Sauce, pasta, spaghetti/marinara, ready-to-serve vs Vinegar, distilled

Nutrition comparison per 100 g.

Sauce, pasta, spaghetti/marinara, ready-to-serve 44 kcal Vinegar, distilled 18 kcal
Calories
44 kcal 18 kcal
Protein
1.4 g 0.0 g
Carbs
8.1 g 0.0 g
Fiber
1.8 g 0.0 g
Sugars
5.5 g 0.0 g
Fat
1.5 g 0.0 g
Sodium
419 mg 2 mg

Key takeaways

  • Vinegar, distilled has 59% fewer calories (18 kcal vs 44 kcal).
  • Sauce, pasta, spaghetti/marinara, ready-to-serve has more protein (1.4 g vs 0.0 g).
  • Vinegar, distilled has more carbs (0.0 g vs 8.1 g).
  • Sauce, pasta, spaghetti/marinara, ready-to-serve has more fiber (1.8 g vs 0.0 g).
  • Vinegar, distilled has more sugars (0.0 g vs 5.5 g).
MacronutrientsSauce, pasta, spaghetti/marinara, ready-to-serveVinegar, distilled
Calories 44 kcal 18 kcal
Protein 1.4 g 0.0 g
Total Fat 1.5 g 0.0 g
Total Carbohydrate 8.1 g 0.0 g
Dietary Fiber 1.8 g 0.0 g
Total Sugars 5.5 g 0.0 g
Water 87.4 g 94.8 g
CarbohydratesSauce, pasta, spaghetti/marinara, ready-to-serveVinegar, distilled
Total Carbohydrate 8.1 g 0.0 g
Dietary Fiber 1.8 g 0.0 g
Starch 0.0 g ~
Total Sugars 5.5 g 0.0 g
Fats & Fatty AcidsSauce, pasta, spaghetti/marinara, ready-to-serveVinegar, distilled
Total Fat 1.5 g 0.0 g
Saturated Fat 0.2 g 0.0 g
Monounsaturated Fat 0.4 g 0.0 g
Polyunsaturated Fat 0.5 g 0.0 g
Trans Fat 0.0 g 0.0 g
Omega-3 Fatty Acids 79.0 mg 0.0 mg
Omega-6 Fatty Acids 429.0 mg 0.0 mg
Protein & Amino AcidsSauce, pasta, spaghetti/marinara, ready-to-serveVinegar, distilled
Protein 1.4 g 0.0 g
VitaminsSauce, pasta, spaghetti/marinara, ready-to-serveVinegar, distilled
Vitamin A (RAE) 33.0 mcg 0.0 mcg
Vitamin C 2.0 mg 0.0 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 2.4 mg 0.0 mg
Vitamin K 13.9 mcg 0.0 mcg
Thiamin (B1) 0.0 mg 0.0 mg
Riboflavin (B2) 0.1 mg 0.0 mg
Niacin (B3) 3.9 mg 0.0 mg
Vitamin B6 0.2 mg 0.0 mg
Folate (B9) 13.0 mcg 0.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.1 mg 0.0 mg
Choline 13.7 mg 0.0 mg
Betaine 0.6 mg ~
MineralsSauce, pasta, spaghetti/marinara, ready-to-serveVinegar, distilled
Calcium 27.0 mg 6.0 mg
Iron 0.8 mg 0.0 mg
Magnesium 18.5 mg 1.0 mg
Phosphorus 34.0 mg 4.0 mg
Potassium 319.0 mg 2.0 mg
Sodium 419.0 mg 2.0 mg
Zinc 0.2 mg 0.0 mg
Copper 0.1 mg 0.0 mg
Manganese 0.1 mg 0.1 mg
Selenium 1.4 mcg 0.5 mcg
SterolsSauce, pasta, spaghetti/marinara, ready-to-serveVinegar, distilled
Cholesterol 2.0 mg 0.0 mg
OtherSauce, pasta, spaghetti/marinara, ready-to-serveVinegar, distilled
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 2.2 g 0.0 g

Frequently asked questions

Which has fewer calories, Sauce, pasta, spaghetti/marinara, ready-to-serve or Vinegar, distilled?

Vinegar, distilled has fewer calories: 44 kcal for Sauce, pasta, spaghetti/marinara, ready-to-serve vs 18 kcal for Vinegar, distilled per 100 g.

Which has more protein, Sauce, pasta, spaghetti/marinara, ready-to-serve or Vinegar, distilled?

Sauce, pasta, spaghetti/marinara, ready-to-serve has more protein: 1.4 g for Sauce, pasta, spaghetti/marinara, ready-to-serve vs 0.0 g for Vinegar, distilled per 100 g.

Which has more fiber, Sauce, pasta, spaghetti/marinara, ready-to-serve or Vinegar, distilled?

Sauce, pasta, spaghetti/marinara, ready-to-serve has more fiber: 1.8 g for Sauce, pasta, spaghetti/marinara, ready-to-serve vs 0.0 g for Vinegar, distilled per 100 g.

Is Sauce, pasta, spaghetti/marinara, ready-to-serve or Vinegar, distilled healthier?

Vinegar, distilled is lower in calories, and Sauce, pasta, spaghetti/marinara, ready-to-serve is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.