Potatoes, french fried, shoestring, salt added in processing, frozen, as purchased vs Carrots, raw

Nutrition comparison per 100 g.

Potatoes, french fried, shoestring, salt added in processing, frozen, as purchased 166 kcal Carrots, raw 41 kcal
Calories
166 kcal 41 kcal
Protein
2.4 g 0.9 g
Carbs
26.8 g 9.6 g
Fiber
2.2 g 2.8 g
Sugars
0.2 g 4.7 g
Fat
5.5 g 0.2 g
Sodium
322 mg 69 mg

Key takeaways

  • Carrots, raw has 75% fewer calories (41 kcal vs 166 kcal).
  • Potatoes, french fried, shoestring, salt added in processing, frozen, as purchased has more protein (2.4 g vs 0.9 g).
  • Carrots, raw has more carbs (9.6 g vs 26.8 g).
  • Carrots, raw has more fiber (2.8 g vs 2.2 g).
  • Potatoes, french fried, shoestring, salt added in processing, frozen, as purchased has more sugars (0.2 g vs 4.7 g).
MacronutrientsPotatoes, french fried, shoestring, salt added in processing, frozen, as purchasedCarrots, raw
Calories 166 kcal 41 kcal
Protein 2.4 g 0.9 g
Total Fat 5.5 g 0.2 g
Total Carbohydrate 26.8 g 9.6 g
Dietary Fiber 2.2 g 2.8 g
Total Sugars 0.2 g 4.7 g
Water 63.7 g 88.3 g
CarbohydratesPotatoes, french fried, shoestring, salt added in processing, frozen, as purchasedCarrots, raw
Total Carbohydrate 26.8 g 9.6 g
Dietary Fiber 2.2 g 2.8 g
Starch 17.1 g 1.4 g
Total Sugars 0.2 g 4.7 g
Fats & Fatty AcidsPotatoes, french fried, shoestring, salt added in processing, frozen, as purchasedCarrots, raw
Total Fat 5.5 g 0.2 g
Saturated Fat 1.2 g 0.0 g
Monounsaturated Fat 3.8 g 0.0 g
Polyunsaturated Fat 0.3 g 0.1 g
Trans Fat 0.1 g 0.0 g
Omega-3 Fatty Acids 20.0 mg 2.0 mg
Omega-6 Fatty Acids 286.0 mg 115.0 mg
Protein & Amino AcidsPotatoes, french fried, shoestring, salt added in processing, frozen, as purchasedCarrots, raw
Protein 2.4 g 0.9 g
Histidine 49.0 mg 40.0 mg
Isoleucine 84.0 mg 77.0 mg
Leucine 141.0 mg 102.0 mg
Lysine 142.0 mg 101.0 mg
Methionine 38.0 mg 20.0 mg
Phenylalanine 103.0 mg 61.0 mg
Threonine 84.0 mg 191.0 mg
Tryptophan 21.0 mg 12.0 mg
Valine 133.0 mg 69.0 mg
Alanine 98.0 mg 113.0 mg
Arginine 139.0 mg 91.0 mg
Aspartic Acid 534.0 mg 190.0 mg
Cystine 38.0 mg 83.0 mg
Glutamic Acid 430.0 mg 366.0 mg
Glycine 79.0 mg 47.0 mg
Proline 89.0 mg 54.0 mg
Serine 105.0 mg 54.0 mg
Tyrosine 82.0 mg 43.0 mg
VitaminsPotatoes, french fried, shoestring, salt added in processing, frozen, as purchasedCarrots, raw
Vitamin A (RAE) 0.0 mcg 835.0 mcg
Vitamin C 17.5 mg 5.9 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 0.1 mg 0.7 mg
Vitamin K 2.6 mcg 13.2 mcg
Thiamin (B1) 0.1 mg 0.1 mg
Riboflavin (B2) 0.0 mg 0.1 mg
Niacin (B3) 2.0 mg 1.0 mg
Vitamin B6 0.2 mg 0.1 mg
Folate (B9) 36.0 mcg 19.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.5 mg 0.3 mg
Choline ~ 8.8 mg
Betaine ~ 0.4 mg
MineralsPotatoes, french fried, shoestring, salt added in processing, frozen, as purchasedCarrots, raw
Calcium 10.0 mg 33.0 mg
Iron 0.6 mg 0.3 mg
Magnesium 21.0 mg 12.0 mg
Phosphorus 90.0 mg 35.0 mg
Potassium 409.0 mg 320.0 mg
Sodium 322.0 mg 69.0 mg
Zinc 0.4 mg 0.2 mg
Copper 0.1 mg 0.0 mg
Manganese 0.2 mg 0.1 mg
Selenium 0.5 mcg 0.1 mcg
Fluoride ~ 3.2 mcg
SterolsPotatoes, french fried, shoestring, salt added in processing, frozen, as purchasedCarrots, raw
Cholesterol 0.0 mg 0.0 mg
OtherPotatoes, french fried, shoestring, salt added in processing, frozen, as purchasedCarrots, raw
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 1.6 g 1.0 g

Frequently asked questions

Which has fewer calories, Potatoes, french fried, shoestring, salt added in processing, frozen, as purchased or Carrots, raw?

Carrots, raw has fewer calories: 166 kcal for Potatoes, french fried, shoestring, salt added in processing, frozen, as purchased vs 41 kcal for Carrots, raw per 100 g.

Which has more protein, Potatoes, french fried, shoestring, salt added in processing, frozen, as purchased or Carrots, raw?

Potatoes, french fried, shoestring, salt added in processing, frozen, as purchased has more protein: 2.4 g for Potatoes, french fried, shoestring, salt added in processing, frozen, as purchased vs 0.9 g for Carrots, raw per 100 g.

Which has more fiber, Potatoes, french fried, shoestring, salt added in processing, frozen, as purchased or Carrots, raw?

Carrots, raw has more fiber: 2.2 g for Potatoes, french fried, shoestring, salt added in processing, frozen, as purchased vs 2.8 g for Carrots, raw per 100 g.

Is Potatoes, french fried, shoestring, salt added in processing, frozen, as purchased or Carrots, raw healthier?

Carrots, raw is lower in calories, and Potatoes, french fried, shoestring, salt added in processing, frozen, as purchased is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.