Muffins, wheat bran, toaster-type with raisins, toasted vs Cake, cherry fudge with chocolate frosting

Nutrition comparison per 100 g.

Muffins, wheat bran, toaster-type with raisins, toasted 313 kcal Cake, cherry fudge with chocolate frosting 264 kcal
Calories
313 kcal 264 kcal
Protein
5.5 g 2.4 g
Carbs
55.5 g 38.0 g
Fiber
8.2 g 1.2 g
Sugars
23.1 g 32.9 g
Fat
9.4 g 12.5 g
Sodium
527 mg 261 mg

Key takeaways

  • Cake, cherry fudge with chocolate frosting has 16% fewer calories (264 kcal vs 313 kcal).
  • Muffins, wheat bran, toaster-type with raisins, toasted has more protein (5.5 g vs 2.4 g).
  • Cake, cherry fudge with chocolate frosting has more carbs (38.0 g vs 55.5 g).
  • Muffins, wheat bran, toaster-type with raisins, toasted has more fiber (8.2 g vs 1.2 g).
  • Muffins, wheat bran, toaster-type with raisins, toasted has more sugars (23.1 g vs 32.9 g).
MacronutrientsMuffins, wheat bran, toaster-type with raisins, toastedCake, cherry fudge with chocolate frosting
Calories 313 kcal 264 kcal
Protein 5.5 g 2.4 g
Total Fat 9.4 g 12.5 g
Total Carbohydrate 55.5 g 38.0 g
Dietary Fiber 8.2 g 1.2 g
Total Sugars 23.1 g 32.9 g
Water 27.0 g 46.1 g
CarbohydratesMuffins, wheat bran, toaster-type with raisins, toastedCake, cherry fudge with chocolate frosting
Total Carbohydrate 55.5 g 38.0 g
Dietary Fiber 8.2 g 1.2 g
Total Sugars 23.1 g 32.9 g
Fats & Fatty AcidsMuffins, wheat bran, toaster-type with raisins, toastedCake, cherry fudge with chocolate frosting
Total Fat 9.4 g 12.5 g
Saturated Fat 1.5 g 5.1 g
Monounsaturated Fat 2.2 g 4.4 g
Polyunsaturated Fat 4.9 g 2.3 g
Omega-3 Fatty Acids 551.0 mg 240.0 mg
Omega-6 Fatty Acids 4,350.0 mg 2,084.0 mg
Protein & Amino AcidsMuffins, wheat bran, toaster-type with raisins, toastedCake, cherry fudge with chocolate frosting
Protein 5.5 g 2.4 g
Histidine 135.0 mg 46.0 mg
Isoleucine 219.0 mg 109.0 mg
Leucine 394.0 mg 180.0 mg
Lysine 250.0 mg 148.0 mg
Methionine 94.0 mg 47.0 mg
Phenylalanine 263.0 mg 98.0 mg
Threonine 197.0 mg 104.0 mg
Tryptophan 74.0 mg 30.0 mg
Valine 251.0 mg 124.0 mg
Alanine 230.0 mg 118.0 mg
Arginine 325.0 mg 111.0 mg
Aspartic Acid 460.0 mg 232.0 mg
Cystine 106.0 mg 40.0 mg
Glutamic Acid 1,277.0 mg 420.0 mg
Glycine 225.0 mg 116.0 mg
Proline 412.0 mg 170.0 mg
Serine 293.0 mg 126.0 mg
Tyrosine 179.0 mg 74.0 mg
VitaminsMuffins, wheat bran, toaster-type with raisins, toastedCake, cherry fudge with chocolate frosting
Vitamin A (RAE) 56.0 mcg 77.0 mcg
Vitamin C 0.0 mg 13.6 mg
Vitamin D ~ 0.3 mcg
Vitamin E 1.0 mg 0.8 mg
Vitamin K 17.4 mcg 2.4 mcg
Thiamin (B1) 0.2 mg 0.0 mg
Riboflavin (B2) 0.3 mg 0.2 mg
Niacin (B3) 2.3 mg 0.7 mg
Vitamin B6 0.1 mg 0.1 mg
Folate (B9) 30.0 mcg 11.0 mcg
Vitamin B12 0.0 mcg 0.2 mcg
Pantothenic Acid (B5) 0.2 mg 0.5 mg
Choline ~ 25.1 mg
MineralsMuffins, wheat bran, toaster-type with raisins, toastedCake, cherry fudge with chocolate frosting
Calcium 39.0 mg 48.0 mg
Iron 2.8 mg 1.1 mg
Magnesium 21.0 mg 19.0 mg
Phosphorus 284.0 mg 105.0 mg
Potassium 177.0 mg 166.0 mg
Sodium 527.0 mg 261.0 mg
Zinc 0.4 mg 0.3 mg
Copper 0.1 mg 0.1 mg
Manganese 0.4 mg 0.1 mg
Selenium 20.3 mcg 3.4 mcg
SterolsMuffins, wheat bran, toaster-type with raisins, toastedCake, cherry fudge with chocolate frosting
Cholesterol 9.0 mg 42.0 mg
OtherMuffins, wheat bran, toaster-type with raisins, toastedCake, cherry fudge with chocolate frosting
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 5.0 mg
Ash 2.6 g 1.0 g

Frequently asked questions

Which has fewer calories, Muffins, wheat bran, toaster-type with raisins, toasted or Cake, cherry fudge with chocolate frosting?

Cake, cherry fudge with chocolate frosting has fewer calories: 313 kcal for Muffins, wheat bran, toaster-type with raisins, toasted vs 264 kcal for Cake, cherry fudge with chocolate frosting per 100 g.

Which has more protein, Muffins, wheat bran, toaster-type with raisins, toasted or Cake, cherry fudge with chocolate frosting?

Muffins, wheat bran, toaster-type with raisins, toasted has more protein: 5.5 g for Muffins, wheat bran, toaster-type with raisins, toasted vs 2.4 g for Cake, cherry fudge with chocolate frosting per 100 g.

Which has more fiber, Muffins, wheat bran, toaster-type with raisins, toasted or Cake, cherry fudge with chocolate frosting?

Muffins, wheat bran, toaster-type with raisins, toasted has more fiber: 8.2 g for Muffins, wheat bran, toaster-type with raisins, toasted vs 1.2 g for Cake, cherry fudge with chocolate frosting per 100 g.

Is Muffins, wheat bran, toaster-type with raisins, toasted or Cake, cherry fudge with chocolate frosting healthier?

Cake, cherry fudge with chocolate frosting is lower in calories, and Muffins, wheat bran, toaster-type with raisins, toasted is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.