Pork, fresh, variety meats and by-products, feet, cooked, simmered vs Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw

Nutrition comparison per 100 g.

Pork, fresh, variety meats and by-products, feet, cooked, simmered 232 kcal Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw 244 kcal
Calories
232 kcal 244 kcal
Protein
21.9 g 17.1 g
Carbs
0.0 g 0.0 g
Fiber
0.0 g 0.0 g
Sugars
0.0 g ~
Fat
16.1 g 19.0 g
Sodium
73 mg 63 mg

Key takeaways

  • Pork, fresh, variety meats and by-products, feet, cooked, simmered has 5% fewer calories (232 kcal vs 244 kcal).
  • Pork, fresh, variety meats and by-products, feet, cooked, simmered has more protein (21.9 g vs 17.1 g).
  • Pork, fresh, variety meats and by-products, feet, cooked, simmered has more fat (16.1 g vs 19.0 g).
  • Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw has more sodium (63 mg vs 73 mg).
MacronutrientsPork, fresh, variety meats and by-products, feet, cooked, simmeredLamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw
Calories 232 kcal 244 kcal
Protein 21.9 g 17.1 g
Total Fat 16.1 g 19.0 g
Total Carbohydrate 0.0 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g ~
Water 62.9 g 63.4 g
CarbohydratesPork, fresh, variety meats and by-products, feet, cooked, simmeredLamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw
Total Carbohydrate 0.0 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g ~
Fats & Fatty AcidsPork, fresh, variety meats and by-products, feet, cooked, simmeredLamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw
Total Fat 16.1 g 19.0 g
Saturated Fat 4.3 g 8.1 g
Monounsaturated Fat 8.0 g 7.8 g
Polyunsaturated Fat 1.5 g 1.5 g
Trans Fat 0.0 g ~
Omega-3 Fatty Acids 64.0 mg 330.0 mg
Omega-6 Fatty Acids 1,319.0 mg 1,120.0 mg
Protein & Amino AcidsPork, fresh, variety meats and by-products, feet, cooked, simmeredLamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw
Protein 21.9 g 17.1 g
Histidine ~ 541.0 mg
Isoleucine ~ 823.0 mg
Leucine ~ 1,328.0 mg
Lysine ~ 1,507.0 mg
Methionine ~ 438.0 mg
Phenylalanine ~ 695.0 mg
Threonine ~ 730.0 mg
Tryptophan ~ 199.0 mg
Valine ~ 921.0 mg
Alanine ~ 1,026.0 mg
Arginine ~ 1,014.0 mg
Aspartic Acid ~ 1,502.0 mg
Cystine ~ 204.0 mg
Glutamic Acid ~ 2,477.0 mg
Glycine ~ 834.0 mg
Proline ~ 716.0 mg
Serine ~ 635.0 mg
Tyrosine ~ 574.0 mg
VitaminsPork, fresh, variety meats and by-products, feet, cooked, simmeredLamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw
Vitamin A (RAE) 0.0 mcg 0.0 mcg
Vitamin C 0.0 mg 0.0 mg
Vitamin D 0.0 mcg ~
Vitamin E 0.1 mg ~
Vitamin K 0.0 mcg ~
Thiamin (B1) 0.0 mg 0.1 mg
Riboflavin (B2) 0.1 mg 0.2 mg
Niacin (B3) 0.6 mg 5.6 mg
Vitamin B6 0.0 mg 0.1 mg
Folate (B9) 2.0 mcg 19.0 mcg
Vitamin B12 0.4 mcg 2.6 mcg
Pantothenic Acid (B5) 0.2 mg 0.7 mg
Choline 75.4 mg ~
Betaine 2.9 mg ~
MineralsPork, fresh, variety meats and by-products, feet, cooked, simmeredLamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw
Calcium 0.0 mg 16.0 mg
Iron 1.0 mg 1.5 mg
Magnesium 5.0 mg 21.0 mg
Phosphorus 82.0 mg 163.0 mg
Potassium 33.0 mg 237.0 mg
Sodium 73.0 mg 63.0 mg
Zinc 1.1 mg 4.1 mg
Copper 0.1 mg 0.1 mg
Manganese 0.0 mg 0.0 mg
Selenium 23.0 mcg 19.7 mcg
SterolsPork, fresh, variety meats and by-products, feet, cooked, simmeredLamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw
Cholesterol 107.0 mg 71.0 mg
OtherPork, fresh, variety meats and by-products, feet, cooked, simmeredLamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw
Alcohol 0.0 g ~
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 0.7 g 0.9 g

Frequently asked questions

Which has fewer calories, Pork, fresh, variety meats and by-products, feet, cooked, simmered or Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw?

Pork, fresh, variety meats and by-products, feet, cooked, simmered has fewer calories: 232 kcal for Pork, fresh, variety meats and by-products, feet, cooked, simmered vs 244 kcal for Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw per 100 g.

Which has more protein, Pork, fresh, variety meats and by-products, feet, cooked, simmered or Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw?

Pork, fresh, variety meats and by-products, feet, cooked, simmered has more protein: 21.9 g for Pork, fresh, variety meats and by-products, feet, cooked, simmered vs 17.1 g for Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw per 100 g.

Is Pork, fresh, variety meats and by-products, feet, cooked, simmered or Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw healthier?

Pork, fresh, variety meats and by-products, feet, cooked, simmered is lower in calories, and Pork, fresh, variety meats and by-products, feet, cooked, simmered is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.