Margarine-like shortening, industrial, soy (partially hydrogenated), cottonseed, and soy, principal use flaky pastries vs Margarine, 80% fat, tub, CANOLA HARVEST Soft Spread (canola, palm and palm kernel oils)

Nutrition comparison per 100 g.

Margarine-like shortening, industrial, soy (partially hydrogenated), cottonseed, and soy, principal use flaky pastries 627 kcal Margarine, 80% fat, tub, CANOLA HARVEST Soft Spread (canola, palm and palm kernel oils) 730 kcal
Calories
627 kcal 730 kcal
Protein
0.0 g 0.4 g
Carbs
0.0 g 1.4 g
Fiber
0.0 g ~
Sugars
0.0 g ~
Fat
71.0 g 80.3 g
Sodium
864 mg 714 mg

Key takeaways

  • Margarine-like shortening, industrial, soy (partially hydrogenated), cottonseed, and soy, principal use flaky pastries has 14% fewer calories (627 kcal vs 730 kcal).
  • Margarine, 80% fat, tub, CANOLA HARVEST Soft Spread (canola, palm and palm kernel oils) has more protein (0.4 g vs 0.0 g).
  • Margarine-like shortening, industrial, soy (partially hydrogenated), cottonseed, and soy, principal use flaky pastries has more carbs (0.0 g vs 1.4 g).
  • Margarine-like shortening, industrial, soy (partially hydrogenated), cottonseed, and soy, principal use flaky pastries has more fat (71.0 g vs 80.3 g).
  • Margarine, 80% fat, tub, CANOLA HARVEST Soft Spread (canola, palm and palm kernel oils) has more sodium (714 mg vs 864 mg).
MacronutrientsMargarine-like shortening, industrial, soy (partially hydrogenated), cottonseed, and soy, principal use flaky pastriesMargarine, 80% fat, tub, CANOLA HARVEST Soft Spread (canola, palm and palm kernel oils)
Calories 627 kcal 730 kcal
Protein 0.0 g 0.4 g
Total Fat 71.0 g 80.3 g
Total Carbohydrate 0.0 g 1.4 g
Dietary Fiber 0.0 g ~
Total Sugars 0.0 g ~
Water 28.0 g 16.1 g
CarbohydratesMargarine-like shortening, industrial, soy (partially hydrogenated), cottonseed, and soy, principal use flaky pastriesMargarine, 80% fat, tub, CANOLA HARVEST Soft Spread (canola, palm and palm kernel oils)
Total Carbohydrate 0.0 g 1.4 g
Dietary Fiber 0.0 g ~
Total Sugars 0.0 g ~
Fats & Fatty AcidsMargarine-like shortening, industrial, soy (partially hydrogenated), cottonseed, and soy, principal use flaky pastriesMargarine, 80% fat, tub, CANOLA HARVEST Soft Spread (canola, palm and palm kernel oils)
Total Fat 71.0 g 80.3 g
Saturated Fat 22.9 g 11.6 g
Monounsaturated Fat 37.2 g 45.3 g
Polyunsaturated Fat 7.5 g 21.3 g
Trans Fat 19.1 g 0.3 g
Omega-3 Fatty Acids 757.0 mg 6,766.0 mg
Omega-6 Fatty Acids 6,755.0 mg 14,489.0 mg
Protein & Amino AcidsMargarine-like shortening, industrial, soy (partially hydrogenated), cottonseed, and soy, principal use flaky pastriesMargarine, 80% fat, tub, CANOLA HARVEST Soft Spread (canola, palm and palm kernel oils)
Protein 0.0 g 0.4 g
VitaminsMargarine-like shortening, industrial, soy (partially hydrogenated), cottonseed, and soy, principal use flaky pastriesMargarine, 80% fat, tub, CANOLA HARVEST Soft Spread (canola, palm and palm kernel oils)
Vitamin A (RAE) 0.0 mcg ~
Vitamin C 0.0 mg ~
Vitamin E 6.1 mg 26.6 mg
Vitamin K 43.0 mcg ~
Thiamin (B1) 0.0 mg ~
Riboflavin (B2) 0.0 mg ~
Niacin (B3) 0.0 mg ~
Vitamin B6 0.0 mg ~
Folate (B9) 0.0 mcg ~
Vitamin B12 0.0 mcg ~
MineralsMargarine-like shortening, industrial, soy (partially hydrogenated), cottonseed, and soy, principal use flaky pastriesMargarine, 80% fat, tub, CANOLA HARVEST Soft Spread (canola, palm and palm kernel oils)
Calcium 0.0 mg ~
Iron 0.0 mg ~
Magnesium 0.0 mg ~
Phosphorus 0.0 mg ~
Potassium 0.0 mg ~
Sodium 864.0 mg 714.0 mg
Zinc 0.0 mg ~
Copper 0.0 mg ~
Selenium 0.0 mcg ~
SterolsMargarine-like shortening, industrial, soy (partially hydrogenated), cottonseed, and soy, principal use flaky pastriesMargarine, 80% fat, tub, CANOLA HARVEST Soft Spread (canola, palm and palm kernel oils)
Cholesterol 0.0 mg ~
OtherMargarine-like shortening, industrial, soy (partially hydrogenated), cottonseed, and soy, principal use flaky pastriesMargarine, 80% fat, tub, CANOLA HARVEST Soft Spread (canola, palm and palm kernel oils)
Alcohol 0.0 g ~
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 1.0 g 1.8 g

Frequently asked questions

Which has fewer calories, Margarine-like shortening, industrial, soy (partially hydrogenated), cottonseed, and soy, principal use flaky pastries or Margarine, 80% fat, tub, CANOLA HARVEST Soft Spread (canola, palm and palm kernel oils)?

Margarine-like shortening, industrial, soy (partially hydrogenated), cottonseed, and soy, principal use flaky pastries has fewer calories: 627 kcal for Margarine-like shortening, industrial, soy (partially hydrogenated), cottonseed, and soy, principal use flaky pastries vs 730 kcal for Margarine, 80% fat, tub, CANOLA HARVEST Soft Spread (canola, palm and palm kernel oils) per 100 g.

Which has more protein, Margarine-like shortening, industrial, soy (partially hydrogenated), cottonseed, and soy, principal use flaky pastries or Margarine, 80% fat, tub, CANOLA HARVEST Soft Spread (canola, palm and palm kernel oils)?

Margarine, 80% fat, tub, CANOLA HARVEST Soft Spread (canola, palm and palm kernel oils) has more protein: 0.0 g for Margarine-like shortening, industrial, soy (partially hydrogenated), cottonseed, and soy, principal use flaky pastries vs 0.4 g for Margarine, 80% fat, tub, CANOLA HARVEST Soft Spread (canola, palm and palm kernel oils) per 100 g.

Is Margarine-like shortening, industrial, soy (partially hydrogenated), cottonseed, and soy, principal use flaky pastries or Margarine, 80% fat, tub, CANOLA HARVEST Soft Spread (canola, palm and palm kernel oils) healthier?

Margarine-like shortening, industrial, soy (partially hydrogenated), cottonseed, and soy, principal use flaky pastries is lower in calories, and Margarine, 80% fat, tub, CANOLA HARVEST Soft Spread (canola, palm and palm kernel oils) is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.