Rice, brown, long-grain, cooked vs Cereals ready-to-eat, KELLOGG, KELLOGG'S RAISIN BRAN
Nutrition comparison per 100 g.
Rice, brown, long-grain, cooked
111 kcal
Cereals ready-to-eat, KELLOGG, KELLOGG'S RAISIN BRAN
314 kcal
Calories
111 kcal
314 kcal
Protein
2.6 g
8.6 g
Carbs
23.0 g
77.4 g
Fiber
1.8 g
11.1 g
Sugars
0.4 g
29.9 g
Fat
0.9 g
2.2 g
Sodium
5 mg
425 mg
Key takeaways
- Rice, brown, long-grain, cooked has 65% fewer calories (111 kcal vs 314 kcal).
- Cereals ready-to-eat, KELLOGG, KELLOGG'S RAISIN BRAN has more protein (8.6 g vs 2.6 g).
- Rice, brown, long-grain, cooked has more carbs (23.0 g vs 77.4 g).
- Cereals ready-to-eat, KELLOGG, KELLOGG'S RAISIN BRAN has more fiber (11.1 g vs 1.8 g).
- Rice, brown, long-grain, cooked has more sugars (0.4 g vs 29.9 g).
| Macronutrients | Rice, brown, long-grain, cooked | Cereals ready-to-eat, KELLOGG, KELLOGG'S RAISIN BRAN |
|---|---|---|
| Calories | 111 kcal | 314 kcal |
| Protein | 2.6 g | 8.6 g |
| Total Fat | 0.9 g | 2.2 g |
| Total Carbohydrate | 23.0 g | 77.4 g |
| Dietary Fiber | 1.8 g | 11.1 g |
| Total Sugars | 0.4 g | 29.9 g |
| Water | 73.1 g | 8.8 g |
| Carbohydrates | Rice, brown, long-grain, cooked | Cereals ready-to-eat, KELLOGG, KELLOGG'S RAISIN BRAN |
|---|---|---|
| Total Carbohydrate | 23.0 g | 77.4 g |
| Dietary Fiber | 1.8 g | 11.1 g |
| Starch | ~ | 31.1 g |
| Total Sugars | 0.4 g | 29.9 g |
| Fats & Fatty Acids | Rice, brown, long-grain, cooked | Cereals ready-to-eat, KELLOGG, KELLOGG'S RAISIN BRAN |
|---|---|---|
| Total Fat | 0.9 g | 2.2 g |
| Saturated Fat | 0.2 g | 0.4 g |
| Monounsaturated Fat | 0.3 g | 0.3 g |
| Polyunsaturated Fat | 0.3 g | 0.7 g |
| Trans Fat | 0.0 g | 0.0 g |
| Omega-3 Fatty Acids | 14.0 mg | 52.0 mg |
| Omega-6 Fatty Acids | 309.0 mg | 673.0 mg |
| Protein & Amino Acids | Rice, brown, long-grain, cooked | Cereals ready-to-eat, KELLOGG, KELLOGG'S RAISIN BRAN |
|---|---|---|
| Protein | 2.6 g | 8.6 g |
| Histidine | 66.0 mg | 208.0 mg |
| Isoleucine | 109.0 mg | 283.0 mg |
| Leucine | 214.0 mg | 557.0 mg |
| Lysine | 99.0 mg | 123.0 mg |
| Methionine | 58.0 mg | 94.0 mg |
| Phenylalanine | 133.0 mg | 359.0 mg |
| Threonine | 95.0 mg | 255.0 mg |
| Tryptophan | 33.0 mg | 123.0 mg |
| Valine | 151.0 mg | 387.0 mg |
| Alanine | 151.0 mg | 349.0 mg |
| Arginine | 196.0 mg | 321.0 mg |
| Aspartic Acid | 242.0 mg | 472.0 mg |
| Cystine | 31.0 mg | 132.0 mg |
| Glutamic Acid | 526.0 mg | 2,370.0 mg |
| Glycine | 127.0 mg | 387.0 mg |
| Proline | 121.0 mg | 576.0 mg |
| Serine | 134.0 mg | 378.0 mg |
| Tyrosine | 97.0 mg | 170.0 mg |
