Cheese, pasteurized process, American, without added vitamin D vs Cream, fluid, light (coffee cream or table cream)

Nutrition comparison per 100 g.

Cheese, pasteurized process, American, without added vitamin D 371 kcal Cream, fluid, light (coffee cream or table cream) 195 kcal
Calories
371 kcal 195 kcal
Protein
18.1 g 2.7 g
Carbs
3.7 g 3.7 g
Fiber
0.0 g 0.0 g
Sugars
2.3 g 0.1 g
Fat
31.8 g 19.3 g
Sodium
1,671 mg 40 mg

Key takeaways

  • Cream, fluid, light (coffee cream or table cream) has 47% fewer calories (195 kcal vs 371 kcal).
  • Cheese, pasteurized process, American, without added vitamin D has more protein (18.1 g vs 2.7 g).
  • Cream, fluid, light (coffee cream or table cream) has more carbs (3.7 g vs 3.7 g).
  • Cream, fluid, light (coffee cream or table cream) has more sugars (0.1 g vs 2.3 g).
  • Cream, fluid, light (coffee cream or table cream) has more fat (19.3 g vs 31.8 g).
MacronutrientsCheese, pasteurized process, American, without added vitamin DCream, fluid, light (coffee cream or table cream)
Calories 371 kcal 195 kcal
Protein 18.1 g 2.7 g
Total Fat 31.8 g 19.3 g
Total Carbohydrate 3.7 g 3.7 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 2.3 g 0.1 g
Water 39.6 g 73.8 g
CarbohydratesCheese, pasteurized process, American, without added vitamin DCream, fluid, light (coffee cream or table cream)
Total Carbohydrate 3.7 g 3.7 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 2.3 g 0.1 g
Fats & Fatty AcidsCheese, pasteurized process, American, without added vitamin DCream, fluid, light (coffee cream or table cream)
Total Fat 31.8 g 19.3 g
Saturated Fat 18.1 g 12.0 g
Monounsaturated Fat 8.2 g 5.6 g
Polyunsaturated Fat 1.3 g 0.7 g
Trans Fat 1.1 g 0.6 g
Omega-3 Fatty Acids 138.0 mg 281.0 mg
Omega-6 Fatty Acids 1,003.0 mg 436.0 mg
Protein & Amino AcidsCheese, pasteurized process, American, without added vitamin DCream, fluid, light (coffee cream or table cream)
Protein 18.1 g 2.7 g
Histidine 546.0 mg 73.0 mg
Isoleucine 938.0 mg 163.0 mg
Leucine 1,716.0 mg 264.0 mg
Lysine 1,516.0 mg 214.0 mg
Methionine 475.0 mg 68.0 mg
Phenylalanine 939.0 mg 130.0 mg
Threonine 772.0 mg 122.0 mg
Tryptophan 232.0 mg 38.0 mg
Valine 1,187.0 mg 181.0 mg
Alanine 613.0 mg 93.0 mg
Arginine 518.0 mg 98.0 mg
Aspartic Acid 1,551.0 mg 205.0 mg
Cystine 110.0 mg 25.0 mg
Glutamic Acid 4,073.0 mg 565.0 mg
Glycine 359.0 mg 57.0 mg
Proline 1,788.0 mg 262.0 mg
Serine 1,093.0 mg 147.0 mg
Tyrosine 916.0 mg 130.0 mg
VitaminsCheese, pasteurized process, American, without added vitamin DCream, fluid, light (coffee cream or table cream)
Vitamin A (RAE) 250.0 mcg 181.0 mcg
Vitamin C 0.0 mg 0.8 mg
Vitamin D 0.6 mcg 0.4 mcg
Vitamin E 0.8 mg 0.6 mg
Vitamin K 2.6 mcg 1.7 mcg
Thiamin (B1) 0.0 mg 0.0 mg
Riboflavin (B2) 0.2 mg 0.1 mg
Niacin (B3) 0.1 mg 0.1 mg
Vitamin B6 0.1 mg 0.0 mg
Folate (B9) 8.0 mcg 2.0 mcg
Vitamin B12 1.5 mcg 0.2 mcg
Pantothenic Acid (B5) 0.4 mg 0.3 mg
Choline 36.2 mg 16.8 mg
MineralsCheese, pasteurized process, American, without added vitamin DCream, fluid, light (coffee cream or table cream)
Calcium 1,045.0 mg 96.0 mg
Iron 0.6 mg 0.0 mg
Magnesium 26.0 mg 9.0 mg
Phosphorus 641.0 mg 80.0 mg
Potassium 132.0 mg 122.0 mg
Sodium 1,671.0 mg 40.0 mg
Zinc 2.5 mg 0.3 mg
Copper 0.0 mg 0.0 mg
Manganese 0.0 mg 0.0 mg
Selenium 20.2 mcg 0.6 mcg
Fluoride 35.0 mcg 3.0 mcg
SterolsCheese, pasteurized process, American, without added vitamin DCream, fluid, light (coffee cream or table cream)
Cholesterol 100.0 mg 66.0 mg
OtherCheese, pasteurized process, American, without added vitamin DCream, fluid, light (coffee cream or table cream)
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 6.8 g 0.6 g

Frequently asked questions

Which has fewer calories, Cheese, pasteurized process, American, without added vitamin D or Cream, fluid, light (coffee cream or table cream)?

Cream, fluid, light (coffee cream or table cream) has fewer calories: 371 kcal for Cheese, pasteurized process, American, without added vitamin D vs 195 kcal for Cream, fluid, light (coffee cream or table cream) per 100 g.

Which has more protein, Cheese, pasteurized process, American, without added vitamin D or Cream, fluid, light (coffee cream or table cream)?

Cheese, pasteurized process, American, without added vitamin D has more protein: 18.1 g for Cheese, pasteurized process, American, without added vitamin D vs 2.7 g for Cream, fluid, light (coffee cream or table cream) per 100 g.

Is Cheese, pasteurized process, American, without added vitamin D or Cream, fluid, light (coffee cream or table cream) healthier?

Cream, fluid, light (coffee cream or table cream) is lower in calories, and Cheese, pasteurized process, American, without added vitamin D is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.