Onions, raw vs Beets, pickled, canned, solids and liquids

Nutrition comparison per 100 g.

Onions, raw 40 kcal Beets, pickled, canned, solids and liquids 65 kcal
Calories
40 kcal 65 kcal
Protein
1.1 g 0.8 g
Carbs
9.3 g 16.3 g
Fiber
1.7 g 2.6 g
Sugars
4.2 g 13.6 g
Fat
0.1 g 0.1 g
Sodium
4 mg 264 mg

Key takeaways

  • Onions, raw has 39% fewer calories (40 kcal vs 65 kcal).
  • Onions, raw has more protein (1.1 g vs 0.8 g).
  • Onions, raw has more carbs (9.3 g vs 16.3 g).
  • Beets, pickled, canned, solids and liquids has more fiber (2.6 g vs 1.7 g).
  • Onions, raw has more sugars (4.2 g vs 13.6 g).
MacronutrientsOnions, rawBeets, pickled, canned, solids and liquids
Calories 40 kcal 65 kcal
Protein 1.1 g 0.8 g
Total Fat 0.1 g 0.1 g
Total Carbohydrate 9.3 g 16.3 g
Dietary Fiber 1.7 g 2.6 g
Total Sugars 4.2 g 13.6 g
Water 89.1 g 81.9 g
CarbohydratesOnions, rawBeets, pickled, canned, solids and liquids
Total Carbohydrate 9.3 g 16.3 g
Dietary Fiber 1.7 g 2.6 g
Starch 0.0 g ~
Total Sugars 4.2 g 13.6 g
Fats & Fatty AcidsOnions, rawBeets, pickled, canned, solids and liquids
Total Fat 0.1 g 0.1 g
Saturated Fat 0.0 g 0.0 g
Monounsaturated Fat 0.0 g 0.0 g
Polyunsaturated Fat 0.0 g 0.0 g
Trans Fat 0.0 g 0.0 g
Omega-3 Fatty Acids 4.0 mg 2.0 mg
Omega-6 Fatty Acids 13.0 mg 27.0 mg
Protein & Amino AcidsOnions, rawBeets, pickled, canned, solids and liquids
Protein 1.1 g 0.8 g
Histidine 14.0 mg 11.0 mg
Isoleucine 14.0 mg 24.0 mg
Leucine 25.0 mg 34.0 mg
Lysine 39.0 mg 29.0 mg
Methionine 2.0 mg 9.0 mg
Phenylalanine 25.0 mg 23.0 mg
Threonine 21.0 mg 24.0 mg
Tryptophan 14.0 mg 9.0 mg
Valine 21.0 mg 28.0 mg
Alanine 21.0 mg 30.0 mg
Arginine 104.0 mg 21.0 mg
Aspartic Acid 91.0 mg 57.0 mg
Cystine 4.0 mg 10.0 mg
Glutamic Acid 258.0 mg 212.0 mg
Glycine 25.0 mg 15.0 mg
Proline 12.0 mg 21.0 mg
Serine 21.0 mg 29.0 mg
Tyrosine 14.0 mg 19.0 mg
VitaminsOnions, rawBeets, pickled, canned, solids and liquids
Vitamin A (RAE) 0.0 mcg 2.0 mcg
Vitamin C 7.4 mg 2.3 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 0.0 mg 0.1 mg
Vitamin K 0.4 mcg 0.3 mcg
Thiamin (B1) 0.0 mg 0.0 mg
Riboflavin (B2) 0.0 mg 0.0 mg
Niacin (B3) 0.1 mg 0.3 mg
Vitamin B6 0.1 mg 0.1 mg
Folate (B9) 19.0 mcg 27.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.1 mg 0.1 mg
Choline 6.1 mg 15.0 mg
Betaine 0.1 mg ~
MineralsOnions, rawBeets, pickled, canned, solids and liquids
Calcium 23.0 mg 11.0 mg
Iron 0.2 mg 0.4 mg
Magnesium 10.0 mg 15.0 mg
Phosphorus 29.0 mg 17.0 mg
Potassium 146.0 mg 148.0 mg
Sodium 4.0 mg 264.0 mg
Zinc 0.2 mg 0.3 mg
Copper 0.0 mg 0.1 mg
Manganese 0.1 mg 0.2 mg
Selenium 0.5 mcg 1.0 mcg
Fluoride 1.1 mcg ~
SterolsOnions, rawBeets, pickled, canned, solids and liquids
Cholesterol 0.0 mg 0.0 mg
Phytosterols 15.0 mg ~
OtherOnions, rawBeets, pickled, canned, solids and liquids
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 0.4 g 1.0 g

Frequently asked questions

Which has fewer calories, Onions, raw or Beets, pickled, canned, solids and liquids?

Onions, raw has fewer calories: 40 kcal for Onions, raw vs 65 kcal for Beets, pickled, canned, solids and liquids per 100 g.

Which has more protein, Onions, raw or Beets, pickled, canned, solids and liquids?

Onions, raw has more protein: 1.1 g for Onions, raw vs 0.8 g for Beets, pickled, canned, solids and liquids per 100 g.

Which has more fiber, Onions, raw or Beets, pickled, canned, solids and liquids?

Beets, pickled, canned, solids and liquids has more fiber: 1.7 g for Onions, raw vs 2.6 g for Beets, pickled, canned, solids and liquids per 100 g.

Is Onions, raw or Beets, pickled, canned, solids and liquids healthier?

Onions, raw is lower in calories, and Onions, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.