| Vitamins | Rice, brown, long-grain, cooked | Cereals ready-to-eat, KELLOGG, KELLOGG'S RAISIN BRAN |
|---|---|---|
| Vitamin A (RAE) | 0.0 mcg | 442.0 mcg |
| Vitamin C | 0.0 mg | 0.0 mg |
| Vitamin D | 0.0 mcg | 1.7 mcg |
| Vitamin E | 0.0 mg | 0.5 mg |
| Vitamin K | 0.6 mcg | 2.3 mcg |
| Thiamin (B1) | 0.1 mg | 1.1 mg |
| Riboflavin (B2) | 0.0 mg | 1.6 mg |
| Niacin (B3) | 1.5 mg | 14.7 mg |
| Vitamin B6 | 0.1 mg | 1.8 mg |
| Folate (B9) | 4.0 mcg | 255.0 mcg |
| Vitamin B12 | 0.0 mcg | 5.1 mcg |
| Pantothenic Acid (B5) | 0.3 mg | 0.9 mg |
| Choline | 9.2 mg | 29.0 mg |
| Betaine | 0.5 mg | ~ |
| Minerals | Rice, brown, long-grain, cooked | Cereals ready-to-eat, KELLOGG, KELLOGG'S RAISIN BRAN |
|---|---|---|
| Calcium | 10.0 mg | 47.0 mg |
| Iron | 0.4 mg | 12.8 mg |
| Magnesium | 43.0 mg | 126.0 mg |
| Phosphorus | 83.0 mg | 365.0 mg |
| Potassium | 43.0 mg | 567.0 mg |
| Sodium | 5.0 mg | 425.0 mg |
| Zinc | 0.6 mg | 3.5 mg |
| Copper | 0.1 mg | 0.4 mg |
| Manganese | 0.9 mg | 2.8 mg |
| Selenium | 9.8 mcg | 3.6 mcg |
| Sterols | Rice, brown, long-grain, cooked | Cereals ready-to-eat, KELLOGG, KELLOGG'S RAISIN BRAN |
|---|---|---|
| Cholesterol | 0.0 mg | 0.0 mg |
| Other | Rice, brown, long-grain, cooked | Cereals ready-to-eat, KELLOGG, KELLOGG'S RAISIN BRAN |
|---|---|---|
| Alcohol | 0.0 g | 0.0 g |
| Caffeine | 0.0 mg | 0.0 mg |
| Theobromine | 0.0 mg | 0.0 mg |
| Ash | 0.5 g | 3.1 g |
Frequently asked questions
Which has fewer calories, Rice, brown, long-grain, cooked or Cereals ready-to-eat, KELLOGG, KELLOGG'S RAISIN BRAN?
Rice, brown, long-grain, cooked has fewer calories: 111 kcal for Rice, brown, long-grain, cooked vs 314 kcal for Cereals ready-to-eat, KELLOGG, KELLOGG'S RAISIN BRAN per 100 g.
Which has more protein, Rice, brown, long-grain, cooked or Cereals ready-to-eat, KELLOGG, KELLOGG'S RAISIN BRAN?
Cereals ready-to-eat, KELLOGG, KELLOGG'S RAISIN BRAN has more protein: 2.6 g for Rice, brown, long-grain, cooked vs 8.6 g for Cereals ready-to-eat, KELLOGG, KELLOGG'S RAISIN BRAN per 100 g.
Which has more fiber, Rice, brown, long-grain, cooked or Cereals ready-to-eat, KELLOGG, KELLOGG'S RAISIN BRAN?
Cereals ready-to-eat, KELLOGG, KELLOGG'S RAISIN BRAN has more fiber: 1.8 g for Rice, brown, long-grain, cooked vs 11.1 g for Cereals ready-to-eat, KELLOGG, KELLOGG'S RAISIN BRAN per 100 g.
Is Rice, brown, long-grain, cooked or Cereals ready-to-eat, KELLOGG, KELLOGG'S RAISIN BRAN healthier?
Rice, brown, long-grain, cooked is lower in calories, and Cereals ready-to-eat, KELLOGG, KELLOGG'S RAISIN BRAN is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.