SILK Original Creamer vs Soy sauce made from soy and wheat (shoyu)

Nutrition comparison per 100 g.

SILK Original Creamer 100 kcal Soy sauce made from soy and wheat (shoyu) 53 kcal
Calories
100 kcal 53 kcal
Protein
0.0 g 6.3 g
Carbs
6.7 g 7.6 g
Fiber
0.0 g 0.8 g
Sugars
0.0 g 1.7 g
Fat
6.7 g 0.0 g
Sodium
67 mg 5,637 mg

Key takeaways

  • Soy sauce made from soy and wheat (shoyu) has 47% fewer calories (53 kcal vs 100 kcal).
  • Soy sauce made from soy and wheat (shoyu) has more protein (6.3 g vs 0.0 g).
  • SILK Original Creamer has more carbs (6.7 g vs 7.6 g).
  • Soy sauce made from soy and wheat (shoyu) has more fiber (0.8 g vs 0.0 g).
  • SILK Original Creamer has more sugars (0.0 g vs 1.7 g).
MacronutrientsSILK Original CreamerSoy sauce made from soy and wheat (shoyu)
Calories 100 kcal 53 kcal
Protein 0.0 g 6.3 g
Total Fat 6.7 g 0.0 g
Total Carbohydrate 6.7 g 7.6 g
Dietary Fiber 0.0 g 0.8 g
Total Sugars 0.0 g 1.7 g
Water 86.3 g 70.8 g
CarbohydratesSILK Original CreamerSoy sauce made from soy and wheat (shoyu)
Total Carbohydrate 6.7 g 7.6 g
Dietary Fiber 0.0 g 0.8 g
Total Sugars 0.0 g 1.7 g
Fats & Fatty AcidsSILK Original CreamerSoy sauce made from soy and wheat (shoyu)
Total Fat 6.7 g 0.0 g
Saturated Fat 0.0 g 0.0 g
Monounsaturated Fat ~ 0.0 g
Polyunsaturated Fat ~ 0.0 g
Trans Fat 0.0 g 0.0 g
Omega-3 Fatty Acids ~ 2.0 mg
Omega-6 Fatty Acids ~ 16.0 mg
Protein & Amino AcidsSILK Original CreamerSoy sauce made from soy and wheat (shoyu)
Protein 0.0 g 6.3 g
Histidine ~ 163.0 mg
Isoleucine ~ 297.0 mg
Leucine ~ 503.0 mg
Lysine ~ 357.0 mg
Methionine ~ 91.0 mg
Phenylalanine ~ 330.0 mg
Threonine ~ 254.0 mg
Tryptophan ~ 90.0 mg
Valine ~ 311.0 mg
Alanine ~ 276.0 mg
Arginine ~ 433.0 mg
Aspartic Acid ~ 674.0 mg
Cystine ~ 110.0 mg
Glutamic Acid ~ 1,479.0 mg
Glycine ~ 278.0 mg
Proline ~ 461.0 mg
Serine ~ 363.0 mg
Tyrosine ~ 228.0 mg
VitaminsSILK Original CreamerSoy sauce made from soy and wheat (shoyu)
Vitamin A (RAE) ~ 0.0 mcg
Vitamin C 0.0 mg 0.0 mg
Vitamin D ~ 0.0 mcg
Vitamin E ~ 0.0 mg
Vitamin K ~ 0.0 mcg
Thiamin (B1) ~ 0.0 mg
Riboflavin (B2) ~ 0.2 mg
Niacin (B3) ~ 2.2 mg
Vitamin B6 ~ 0.1 mg
Folate (B9) ~ 14.0 mcg
Vitamin B12 ~ 0.0 mcg
Pantothenic Acid (B5) ~ 0.3 mg
Choline ~ 18.3 mg
Betaine ~ 29.8 mg
MineralsSILK Original CreamerSoy sauce made from soy and wheat (shoyu)
Calcium 0.0 mg 19.0 mg
Iron 0.0 mg 1.9 mg
Magnesium ~ 43.0 mg
Phosphorus ~ 125.0 mg
Potassium ~ 217.0 mg
Sodium 67.0 mg 5,637.0 mg
Zinc ~ 0.5 mg
Copper ~ 0.1 mg
Manganese ~ 0.4 mg
Selenium ~ 0.5 mcg
SterolsSILK Original CreamerSoy sauce made from soy and wheat (shoyu)
Cholesterol 0.0 mg 0.0 mg
OtherSILK Original CreamerSoy sauce made from soy and wheat (shoyu)
Alcohol ~ 0.0 g
Caffeine ~ 0.0 mg
Theobromine ~ 0.0 mg
Ash 0.4 g 15.3 g

Frequently asked questions

Which has fewer calories, SILK Original Creamer or Soy sauce made from soy and wheat (shoyu)?

Soy sauce made from soy and wheat (shoyu) has fewer calories: 100 kcal for SILK Original Creamer vs 53 kcal for Soy sauce made from soy and wheat (shoyu) per 100 g.

Which has more protein, SILK Original Creamer or Soy sauce made from soy and wheat (shoyu)?

Soy sauce made from soy and wheat (shoyu) has more protein: 0.0 g for SILK Original Creamer vs 6.3 g for Soy sauce made from soy and wheat (shoyu) per 100 g.

Which has more fiber, SILK Original Creamer or Soy sauce made from soy and wheat (shoyu)?

Soy sauce made from soy and wheat (shoyu) has more fiber: 0.0 g for SILK Original Creamer vs 0.8 g for Soy sauce made from soy and wheat (shoyu) per 100 g.

Is SILK Original Creamer or Soy sauce made from soy and wheat (shoyu) healthier?

Soy sauce made from soy and wheat (shoyu) is lower in calories, and Soy sauce made from soy and wheat (shoyu) is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.