Kale, scotch, cooked, boiled, drained, without salt vs Cauliflower, raw

Nutrition comparison per 100 g.

Kale, scotch, cooked, boiled, drained, without salt 28 kcal Cauliflower, raw 28 kcal
Calories
28 kcal 28 kcal
Protein
1.9 g 1.6 g
Carbs
5.6 g 4.7 g
Fiber
1.2 g 1.9 g
Sugars
~ 1.9 g
Fat
0.4 g 0.2 g
Sodium
45 mg 30 mg

Key takeaways

  • Cauliflower, raw has 1% fewer calories (28 kcal vs 28 kcal).
  • Kale, scotch, cooked, boiled, drained, without salt has more protein (1.9 g vs 1.6 g).
  • Cauliflower, raw has more carbs (4.7 g vs 5.6 g).
  • Cauliflower, raw has more fiber (1.9 g vs 1.2 g).
  • Cauliflower, raw has more fat (0.2 g vs 0.4 g).
MacronutrientsKale, scotch, cooked, boiled, drained, without saltCauliflower, raw
Calories 28 kcal 28 kcal
Protein 1.9 g 1.6 g
Total Fat 0.4 g 0.2 g
Total Carbohydrate 5.6 g 4.7 g
Dietary Fiber 1.2 g 1.9 g
Total Sugars ~ 1.9 g
Water 91.2 g 92.7 g
CarbohydratesKale, scotch, cooked, boiled, drained, without saltCauliflower, raw
Total Carbohydrate 5.6 g 4.7 g
Dietary Fiber 1.2 g 1.9 g
Total Sugars ~ 1.9 g
Fats & Fatty AcidsKale, scotch, cooked, boiled, drained, without saltCauliflower, raw
Total Fat 0.4 g 0.2 g
Saturated Fat 0.1 g 0.1 g
Monounsaturated Fat 0.0 g 0.0 g
Polyunsaturated Fat 0.2 g 0.0 g
Trans Fat 0.0 g 0.0 g
Omega-3 Fatty Acids 104.0 mg 7.0 mg
Omega-6 Fatty Acids 80.0 mg 8.0 mg
Protein & Amino AcidsKale, scotch, cooked, boiled, drained, without saltCauliflower, raw
Protein 1.9 g 1.6 g
Histidine 40.0 mg 56.0 mg
Isoleucine 113.0 mg 71.0 mg
Leucine 132.0 mg 106.0 mg
Lysine 113.0 mg 217.0 mg
Methionine 18.0 mg 20.0 mg
Phenylalanine 97.0 mg 65.0 mg
Threonine 85.0 mg 76.0 mg
Tryptophan 23.0 mg 20.0 mg
Valine 104.0 mg 125.0 mg
Alanine 95.0 mg 116.0 mg
Arginine 105.0 mg 86.0 mg
Aspartic Acid 169.0 mg 177.0 mg
Cystine 25.0 mg 20.0 mg
Glutamic Acid 215.0 mg 257.0 mg
Glycine 91.0 mg 71.0 mg
Proline 112.0 mg 71.0 mg
Serine 80.0 mg 86.0 mg
Tyrosine 67.0 mg 51.0 mg
VitaminsKale, scotch, cooked, boiled, drained, without saltCauliflower, raw
Vitamin A (RAE) 100.0 mcg 0.0 mcg
Vitamin C 52.8 mg 67.1 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E ~ 0.1 mg
Vitamin K ~ 15.5 mcg
Thiamin (B1) 0.0 mg 0.1 mg
Riboflavin (B2) 0.0 mg 0.1 mg
Niacin (B3) 0.8 mg 0.5 mg
Vitamin B6 0.1 mg 0.2 mg
Folate (B9) 13.0 mcg 97.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.0 mg 0.7 mg
Choline ~ 44.3 mg
MineralsKale, scotch, cooked, boiled, drained, without saltCauliflower, raw
Calcium 132.0 mg 22.0 mg
Iron 1.9 mg 0.4 mg
Magnesium 57.0 mg 15.0 mg
Phosphorus 38.0 mg 44.0 mg
Potassium 274.0 mg 299.0 mg
Sodium 45.0 mg 30.0 mg
Zinc 0.2 mg 0.3 mg
Copper 0.2 mg 0.0 mg
Manganese 0.4 mg 0.2 mg
Selenium 0.9 mcg 0.6 mcg
Fluoride ~ 1.0 mcg
SterolsKale, scotch, cooked, boiled, drained, without saltCauliflower, raw
Cholesterol 0.0 mg 0.0 mg
Phytosterols ~ 18.0 mg
OtherKale, scotch, cooked, boiled, drained, without saltCauliflower, raw
Alcohol ~ 0.0 g
Caffeine ~ 0.0 mg
Theobromine ~ 0.0 mg
Ash 0.9 g 0.8 g

Frequently asked questions

Which has fewer calories, Kale, scotch, cooked, boiled, drained, without salt or Cauliflower, raw?

Cauliflower, raw has fewer calories: 28 kcal for Kale, scotch, cooked, boiled, drained, without salt vs 28 kcal for Cauliflower, raw per 100 g.

Which has more protein, Kale, scotch, cooked, boiled, drained, without salt or Cauliflower, raw?

Kale, scotch, cooked, boiled, drained, without salt has more protein: 1.9 g for Kale, scotch, cooked, boiled, drained, without salt vs 1.6 g for Cauliflower, raw per 100 g.

Which has more fiber, Kale, scotch, cooked, boiled, drained, without salt or Cauliflower, raw?

Cauliflower, raw has more fiber: 1.2 g for Kale, scotch, cooked, boiled, drained, without salt vs 1.9 g for Cauliflower, raw per 100 g.

Is Kale, scotch, cooked, boiled, drained, without salt or Cauliflower, raw healthier?

Cauliflower, raw is lower in calories, and Kale, scotch, cooked, boiled, drained, without salt is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.