soy sauce made from soy and wheat (shoyu)?

Soy sauce made from soy and wheat (shoyu) has fewer calories: 88 kcal for SILK Raspberry soy yogurt vs 53 kcal for Soy sauce made from soy and wheat (shoyu) per 100 g.

Which has more protein, SILK Raspberry soy yogurt or Soy sauce made from soy and wheat (shoyu)?

Soy sauce made from soy and wheat (shoyu) has more protein: 2.4 g for SILK Raspberry soy yogurt vs 6.3 g for Soy sauce made from soy and wheat (shoyu) per 100 g.

Which has more fiber, SILK Raspberry soy yogurt or Soy sauce made from soy and wheat (shoyu)?

Soy sauce made from soy and wheat (shoyu) has more fiber: 0.6 g for SILK Raspberry soy yogurt vs 0.8 g for Soy sauce made from soy and wheat (shoyu) per 100 g.

Is SILK Raspberry soy yogurt or Soy sauce made from soy and wheat (shoyu) healthier?

Soy sauce made from soy and wheat (shoyu) is lower in calories, and Soy sauce made from soy and wheat (shoyu) is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.