Potatoes, russet, without skin, raw vs Beets, pickled, canned, solids and liquids

Nutrition comparison per 100 g.

Potatoes, russet, without skin, raw 83 kcal Beets, pickled, canned, solids and liquids 65 kcal
Calories
83 kcal 65 kcal
Protein
2.3 g 0.8 g
Carbs
17.8 g 16.3 g
Fiber
~ 2.6 g
Sugars
0.5 g 13.6 g
Fat
0.4 g 0.1 g
Sodium
3 mg 264 mg

Key takeaways

  • Beets, pickled, canned, solids and liquids has 22% fewer calories (65 kcal vs 83 kcal).
  • Potatoes, russet, without skin, raw has more protein (2.3 g vs 0.8 g).
  • Beets, pickled, canned, solids and liquids has more carbs (16.3 g vs 17.8 g).
  • Potatoes, russet, without skin, raw has more sugars (0.5 g vs 13.6 g).
  • Beets, pickled, canned, solids and liquids has more fat (0.1 g vs 0.4 g).
MacronutrientsPotatoes, russet, without skin, rawBeets, pickled, canned, solids and liquids
Calories 83 kcal 65 kcal
Protein 2.3 g 0.8 g
Total Fat 0.4 g 0.1 g
Total Carbohydrate 17.8 g 16.3 g
Dietary Fiber ~ 2.6 g
Total Sugars 0.5 g 13.6 g
Water 78.6 g 81.9 g
CarbohydratesPotatoes, russet, without skin, rawBeets, pickled, canned, solids and liquids
Total Carbohydrate 17.8 g 16.3 g
Dietary Fiber ~ 2.6 g
Total Sugars 0.5 g 13.6 g
Fats & Fatty AcidsPotatoes, russet, without skin, rawBeets, pickled, canned, solids and liquids
Total Fat 0.4 g 0.1 g
Saturated Fat ~ 0.0 g
Monounsaturated Fat ~ 0.0 g
Polyunsaturated Fat ~ 0.0 g
Trans Fat ~ 0.0 g
Omega-3 Fatty Acids ~ 2.0 mg
Omega-6 Fatty Acids ~ 27.0 mg
Protein & Amino AcidsPotatoes, russet, without skin, rawBeets, pickled, canned, solids and liquids
Protein 2.3 g 0.8 g
Histidine ~ 11.0 mg
Isoleucine ~ 24.0 mg
Leucine ~ 34.0 mg
Lysine ~ 29.0 mg
Methionine ~ 9.0 mg
Phenylalanine ~ 23.0 mg
Threonine ~ 24.0 mg
Tryptophan ~ 9.0 mg
Valine ~ 28.0 mg
Alanine ~ 30.0 mg
Arginine ~ 21.0 mg
Aspartic Acid ~ 57.0 mg
Cystine ~ 10.0 mg
Glutamic Acid ~ 212.0 mg
Glycine ~ 15.0 mg
Proline ~ 21.0 mg
Serine ~ 29.0 mg
Tyrosine ~ 19.0 mg
VitaminsPotatoes, russet, without skin, rawBeets, pickled, canned, solids and liquids
Vitamin A (RAE) ~ 2.0 mcg
Vitamin C 10.9 mg 2.3 mg
Vitamin D ~ 0.0 mcg
Vitamin E ~ 0.1 mg
Vitamin K 1.5 mcg 0.3 mcg
Thiamin (B1) 0.1 mg 0.0 mg
Riboflavin (B2) ~ 0.0 mg
Niacin (B3) 1.5 mg 0.3 mg
Vitamin B6 0.2 mg 0.1 mg
Folate (B9) ~ 27.0 mcg
Vitamin B12 ~ 0.0 mcg
Pantothenic Acid (B5) ~ 0.1 mg
Choline ~ 15.0 mg
MineralsPotatoes, russet, without skin, rawBeets, pickled, canned, solids and liquids
Calcium 7.8 mg 11.0 mg
Iron 0.4 mg 0.4 mg
Magnesium 25.6 mg 15.0 mg
Phosphorus 55.2 mg 17.0 mg
Potassium 450.1 mg 148.0 mg
Sodium 2.7 mg 264.0 mg
Zinc 0.4 mg 0.3 mg
Copper 0.1 mg 0.1 mg
Manganese 0.2 mg 0.2 mg
Selenium 0.0 mcg 1.0 mcg
SterolsPotatoes, russet, without skin, rawBeets, pickled, canned, solids and liquids
Cholesterol ~ 0.0 mg
OtherPotatoes, russet, without skin, rawBeets, pickled, canned, solids and liquids
Alcohol ~ 0.0 g
Caffeine ~ 0.0 mg
Theobromine ~ 0.0 mg
Ash 1.0 g 1.0 g

Frequently asked questions

Which has fewer calories, Potatoes, russet, without skin, raw or Beets, pickled, canned, solids and liquids?

Beets, pickled, canned, solids and liquids has fewer calories: 83 kcal for Potatoes, russet, without skin, raw vs 65 kcal for Beets, pickled, canned, solids and liquids per 100 g.

Which has more protein, Potatoes, russet, without skin, raw or Beets, pickled, canned, solids and liquids?

Potatoes, russet, without skin, raw has more protein: 2.3 g for Potatoes, russet, without skin, raw vs 0.8 g for Beets, pickled, canned, solids and liquids per 100 g.

Is Potatoes, russet, without skin, raw or Beets, pickled, canned, solids and liquids healthier?

Beets, pickled, canned, solids and liquids is lower in calories, and Potatoes, russet, without skin, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.