Rice, white, medium-grain, raw, unenriched vs Bread, cracked-wheat

Nutrition comparison per 100 g.

Rice, white, medium-grain, raw, unenriched 360 kcal Bread, cracked-wheat 260 kcal
Calories
360 kcal 260 kcal
Protein
6.6 g 8.7 g
Carbs
79.3 g 49.5 g
Fiber
~ 5.5 g
Fat
0.6 g 3.9 g
Sodium
1 mg 538 mg

Key takeaways

  • Bread, cracked-wheat has 28% fewer calories (260 kcal vs 360 kcal).
  • Bread, cracked-wheat has more protein (8.7 g vs 6.6 g).
  • Bread, cracked-wheat has more carbs (49.5 g vs 79.3 g).
  • Rice, white, medium-grain, raw, unenriched has more fat (0.6 g vs 3.9 g).
  • Rice, white, medium-grain, raw, unenriched has more sodium (1 mg vs 538 mg).
MacronutrientsRice, white, medium-grain, raw, unenrichedBread, cracked-wheat
Calories 360 kcal 260 kcal
Protein 6.6 g 8.7 g
Total Fat 0.6 g 3.9 g
Total Carbohydrate 79.3 g 49.5 g
Dietary Fiber ~ 5.5 g
Water 12.9 g 35.8 g
CarbohydratesRice, white, medium-grain, raw, unenrichedBread, cracked-wheat
Total Carbohydrate 79.3 g 49.5 g
Dietary Fiber ~ 5.5 g
Fats & Fatty AcidsRice, white, medium-grain, raw, unenrichedBread, cracked-wheat
Total Fat 0.6 g 3.9 g
Saturated Fat 0.2 g 0.9 g
Monounsaturated Fat 0.2 g 1.9 g
Polyunsaturated Fat 0.2 g 0.7 g
Omega-3 Fatty Acids 27.0 mg 33.0 mg
Omega-6 Fatty Acids 128.0 mg 648.0 mg
Protein & Amino AcidsRice, white, medium-grain, raw, unenrichedBread, cracked-wheat
Protein 6.6 g 8.7 g
Histidine 155.0 mg 193.0 mg
Isoleucine 285.0 mg 338.0 mg
Leucine 546.0 mg 606.0 mg
Lysine 239.0 mg 244.0 mg
Methionine 155.0 mg 148.0 mg
Phenylalanine 353.0 mg 419.0 mg
Threonine 236.0 mg 261.0 mg
Tryptophan 77.0 mg 112.0 mg
Valine 403.0 mg 387.0 mg
Alanine 383.0 mg 306.0 mg
Arginine 551.0 mg 348.0 mg
Aspartic Acid 621.0 mg 433.0 mg
Cystine 135.0 mg 190.0 mg
Glutamic Acid 1,288.0 mg 2,770.0 mg
Glycine 301.0 mg 321.0 mg
Proline 311.0 mg 922.0 mg
Serine 347.0 mg 417.0 mg
Tyrosine 221.0 mg 253.0 mg
VitaminsRice, white, medium-grain, raw, unenrichedBread, cracked-wheat
Vitamin A (RAE) ~ 0.0 mcg
Vitamin C 0.0 mg 0.0 mg
Vitamin D 0.0 mcg ~
Thiamin (B1) 0.1 mg 0.4 mg
Riboflavin (B2) 0.0 mg 0.2 mg
Niacin (B3) 1.6 mg 3.7 mg
Vitamin B6 0.1 mg 0.3 mg
Folate (B9) 9.0 mcg 61.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 1.3 mg 0.5 mg
MineralsRice, white, medium-grain, raw, unenrichedBread, cracked-wheat
Calcium 9.0 mg 43.0 mg
Iron 0.8 mg 2.8 mg
Magnesium 35.0 mg 52.0 mg
Phosphorus 108.0 mg 153.0 mg
Potassium 86.0 mg 177.0 mg
Sodium 1.0 mg 538.0 mg
Zinc 1.2 mg 1.2 mg
Copper 0.1 mg 0.2 mg
Manganese 1.1 mg 1.4 mg
Selenium ~ 25.3 mcg
SterolsRice, white, medium-grain, raw, unenrichedBread, cracked-wheat
Cholesterol 0.0 mg 0.0 mg
OtherRice, white, medium-grain, raw, unenrichedBread, cracked-wheat
Alcohol ~ 0.0 g
Ash 0.6 g 2.1 g

Frequently asked questions

Which has fewer calories, Rice, white, medium-grain, raw, unenriched or Bread, cracked-wheat?

Bread, cracked-wheat has fewer calories: 360 kcal for Rice, white, medium-grain, raw, unenriched vs 260 kcal for Bread, cracked-wheat per 100 g.

Which has more protein, Rice, white, medium-grain, raw, unenriched or Bread, cracked-wheat?

Bread, cracked-wheat has more protein: 6.6 g for Rice, white, medium-grain, raw, unenriched vs 8.7 g for Bread, cracked-wheat per 100 g.

Is Rice, white, medium-grain, raw, unenriched or Bread, cracked-wheat healthier?

Bread, cracked-wheat is lower in calories, and Bread, cracked-wheat is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.