New Zealand spinach, raw vs Avocados, raw, all commercial varieties

Nutrition comparison per 100 g.

New Zealand spinach, raw 14 kcal Avocados, raw, all commercial varieties 160 kcal
Calories
14 kcal 160 kcal
Protein
1.5 g 2.0 g
Carbs
2.5 g 8.5 g
Fiber
1.5 g 6.7 g
Sugars
0.3 g 0.7 g
Fat
0.2 g 14.7 g
Sodium
130 mg 7 mg

Key takeaways

  • New Zealand spinach, raw has 91% fewer calories (14 kcal vs 160 kcal).
  • Avocados, raw, all commercial varieties has more protein (2.0 g vs 1.5 g).
  • New Zealand spinach, raw has more carbs (2.5 g vs 8.5 g).
  • Avocados, raw, all commercial varieties has more fiber (6.7 g vs 1.5 g).
  • New Zealand spinach, raw has more sugars (0.3 g vs 0.7 g).
MacronutrientsNew Zealand spinach, rawAvocados, raw, all commercial varieties
Calories 14 kcal 160 kcal
Protein 1.5 g 2.0 g
Total Fat 0.2 g 14.7 g
Total Carbohydrate 2.5 g 8.5 g
Dietary Fiber 1.5 g 6.7 g
Total Sugars 0.3 g 0.7 g
Water 94.0 g 73.2 g
CarbohydratesNew Zealand spinach, rawAvocados, raw, all commercial varieties
Total Carbohydrate 2.5 g 8.5 g
Dietary Fiber 1.5 g 6.7 g
Starch ~ 0.1 g
Total Sugars 0.3 g 0.7 g
Fats & Fatty AcidsNew Zealand spinach, rawAvocados, raw, all commercial varieties
Total Fat 0.2 g 14.7 g
Saturated Fat 0.0 g 2.1 g
Monounsaturated Fat 0.0 g 9.8 g
Polyunsaturated Fat 0.1 g 1.8 g
Trans Fat 0.0 g 0.0 g
Omega-3 Fatty Acids 66.0 mg 125.0 mg
Omega-6 Fatty Acids 13.0 mg 1,674.0 mg
Protein & Amino AcidsNew Zealand spinach, rawAvocados, raw, all commercial varieties
Protein 1.5 g 2.0 g
Histidine ~ 49.0 mg
Isoleucine ~ 84.0 mg
Leucine ~ 143.0 mg
Lysine ~ 132.0 mg
Methionine ~ 38.0 mg
Phenylalanine ~ 97.0 mg
Threonine ~ 73.0 mg
Tryptophan ~ 25.0 mg
Valine ~ 107.0 mg
Alanine ~ 109.0 mg
Arginine ~ 88.0 mg
Aspartic Acid ~ 236.0 mg
Cystine ~ 27.0 mg
Glutamic Acid ~ 287.0 mg
Glycine ~ 104.0 mg
Proline ~ 98.0 mg
Serine ~ 114.0 mg
Tyrosine ~ 49.0 mg
VitaminsNew Zealand spinach, rawAvocados, raw, all commercial varieties
Vitamin A (RAE) ~ 7.0 mcg
Vitamin C 30.0 mg 10.0 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 1.4 mg 2.1 mg
Vitamin K 337.0 mcg 21.0 mcg
Thiamin (B1) 0.0 mg 0.1 mg
Riboflavin (B2) 0.1 mg 0.1 mg
Niacin (B3) 0.5 mg 1.7 mg
Vitamin B6 0.3 mg 0.3 mg
Folate (B9) 15.0 mcg 81.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.3 mg 1.4 mg
Choline ~ 14.2 mg
Betaine ~ 0.7 mg
MineralsNew Zealand spinach, rawAvocados, raw, all commercial varieties
Calcium 58.0 mg 12.0 mg
Iron 0.8 mg 0.6 mg
Magnesium 39.0 mg 29.0 mg
Phosphorus 28.0 mg 52.0 mg
Potassium 130.0 mg 485.0 mg
Sodium 130.0 mg 7.0 mg
Zinc 0.4 mg 0.6 mg
Copper 0.1 mg 0.2 mg
Manganese 0.6 mg 0.1 mg
Selenium 0.7 mcg 0.4 mcg
Fluoride ~ 7.0 mcg
SterolsNew Zealand spinach, rawAvocados, raw, all commercial varieties
Cholesterol 0.0 mg 0.0 mg
Campesterol ~ 5.0 mg
Stigmasterol ~ 2.0 mg
Beta-sitosterol ~ 76.0 mg
OtherNew Zealand spinach, rawAvocados, raw, all commercial varieties
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 1.8 g 1.6 g

Frequently asked questions

Which has fewer calories, New Zealand spinach, raw or Avocados, raw, all commercial varieties?

New Zealand spinach, raw has fewer calories: 14 kcal for New Zealand spinach, raw vs 160 kcal for Avocados, raw, all commercial varieties per 100 g.

Which has more protein, New Zealand spinach, raw or Avocados, raw, all commercial varieties?

Avocados, raw, all commercial varieties has more protein: 1.5 g for New Zealand spinach, raw vs 2.0 g for Avocados, raw, all commercial varieties per 100 g.

Which has more fiber, New Zealand spinach, raw or Avocados, raw, all commercial varieties?

Avocados, raw, all commercial varieties has more fiber: 1.5 g for New Zealand spinach, raw vs 6.7 g for Avocados, raw, all commercial varieties per 100 g.

Is New Zealand spinach, raw or Avocados, raw, all commercial varieties healthier?

New Zealand spinach, raw is lower in calories, and Avocados, raw, all commercial varieties is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.