Margarine-like vegetable-oil spread, stick/tub/bottle, 60% fat, with added vitamin D vs Margarine-like shortening, industrial, soy (partially hydrogenated), cottonseed, and soy, principal use flaky pastries

Nutrition comparison per 100 g.

Margarine-like vegetable-oil spread, stick/tub/bottle, 60% fat, with added vitamin D 535 kcal Margarine-like shortening, industrial, soy (partially hydrogenated), cottonseed, and soy, principal use flaky pastries 627 kcal
Calories
535 kcal 627 kcal
Protein
0.6 g 0.0 g
Carbs
0.0 g 0.0 g
Fiber
0.0 g 0.0 g
Sugars
0.0 g 0.0 g
Fat
59.2 g 71.0 g
Sodium
785 mg 864 mg

Key takeaways

  • Margarine-like vegetable-oil spread, stick/tub/bottle, 60% fat, with added vitamin D has 15% fewer calories (535 kcal vs 627 kcal).
  • Margarine-like vegetable-oil spread, stick/tub/bottle, 60% fat, with added vitamin D has more protein (0.6 g vs 0.0 g).
  • Margarine-like vegetable-oil spread, stick/tub/bottle, 60% fat, with added vitamin D has more fat (59.2 g vs 71.0 g).
  • Margarine-like vegetable-oil spread, stick/tub/bottle, 60% fat, with added vitamin D has more sodium (785 mg vs 864 mg).
MacronutrientsMargarine-like vegetable-oil spread, stick/tub/bottle, 60% fat, with added vitamin DMargarine-like shortening, industrial, soy (partially hydrogenated), cottonseed, and soy, principal use flaky pastries
Calories 535 kcal 627 kcal
Protein 0.6 g 0.0 g
Total Fat 59.2 g 71.0 g
Total Carbohydrate 0.0 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g 0.0 g
Water 38.7 g 28.0 g
CarbohydratesMargarine-like vegetable-oil spread, stick/tub/bottle, 60% fat, with added vitamin DMargarine-like shortening, industrial, soy (partially hydrogenated), cottonseed, and soy, principal use flaky pastries
Total Carbohydrate 0.0 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g 0.0 g
Fats & Fatty AcidsMargarine-like vegetable-oil spread, stick/tub/bottle, 60% fat, with added vitamin DMargarine-like shortening, industrial, soy (partially hydrogenated), cottonseed, and soy, principal use flaky pastries
Total Fat 59.2 g 71.0 g
Saturated Fat 10.0 g 22.9 g
Monounsaturated Fat 20.3 g 37.2 g
Polyunsaturated Fat 24.7 g 7.5 g
Trans Fat 7.4 g 19.1 g
Omega-3 Fatty Acids 2,645.0 mg 757.0 mg
Omega-6 Fatty Acids 21,612.0 mg 6,755.0 mg
Protein & Amino AcidsMargarine-like vegetable-oil spread, stick/tub/bottle, 60% fat, with added vitamin DMargarine-like shortening, industrial, soy (partially hydrogenated), cottonseed, and soy, principal use flaky pastries
Protein 0.6 g 0.0 g
VitaminsMargarine-like vegetable-oil spread, stick/tub/bottle, 60% fat, with added vitamin DMargarine-like shortening, industrial, soy (partially hydrogenated), cottonseed, and soy, principal use flaky pastries
Vitamin A (RAE) 819.0 mcg 0.0 mcg
Vitamin C 0.1 mg 0.0 mg
Vitamin D 10.7 mcg ~
Vitamin E 5.0 mg 6.1 mg
Vitamin K 101.3 mcg 43.0 mcg
Thiamin (B1) 0.0 mg 0.0 mg
Riboflavin (B2) 0.0 mg 0.0 mg
Niacin (B3) 0.0 mg 0.0 mg
Vitamin B6 0.0 mg 0.0 mg
Folate (B9) 1.0 mcg 0.0 mcg
Vitamin B12 0.1 mcg 0.0 mcg
Choline 12.4 mg ~
MineralsMargarine-like vegetable-oil spread, stick/tub/bottle, 60% fat, with added vitamin DMargarine-like shortening, industrial, soy (partially hydrogenated), cottonseed, and soy, principal use flaky pastries
Calcium 21.0 mg 0.0 mg
Iron 0.0 mg 0.0 mg
Magnesium 2.0 mg 0.0 mg
Phosphorus 16.0 mg 0.0 mg
Potassium 30.0 mg 0.0 mg
Sodium 785.0 mg 864.0 mg
Zinc 0.0 mg 0.0 mg
Copper 0.0 mg 0.0 mg
Selenium 0.0 mcg 0.0 mcg
SterolsMargarine-like vegetable-oil spread, stick/tub/bottle, 60% fat, with added vitamin DMargarine-like shortening, industrial, soy (partially hydrogenated), cottonseed, and soy, principal use flaky pastries
Cholesterol 1.0 mg 0.0 mg
OtherMargarine-like vegetable-oil spread, stick/tub/bottle, 60% fat, with added vitamin DMargarine-like shortening, industrial, soy (partially hydrogenated), cottonseed, and soy, principal use flaky pastries
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 1.7 g 1.0 g

Frequently asked questions

Which has fewer calories, Margarine-like vegetable-oil spread, stick/tub/bottle, 60% fat, with added vitamin D or Margarine-like shortening, industrial, soy (partially hydrogenated), cottonseed, and soy, principal use flaky pastries?

Margarine-like vegetable-oil spread, stick/tub/bottle, 60% fat, with added vitamin D has fewer calories: 535 kcal for Margarine-like vegetable-oil spread, stick/tub/bottle, 60% fat, with added vitamin D vs 627 kcal for Margarine-like shortening, industrial, soy (partially hydrogenated), cottonseed, and soy, principal use flaky pastries per 100 g.

Which has more protein, Margarine-like vegetable-oil spread, stick/tub/bottle, 60% fat, with added vitamin D or Margarine-like shortening, industrial, soy (partially hydrogenated), cottonseed, and soy, principal use flaky pastries?

Margarine-like vegetable-oil spread, stick/tub/bottle, 60% fat, with added vitamin D has more protein: 0.6 g for Margarine-like vegetable-oil spread, stick/tub/bottle, 60% fat, with added vitamin D vs 0.0 g for Margarine-like shortening, industrial, soy (partially hydrogenated), cottonseed, and soy, principal use flaky pastries per 100 g.

Is Margarine-like vegetable-oil spread, stick/tub/bottle, 60% fat, with added vitamin D or Margarine-like shortening, industrial, soy (partially hydrogenated), cottonseed, and soy, principal use flaky pastries healthier?

Margarine-like vegetable-oil spread, stick/tub/bottle, 60% fat, with added vitamin D is lower in calories, and Margarine-like vegetable-oil spread, stick/tub/bottle, 60% fat, with added vitamin D is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.