Peas, mature seeds, sprouted, cooked, boiled, drained, with salt vs Frijoles rojos volteados (Refried beans, red, canned)

Nutrition comparison per 100 g.

Peas, mature seeds, sprouted, cooked, boiled, drained, with salt 98 kcal Frijoles rojos volteados (Refried beans, red, canned) 144 kcal
Calories
98 kcal 144 kcal
Protein
7.1 g 5.0 g
Carbs
17.1 g 15.5 g
Fiber
~ 4.7 g
Fat
0.5 g 6.9 g
Sodium
239 mg 375 mg

Key takeaways

  • Peas, mature seeds, sprouted, cooked, boiled, drained, with salt has 32% fewer calories (98 kcal vs 144 kcal).
  • Peas, mature seeds, sprouted, cooked, boiled, drained, with salt has more protein (7.1 g vs 5.0 g).
  • Frijoles rojos volteados (Refried beans, red, canned) has more carbs (15.5 g vs 17.1 g).
  • Peas, mature seeds, sprouted, cooked, boiled, drained, with salt has more fat (0.5 g vs 6.9 g).
  • Peas, mature seeds, sprouted, cooked, boiled, drained, with salt has more sodium (239 mg vs 375 mg).
MacronutrientsPeas, mature seeds, sprouted, cooked, boiled, drained, with saltFrijoles rojos volteados (Refried beans, red, canned)
Calories 98 kcal 144 kcal
Protein 7.1 g 5.0 g
Total Fat 0.5 g 6.9 g
Total Carbohydrate 17.1 g 15.5 g
Dietary Fiber ~ 4.7 g
Water 74.4 g 70.7 g
CarbohydratesPeas, mature seeds, sprouted, cooked, boiled, drained, with saltFrijoles rojos volteados (Refried beans, red, canned)
Total Carbohydrate 17.1 g 15.5 g
Dietary Fiber ~ 4.7 g
Starch ~ 8.3 g
Fats & Fatty AcidsPeas, mature seeds, sprouted, cooked, boiled, drained, with saltFrijoles rojos volteados (Refried beans, red, canned)
Total Fat 0.5 g 6.9 g
Saturated Fat 0.1 g 0.9 g
Monounsaturated Fat 0.0 g 1.7 g
Polyunsaturated Fat 0.2 g 4.4 g
Trans Fat 0.0 g 0.2 g
Omega-3 Fatty Acids 45.0 mg 479.0 mg
Omega-6 Fatty Acids 195.0 mg 3,895.0 mg
Protein & Amino AcidsPeas, mature seeds, sprouted, cooked, boiled, drained, with saltFrijoles rojos volteados (Refried beans, red, canned)
Protein 7.1 g 5.0 g
Histidine 217.0 mg 108.0 mg
Isoleucine 221.0 mg 208.0 mg
Leucine 473.0 mg 407.0 mg
Lysine 497.0 mg 271.0 mg
Methionine 89.0 mg 133.0 mg
Phenylalanine 325.0 mg 277.0 mg
Threonine 240.0 mg 162.0 mg
Tryptophan ~ 49.0 mg
Valine 285.0 mg 290.0 mg
Alanine 317.0 mg 265.0 mg
Arginine 627.0 mg 206.0 mg
Aspartic Acid 849.0 mg 565.0 mg
Cystine 200.0 mg 10.0 mg
Glutamic Acid 1,317.0 mg 797.0 mg
Glycine 270.0 mg 207.0 mg
Proline 359.0 mg 344.0 mg
Serine 386.0 mg 312.0 mg
Tyrosine 164.0 mg 172.0 mg
VitaminsPeas, mature seeds, sprouted, cooked, boiled, drained, with saltFrijoles rojos volteados (Refried beans, red, canned)
Vitamin A (RAE) 5.0 mcg ~
Vitamin C 6.6 mg ~
Vitamin D 0.0 mcg ~
Vitamin E ~ 1.0 mg
Thiamin (B1) 0.2 mg 0.0 mg
Riboflavin (B2) 0.3 mg 0.0 mg
Niacin (B3) 1.1 mg 0.6 mg
Vitamin B6 0.1 mg 0.1 mg
Folate (B9) 36.0 mcg 5.0 mcg
Vitamin B12 0.0 mcg ~
Pantothenic Acid (B5) 0.7 mg 0.2 mg
MineralsPeas, mature seeds, sprouted, cooked, boiled, drained, with saltFrijoles rojos volteados (Refried beans, red, canned)
Calcium 26.0 mg 33.0 mg
Iron 1.7 mg 2.0 mg
Magnesium 41.0 mg 36.0 mg
Phosphorus 24.0 mg 91.0 mg
Potassium 268.0 mg 310.0 mg
Sodium 239.0 mg 375.0 mg
Zinc 0.8 mg 0.7 mg
Copper 0.0 mg 0.2 mg
Manganese 0.3 mg 0.3 mg
Selenium 0.6 mcg 3.5 mcg
SterolsPeas, mature seeds, sprouted, cooked, boiled, drained, with saltFrijoles rojos volteados (Refried beans, red, canned)
Cholesterol 0.0 mg ~
OtherPeas, mature seeds, sprouted, cooked, boiled, drained, with saltFrijoles rojos volteados (Refried beans, red, canned)
Ash 1.0 g 1.9 g

Frequently asked questions

Which has fewer calories, Peas, mature seeds, sprouted, cooked, boiled, drained, with salt or Frijoles rojos volteados (Refried beans, red, canned)?

Peas, mature seeds, sprouted, cooked, boiled, drained, with salt has fewer calories: 98 kcal for Peas, mature seeds, sprouted, cooked, boiled, drained, with salt vs 144 kcal for Frijoles rojos volteados (Refried beans, red, canned) per 100 g.

Which has more protein, Peas, mature seeds, sprouted, cooked, boiled, drained, with salt or Frijoles rojos volteados (Refried beans, red, canned)?

Peas, mature seeds, sprouted, cooked, boiled, drained, with salt has more protein: 7.1 g for Peas, mature seeds, sprouted, cooked, boiled, drained, with salt vs 5.0 g for Frijoles rojos volteados (Refried beans, red, canned) per 100 g.

Is Peas, mature seeds, sprouted, cooked, boiled, drained, with salt or Frijoles rojos volteados (Refried beans, red, canned) healthier?

Peas, mature seeds, sprouted, cooked, boiled, drained, with salt is lower in calories, and Peas, mature seeds, sprouted, cooked, boiled, drained, with salt is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.