Gravy, chicken, dry vs Leavening agents, baking soda
Nutrition comparison per 100 g.
Gravy, chicken, dry
381 kcal
Leavening agents, baking soda
0 kcal
Calories
381 kcal
0 kcal
Protein
11.3 g
0.0 g
Carbs
62.1 g
0.0 g
Fiber
~
0.0 g
Sugars
~
0.0 g
Fat
9.7 g
0.0 g
Sodium
4,152 mg
27,360 mg
Key takeaways
- Leavening agents, baking soda has 100% fewer calories (0 kcal vs 381 kcal).
- Gravy, chicken, dry has more protein (11.3 g vs 0.0 g).
- Leavening agents, baking soda has more carbs (0.0 g vs 62.1 g).
- Leavening agents, baking soda has more fat (0.0 g vs 9.7 g).
- Gravy, chicken, dry has more sodium (4,152 mg vs 27,360 mg).
| Macronutrients | Gravy, chicken, dry | Leavening agents, baking soda |
|---|---|---|
| Calories | 381 kcal | 0 kcal |
| Protein | 11.3 g | 0.0 g |
| Total Fat | 9.7 g | 0.0 g |
| Total Carbohydrate | 62.1 g | 0.0 g |
| Dietary Fiber | ~ | 0.0 g |
| Total Sugars | ~ | 0.0 g |
| Water | 3.9 g | 0.2 g |
| Carbohydrates | Gravy, chicken, dry | Leavening agents, baking soda |
|---|---|---|
| Total Carbohydrate | 62.1 g | 0.0 g |
| Dietary Fiber | ~ | 0.0 g |
| Total Sugars | ~ | 0.0 g |
| Fats & Fatty Acids | Gravy, chicken, dry | Leavening agents, baking soda |
|---|---|---|
| Total Fat | 9.7 g | 0.0 g |
| Saturated Fat | 2.9 g | 0.0 g |
| Monounsaturated Fat | 4.6 g | 0.0 g |
| Polyunsaturated Fat | 1.9 g | 0.0 g |
| Omega-3 Fatty Acids | 0.0 mg | 0.0 mg |
| Omega-6 Fatty Acids | 94.0 mg | 0.0 mg |
| Protein & Amino Acids | Gravy, chicken, dry | Leavening agents, baking soda |
|---|---|---|
| Protein | 11.3 g | 0.0 g |
| Vitamins | Gravy, chicken, dry | Leavening agents, baking soda |
|---|---|---|
| Vitamin A (RAE) | 38.0 mcg | 0.0 mcg |
| Vitamin C | 0.6 mg | 0.0 mg |
| Vitamin D | ~ | 0.0 mcg |
| Vitamin E | ~ | 0.0 mg |
| Vitamin K | ~ | 0.0 mcg |
| Thiamin (B1) | 0.2 mg | 0.0 mg |
| Riboflavin (B2) | 0.6 mg | 0.0 mg |
| Niacin (B3) | 4.0 mg | 0.0 mg |
| Vitamin B6 | 0.2 mg | 0.0 mg |
| Folate (B9) | 125.0 mcg | 0.0 mcg |
| Vitamin B12 | 0.5 mcg | 0.0 mcg |
| Pantothenic Acid (B5) | 1.3 mg | 0.0 mg |
| Choline | ~ | 0.0 mg |
| Betaine | ~ | 0.0 mg |
| Minerals | Gravy, chicken, dry | Leavening agents, baking soda |
|---|---|---|
| Calcium | 146.0 mg | 0.0 mg |
| Iron | 1.3 mg | 0.0 mg |
| Magnesium | 40.0 mg | 0.0 mg |
| Phosphorus | 249.0 mg | 0.0 mg |
| Potassium | 404.0 mg | 0.0 mg |
| Sodium | 4,152.0 mg | 27,360.0 mg |
| Zinc | 1.4 mg | 0.0 mg |
| Copper | 0.1 mg | 0.0 mg |
| Manganese | 0.2 mg | 0.0 mg |
| Selenium | 5.2 mcg | 0.2 mcg |
| Sterols | Gravy, chicken, dry | Leavening agents, baking soda |
|---|---|---|
| Cholesterol | 19.0 mg | 0.0 mg |
| Other | Gravy, chicken, dry | Leavening agents, baking soda |
|---|---|---|
| Alcohol | 0.0 g | 0.0 g |
| Caffeine | ~ | 0.0 mg |
| Theobromine | ~ | 0.0 mg |
| Ash | 13.1 g | 36.9 g |
Frequently asked questions
Which has fewer calories, Gravy, chicken, dry or Leavening agents, baking soda?
Leavening agents, baking soda has fewer calories: 381 kcal for Gravy, chicken, dry vs 0 kcal for Leavening agents, baking soda per 100 g.
Which has more protein, Gravy, chicken, dry or Leavening agents, baking soda?
Gravy, chicken, dry has more protein: 11.3 g for Gravy, chicken, dry vs 0.0 g for Leavening agents, baking soda per 100 g.
Is Gravy, chicken, dry or Leavening agents, baking soda healthier?
Leavening agents, baking soda is lower in calories, and Gravy, chicken, dry is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.