Chicken, broilers or fryers, light meat, meat only, cooked, fried vs Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw

Nutrition comparison per 100 g.

Chicken, broilers or fryers, light meat, meat only, cooked, fried 192 kcal Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw 244 kcal
Calories
192 kcal 244 kcal
Protein
32.8 g 17.1 g
Carbs
0.4 g 0.0 g
Fiber
0.0 g 0.0 g
Fat
5.5 g 19.0 g
Sodium
81 mg 63 mg

Key takeaways

  • Chicken, broilers or fryers, light meat, meat only, cooked, fried has 21% fewer calories (192 kcal vs 244 kcal).
  • Chicken, broilers or fryers, light meat, meat only, cooked, fried has more protein (32.8 g vs 17.1 g).
  • Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw has more carbs (0.0 g vs 0.4 g).
  • Chicken, broilers or fryers, light meat, meat only, cooked, fried has more fat (5.5 g vs 19.0 g).
  • Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw has more sodium (63 mg vs 81 mg).
MacronutrientsChicken, broilers or fryers, light meat, meat only, cooked, friedLamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw
Calories 192 kcal 244 kcal
Protein 32.8 g 17.1 g
Total Fat 5.5 g 19.0 g
Total Carbohydrate 0.4 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Water 60.1 g 63.4 g
CarbohydratesChicken, broilers or fryers, light meat, meat only, cooked, friedLamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw
Total Carbohydrate 0.4 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Fats & Fatty AcidsChicken, broilers or fryers, light meat, meat only, cooked, friedLamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw
Total Fat 5.5 g 19.0 g
Saturated Fat 1.5 g 8.1 g
Monounsaturated Fat 2.0 g 7.8 g
Polyunsaturated Fat 1.3 g 1.5 g
Omega-3 Fatty Acids 50.0 mg 330.0 mg
Omega-6 Fatty Acids 990.0 mg 1,120.0 mg
Protein & Amino AcidsChicken, broilers or fryers, light meat, meat only, cooked, friedLamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw
Protein 32.8 g 17.1 g
Histidine 1,018.0 mg 541.0 mg
Isoleucine 1,732.0 mg 823.0 mg
Leucine 2,463.0 mg 1,328.0 mg
Lysine 2,784.0 mg 1,507.0 mg
Methionine 908.0 mg 438.0 mg
Phenylalanine 1,303.0 mg 695.0 mg
Threonine 1,386.0 mg 730.0 mg
Tryptophan 383.0 mg 199.0 mg
Valine 1,628.0 mg 921.0 mg
Alanine 1,789.0 mg 1,026.0 mg
Arginine 1,978.0 mg 1,014.0 mg
Aspartic Acid 2,922.0 mg 1,502.0 mg
Cystine 420.0 mg 204.0 mg
Glutamic Acid 4,928.0 mg 2,477.0 mg
Glycine 1,611.0 mg 834.0 mg
Proline 1,354.0 mg 716.0 mg
Serine 1,130.0 mg 635.0 mg
Tyrosine 1,108.0 mg 574.0 mg
VitaminsChicken, broilers or fryers, light meat, meat only, cooked, friedLamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw
Vitamin A (RAE) 9.0 mcg 0.0 mcg
Vitamin C 0.0 mg 0.0 mg
Thiamin (B1) 0.1 mg 0.1 mg
Riboflavin (B2) 0.1 mg 0.2 mg
Niacin (B3) 13.4 mg 5.6 mg
Vitamin B6 0.6 mg 0.1 mg
Folate (B9) 4.0 mcg 19.0 mcg
Vitamin B12 0.4 mcg 2.6 mcg
Pantothenic Acid (B5) 1.0 mg 0.7 mg
MineralsChicken, broilers or fryers, light meat, meat only, cooked, friedLamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw
Calcium 16.0 mg 16.0 mg
Iron 1.1 mg 1.5 mg
Magnesium 29.0 mg 21.0 mg
Phosphorus 231.0 mg 163.0 mg
Potassium 263.0 mg 237.0 mg
Sodium 81.0 mg 63.0 mg
Zinc 1.3 mg 4.1 mg
Copper 0.1 mg 0.1 mg
Manganese 0.0 mg 0.0 mg
Selenium 26.2 mcg 19.7 mcg
SterolsChicken, broilers or fryers, light meat, meat only, cooked, friedLamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw
Cholesterol 90.0 mg 71.0 mg
OtherChicken, broilers or fryers, light meat, meat only, cooked, friedLamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw
Ash 1.1 g 0.9 g

Frequently asked questions

Which has fewer calories, Chicken, broilers or fryers, light meat, meat only, cooked, fried or Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw?

Chicken, broilers or fryers, light meat, meat only, cooked, fried has fewer calories: 192 kcal for Chicken, broilers or fryers, light meat, meat only, cooked, fried vs 244 kcal for Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw per 100 g.

Which has more protein, Chicken, broilers or fryers, light meat, meat only, cooked, fried or Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw?

Chicken, broilers or fryers, light meat, meat only, cooked, fried has more protein: 32.8 g for Chicken, broilers or fryers, light meat, meat only, cooked, fried vs 17.1 g for Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw per 100 g.

Is Chicken, broilers or fryers, light meat, meat only, cooked, fried or Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw healthier?

Chicken, broilers or fryers, light meat, meat only, cooked, fried is lower in calories, and Chicken, broilers or fryers, light meat, meat only, cooked, fried is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.