SILK Peach soy Yogurt vs Soy sauce made from soy and wheat (shoyu)

Nutrition comparison per 100 g.

SILK Peach soy Yogurt 94 kcal Soy sauce made from soy and wheat (shoyu) 53 kcal
Calories
94 kcal 53 kcal
Protein
2.4 g 6.3 g
Carbs
18.8 g 7.6 g
Fiber
0.6 g 0.8 g
Sugars
14.7 g 1.7 g
Fat
1.2 g 0.0 g
Sodium
15 mg 5,637 mg

Key takeaways

  • Soy sauce made from soy and wheat (shoyu) has 44% fewer calories (53 kcal vs 94 kcal).
  • Soy sauce made from soy and wheat (shoyu) has more protein (6.3 g vs 2.4 g).
  • Soy sauce made from soy and wheat (shoyu) has more carbs (7.6 g vs 18.8 g).
  • Soy sauce made from soy and wheat (shoyu) has more fiber (0.8 g vs 0.6 g).
  • Soy sauce made from soy and wheat (shoyu) has more sugars (1.7 g vs 14.7 g).
MacronutrientsSILK Peach soy YogurtSoy sauce made from soy and wheat (shoyu)
Calories 94 kcal 53 kcal
Protein 2.4 g 6.3 g
Total Fat 1.2 g 0.0 g
Total Carbohydrate 18.8 g 7.6 g
Dietary Fiber 0.6 g 0.8 g
Total Sugars 14.7 g 1.7 g
Water 76.4 g 70.8 g
CarbohydratesSILK Peach soy YogurtSoy sauce made from soy and wheat (shoyu)
Total Carbohydrate 18.8 g 7.6 g
Dietary Fiber 0.6 g 0.8 g
Total Sugars 14.7 g 1.7 g
Fats & Fatty AcidsSILK Peach soy YogurtSoy sauce made from soy and wheat (shoyu)
Total Fat 1.2 g 0.0 g
Saturated Fat 0.0 g 0.0 g
Monounsaturated Fat ~ 0.0 g
Polyunsaturated Fat ~ 0.0 g
Trans Fat 0.0 g 0.0 g
Omega-3 Fatty Acids ~ 2.0 mg
Omega-6 Fatty Acids ~ 16.0 mg
Protein & Amino AcidsSILK Peach soy YogurtSoy sauce made from soy and wheat (shoyu)
Protein 2.4 g 6.3 g
Histidine ~ 163.0 mg
Isoleucine ~ 297.0 mg
Leucine ~ 503.0 mg
Lysine ~ 357.0 mg
Methionine ~ 91.0 mg
Phenylalanine ~ 330.0 mg
Threonine ~ 254.0 mg
Tryptophan ~ 90.0 mg
Valine ~ 311.0 mg
Alanine ~ 276.0 mg
Arginine ~ 433.0 mg
Aspartic Acid ~ 674.0 mg
Cystine ~ 110.0 mg
Glutamic Acid ~ 1,479.0 mg
Glycine ~ 278.0 mg
Proline ~ 461.0 mg
Serine ~ 363.0 mg
Tyrosine ~ 228.0 mg
VitaminsSILK Peach soy YogurtSoy sauce made from soy and wheat (shoyu)
Vitamin A (RAE) ~ 0.0 mcg
Vitamin C 17.6 mg 0.0 mg
Vitamin D ~ 0.0 mcg
Vitamin E ~ 0.0 mg
Vitamin K ~ 0.0 mcg
Thiamin (B1) ~ 0.0 mg
Riboflavin (B2) ~ 0.2 mg
Niacin (B3) ~ 2.2 mg
Vitamin B6 ~ 0.1 mg
Folate (B9) ~ 14.0 mcg
Vitamin B12 ~ 0.0 mcg
Pantothenic Acid (B5) ~ 0.3 mg
Choline ~ 18.3 mg
Betaine ~ 29.8 mg
MineralsSILK Peach soy YogurtSoy sauce made from soy and wheat (shoyu)
Calcium 176.0 mg 19.0 mg
Iron 0.6 mg 1.9 mg
Magnesium ~ 43.0 mg
Phosphorus ~ 125.0 mg
Potassium ~ 217.0 mg
Sodium 15.0 mg 5,637.0 mg
Zinc ~ 0.5 mg
Copper ~ 0.1 mg
Manganese ~ 0.4 mg
Selenium ~ 0.5 mcg
SterolsSILK Peach soy YogurtSoy sauce made from soy and wheat (shoyu)
Cholesterol 0.0 mg 0.0 mg
OtherSILK Peach soy YogurtSoy sauce made from soy and wheat (shoyu)
Alcohol ~ 0.0 g
Caffeine ~ 0.0 mg
Theobromine ~ 0.0 mg
Ash 1.2 g 15.3 g

Frequently asked questions

Which has fewer calories, SILK Peach soy Yogurt or Soy sauce made from soy and wheat (shoyu)?

Soy sauce made from soy and wheat (shoyu) has fewer calories: 94 kcal for SILK Peach soy Yogurt vs 53 kcal for Soy sauce made from soy and wheat (shoyu) per 100 g.

Which has more protein, SILK Peach soy Yogurt or Soy sauce made from soy and wheat (shoyu)?

Soy sauce made from soy and wheat (shoyu) has more protein: 2.4 g for SILK Peach soy Yogurt vs 6.3 g for Soy sauce made from soy and wheat (shoyu) per 100 g.

Which has more fiber, SILK Peach soy Yogurt or Soy sauce made from soy and wheat (shoyu)?

Soy sauce made from soy and wheat (shoyu) has more fiber: 0.6 g for SILK Peach soy Yogurt vs 0.8 g for Soy sauce made from soy and wheat (shoyu) per 100 g.

Is SILK Peach soy Yogurt or Soy sauce made from soy and wheat (shoyu) healthier?

Soy sauce made from soy and wheat (shoyu) is lower in calories, and Soy sauce made from soy and wheat (shoyu) is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.