Peas, mature seeds, sprouted, cooked, boiled, drained, without salt vs Frijoles rojos volteados (Refried beans, red, canned)

Nutrition comparison per 100 g.

Peas, mature seeds, sprouted, cooked, boiled, drained, without salt 98 kcal Frijoles rojos volteados (Refried beans, red, canned) 144 kcal
Calories
98 kcal 144 kcal
Protein
7.1 g 5.0 g
Carbs
17.1 g 15.5 g
Fiber
~ 4.7 g
Fat
0.5 g 6.9 g
Sodium
3 mg 375 mg

Key takeaways

  • Peas, mature seeds, sprouted, cooked, boiled, drained, without salt has 32% fewer calories (98 kcal vs 144 kcal).
  • Peas, mature seeds, sprouted, cooked, boiled, drained, without salt has more protein (7.1 g vs 5.0 g).
  • Frijoles rojos volteados (Refried beans, red, canned) has more carbs (15.5 g vs 17.1 g).
  • Peas, mature seeds, sprouted, cooked, boiled, drained, without salt has more fat (0.5 g vs 6.9 g).
  • Peas, mature seeds, sprouted, cooked, boiled, drained, without salt has more sodium (3 mg vs 375 mg).
MacronutrientsPeas, mature seeds, sprouted, cooked, boiled, drained, without saltFrijoles rojos volteados (Refried beans, red, canned)
Calories 98 kcal 144 kcal
Protein 7.1 g 5.0 g
Total Fat 0.5 g 6.9 g
Total Carbohydrate 17.1 g 15.5 g
Dietary Fiber ~ 4.7 g
Water 74.4 g 70.7 g
CarbohydratesPeas, mature seeds, sprouted, cooked, boiled, drained, without saltFrijoles rojos volteados (Refried beans, red, canned)
Total Carbohydrate 17.1 g 15.5 g
Dietary Fiber ~ 4.7 g
Starch ~ 8.3 g
Fats & Fatty AcidsPeas, mature seeds, sprouted, cooked, boiled, drained, without saltFrijoles rojos volteados (Refried beans, red, canned)
Total Fat 0.5 g 6.9 g
Saturated Fat 0.1 g 0.9 g
Monounsaturated Fat 0.0 g 1.7 g
Polyunsaturated Fat 0.2 g 4.4 g
Trans Fat 0.0 g 0.2 g
Omega-3 Fatty Acids 45.0 mg 479.0 mg
Omega-6 Fatty Acids 195.0 mg 3,895.0 mg
Protein & Amino AcidsPeas, mature seeds, sprouted, cooked, boiled, drained, without saltFrijoles rojos volteados (Refried beans, red, canned)
Protein 7.1 g 5.0 g
Histidine 217.0 mg 108.0 mg
Isoleucine 221.0 mg 208.0 mg
Leucine 473.0 mg 407.0 mg
Lysine 497.0 mg 271.0 mg
Methionine 89.0 mg 133.0 mg
Phenylalanine 325.0 mg 277.0 mg
Threonine 240.0 mg 162.0 mg
Tryptophan ~ 49.0 mg
Valine 285.0 mg 290.0 mg
Alanine 317.0 mg 265.0 mg
Arginine 627.0 mg 206.0 mg
Aspartic Acid 849.0 mg 565.0 mg
Cystine 200.0 mg 10.0 mg
Glutamic Acid 1,317.0 mg 797.0 mg
Glycine 270.0 mg 207.0 mg
Proline 359.0 mg 344.0 mg
Serine 386.0 mg 312.0 mg
Tyrosine 164.0 mg 172.0 mg
VitaminsPeas, mature seeds, sprouted, cooked, boiled, drained, without saltFrijoles rojos volteados (Refried beans, red, canned)
Vitamin A (RAE) 5.0 mcg ~
Vitamin C 6.6 mg ~
Vitamin D 0.0 mcg ~
Vitamin E ~ 1.0 mg
Thiamin (B1) 0.2 mg 0.0 mg
Riboflavin (B2) 0.3 mg 0.0 mg
Niacin (B3) 1.1 mg 0.6 mg
Vitamin B6 0.1 mg 0.1 mg
Folate (B9) 36.0 mcg 5.0 mcg
Vitamin B12 0.0 mcg ~
Pantothenic Acid (B5) 0.7 mg 0.2 mg
MineralsPeas, mature seeds, sprouted, cooked, boiled, drained, without saltFrijoles rojos volteados (Refried beans, red, canned)
Calcium 26.0 mg 33.0 mg
Iron 1.7 mg 2.0 mg
Magnesium 41.0 mg 36.0 mg
Phosphorus 24.0 mg 91.0 mg
Potassium 268.0 mg 310.0 mg
Sodium 3.0 mg 375.0 mg
Zinc 0.8 mg 0.7 mg
Copper 0.0 mg 0.2 mg
Manganese 0.3 mg 0.3 mg
Selenium 0.6 mcg 3.5 mcg
SterolsPeas, mature seeds, sprouted, cooked, boiled, drained, without saltFrijoles rojos volteados (Refried beans, red, canned)
Cholesterol 0.0 mg ~
OtherPeas, mature seeds, sprouted, cooked, boiled, drained, without saltFrijoles rojos volteados (Refried beans, red, canned)
Ash 1.0 g 1.9 g

Frequently asked questions

Which has fewer calories, Peas, mature seeds, sprouted, cooked, boiled, drained, without salt or Frijoles rojos volteados (Refried beans, red, canned)?

Peas, mature seeds, sprouted, cooked, boiled, drained, without salt has fewer calories: 98 kcal for Peas, mature seeds, sprouted, cooked, boiled, drained, without salt vs 144 kcal for Frijoles rojos volteados (Refried beans, red, canned) per 100 g.

Which has more protein, Peas, mature seeds, sprouted, cooked, boiled, drained, without salt or Frijoles rojos volteados (Refried beans, red, canned)?

Peas, mature seeds, sprouted, cooked, boiled, drained, without salt has more protein: 7.1 g for Peas, mature seeds, sprouted, cooked, boiled, drained, without salt vs 5.0 g for Frijoles rojos volteados (Refried beans, red, canned) per 100 g.

Is Peas, mature seeds, sprouted, cooked, boiled, drained, without salt or Frijoles rojos volteados (Refried beans, red, canned) healthier?

Peas, mature seeds, sprouted, cooked, boiled, drained, without salt is lower in calories, and Peas, mature seeds, sprouted, cooked, boiled, drained, without salt is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.