Pumpkin, canned, with salt vs Seeds, pumpkin and squash seed kernels, roasted, without salt

Nutrition comparison per 100 g.

Pumpkin, canned, with salt 34 kcal Seeds, pumpkin and squash seed kernels, roasted, without salt 573 kcal
Calories
34 kcal 573 kcal
Protein
1.1 g 29.8 g
Carbs
8.1 g 14.7 g
Fiber
2.9 g 6.5 g
Sugars
3.3 g 1.3 g
Fat
0.3 g 49.1 g
Sodium
241 mg 18 mg

Key takeaways

  • Pumpkin, canned, with salt has 94% fewer calories (34 kcal vs 573 kcal).
  • Seeds, pumpkin and squash seed kernels, roasted, without salt has more protein (29.8 g vs 1.1 g).
  • Pumpkin, canned, with salt has more carbs (8.1 g vs 14.7 g).
  • Seeds, pumpkin and squash seed kernels, roasted, without salt has more fiber (6.5 g vs 2.9 g).
  • Seeds, pumpkin and squash seed kernels, roasted, without salt has more sugars (1.3 g vs 3.3 g).
MacronutrientsPumpkin, canned, with saltSeeds, pumpkin and squash seed kernels, roasted, without salt
Calories 34 kcal 573 kcal
Protein 1.1 g 29.8 g
Total Fat 0.3 g 49.1 g
Total Carbohydrate 8.1 g 14.7 g
Dietary Fiber 2.9 g 6.5 g
Total Sugars 3.3 g 1.3 g
Water 90.0 g 2.0 g
CarbohydratesPumpkin, canned, with saltSeeds, pumpkin and squash seed kernels, roasted, without salt
Total Carbohydrate 8.1 g 14.7 g
Dietary Fiber 2.9 g 6.5 g
Starch ~ 0.7 g
Total Sugars 3.3 g 1.3 g
Fats & Fatty AcidsPumpkin, canned, with saltSeeds, pumpkin and squash seed kernels, roasted, without salt
Total Fat 0.3 g 49.1 g
Saturated Fat 0.1 g 8.5 g
Monounsaturated Fat 0.0 g 15.7 g
Polyunsaturated Fat 0.0 g 19.9 g
Trans Fat 0.0 g 0.0 g
Omega-3 Fatty Acids 8.0 mg 111.0 mg
Omega-6 Fatty Acids 7.0 mg 19,590.0 mg
Protein & Amino AcidsPumpkin, canned, with saltSeeds, pumpkin and squash seed kernels, roasted, without salt
Protein 1.1 g 29.8 g
Histidine 17.0 mg 770.0 mg
Isoleucine 34.0 mg 1,265.0 mg
Leucine 51.0 mg 2,388.0 mg
Lysine 60.0 mg 1,220.0 mg
Methionine 12.0 mg 595.0 mg
Phenylalanine 35.0 mg 1,711.0 mg
Threonine 32.0 mg 985.0 mg
Tryptophan 13.0 mg 569.0 mg
Valine 38.0 mg 1,559.0 mg
Alanine 31.0 mg 1,466.0 mg
Arginine 59.0 mg 5,284.0 mg
Aspartic Acid 112.0 mg 2,922.0 mg
Cystine 3.0 mg 327.0 mg
Glutamic Acid 202.0 mg 6,108.0 mg
Glycine 29.0 mg 1,819.0 mg
Proline 29.0 mg 1,299.0 mg
Serine 48.0 mg 1,652.0 mg
Tyrosine 46.0 mg 1,079.0 mg
VitaminsPumpkin, canned, with saltSeeds, pumpkin and squash seed kernels, roasted, without salt
Vitamin A (RAE) 778.0 mcg 0.0 mcg
Vitamin C 4.2 mg 1.8 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 1.1 mg 0.6 mg
Vitamin K 16.0 mcg 4.5 mcg
Thiamin (B1) 0.0 mg 0.1 mg
Riboflavin (B2) 0.1 mg 0.2 mg
Niacin (B3) 0.4 mg 4.4 mg
Vitamin B6 0.1 mg 0.1 mg
Folate (B9) 12.0 mcg 57.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.4 mg 0.6 mg
Choline 9.8 mg 63.0 mg
Betaine ~ 1.5 mg
MineralsPumpkin, canned, with saltSeeds, pumpkin and squash seed kernels, roasted, without salt
Calcium 26.0 mg 52.0 mg
Iron 1.4 mg 8.1 mg
Magnesium 23.0 mg 550.0 mg
Phosphorus 35.0 mg 1,174.0 mg
Potassium 206.0 mg 788.0 mg
Sodium 241.0 mg 18.0 mg
Zinc 0.2 mg 7.6 mg
Copper 0.1 mg 1.3 mg
Manganese 0.1 mg 4.5 mg
Selenium 0.4 mcg 9.4 mcg
SterolsPumpkin, canned, with saltSeeds, pumpkin and squash seed kernels, roasted, without salt
Cholesterol 0.0 mg 0.0 mg
Campesterol ~ 3.0 mg
Stigmasterol ~ 0.0 mg
Beta-sitosterol ~ 13.0 mg
OtherPumpkin, canned, with saltSeeds, pumpkin and squash seed kernels, roasted, without salt
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 0.6 g 4.4 g

Frequently asked questions

Which has fewer calories, Pumpkin, canned, with salt or Seeds, pumpkin and squash seed kernels, roasted, without salt?

Pumpkin, canned, with salt has fewer calories: 34 kcal for Pumpkin, canned, with salt vs 573 kcal for Seeds, pumpkin and squash seed kernels, roasted, without salt per 100 g.

Which has more protein, Pumpkin, canned, with salt or Seeds, pumpkin and squash seed kernels, roasted, without salt?

Seeds, pumpkin and squash seed kernels, roasted, without salt has more protein: 1.1 g for Pumpkin, canned, with salt vs 29.8 g for Seeds, pumpkin and squash seed kernels, roasted, without salt per 100 g.

Which has more fiber, Pumpkin, canned, with salt or Seeds, pumpkin and squash seed kernels, roasted, without salt?

Seeds, pumpkin and squash seed kernels, roasted, without salt has more fiber: 2.9 g for Pumpkin, canned, with salt vs 6.5 g for Seeds, pumpkin and squash seed kernels, roasted, without salt per 100 g.

Is Pumpkin, canned, with salt or Seeds, pumpkin and squash seed kernels, roasted, without salt healthier?

Pumpkin, canned, with salt is lower in calories, and Seeds, pumpkin and squash seed kernels, roasted, without salt is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.