Cereals ready-to-eat, QUAKER, QUAKER COCOA BLASTS vs Bread, cracked-wheat

Nutrition comparison per 100 g.

Cereals ready-to-eat, QUAKER, QUAKER COCOA BLASTS 393 kcal Bread, cracked-wheat 260 kcal
Calories
393 kcal 260 kcal
Protein
3.7 g 8.7 g
Carbs
88.7 g 49.5 g
Fiber
2.5 g 5.5 g
Sugars
48.3 g ~
Fat
3.5 g 3.9 g
Sodium
409 mg 538 mg

Key takeaways

  • Bread, cracked-wheat has 34% fewer calories (260 kcal vs 393 kcal).
  • Bread, cracked-wheat has more protein (8.7 g vs 3.7 g).
  • Bread, cracked-wheat has more carbs (49.5 g vs 88.7 g).
  • Bread, cracked-wheat has more fiber (5.5 g vs 2.5 g).
  • Cereals ready-to-eat, QUAKER, QUAKER COCOA BLASTS has more fat (3.5 g vs 3.9 g).
MacronutrientsCereals ready-to-eat, QUAKER, QUAKER COCOA BLASTSBread, cracked-wheat
Calories 393 kcal 260 kcal
Protein 3.7 g 8.7 g
Total Fat 3.5 g 3.9 g
Total Carbohydrate 88.7 g 49.5 g
Dietary Fiber 2.5 g 5.5 g
Total Sugars 48.3 g ~
Water 2.5 g 35.8 g
CarbohydratesCereals ready-to-eat, QUAKER, QUAKER COCOA BLASTSBread, cracked-wheat
Total Carbohydrate 88.7 g 49.5 g
Dietary Fiber 2.5 g 5.5 g
Total Sugars 48.3 g ~
Fats & Fatty AcidsCereals ready-to-eat, QUAKER, QUAKER COCOA BLASTSBread, cracked-wheat
Total Fat 3.5 g 3.9 g
Saturated Fat 1.0 g 0.9 g
Monounsaturated Fat 0.6 g 1.9 g
Polyunsaturated Fat 0.6 g 0.7 g
Omega-3 Fatty Acids 11.0 mg 33.0 mg
Omega-6 Fatty Acids 578.0 mg 648.0 mg
Protein & Amino AcidsCereals ready-to-eat, QUAKER, QUAKER COCOA BLASTSBread, cracked-wheat
Protein 3.7 g 8.7 g
Histidine ~ 193.0 mg
Isoleucine ~ 338.0 mg
Leucine ~ 606.0 mg
Lysine ~ 244.0 mg
Methionine ~ 148.0 mg
Phenylalanine ~ 419.0 mg
Threonine ~ 261.0 mg
Tryptophan ~ 112.0 mg
Valine ~ 387.0 mg
Alanine ~ 306.0 mg
Arginine ~ 348.0 mg
Aspartic Acid ~ 433.0 mg
Cystine ~ 190.0 mg
Glutamic Acid ~ 2,770.0 mg
Glycine ~ 321.0 mg
Proline ~ 922.0 mg
Serine ~ 417.0 mg
Tyrosine ~ 253.0 mg
VitaminsCereals ready-to-eat, QUAKER, QUAKER COCOA BLASTSBread, cracked-wheat
Vitamin A (RAE) 475.0 mcg 0.0 mcg
Vitamin C 20.0 mg 0.0 mg
Vitamin D 0.0 mcg ~
Vitamin E 0.8 mg ~
Vitamin K 0.5 mcg ~
Thiamin (B1) 1.3 mg 0.4 mg
Riboflavin (B2) 1.4 mg 0.2 mg
Niacin (B3) 16.7 mg 3.7 mg
Vitamin B6 1.7 mg 0.3 mg
Folate (B9) 1,273.0 mcg 61.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.3 mg 0.5 mg
Choline 5.0 mg ~
MineralsCereals ready-to-eat, QUAKER, QUAKER COCOA BLASTSBread, cracked-wheat
Calcium 7.0 mg 43.0 mg
Iron 15.0 mg 2.8 mg
Magnesium 53.0 mg 52.0 mg
Phosphorus 150.0 mg 153.0 mg
Potassium 189.0 mg 177.0 mg
Sodium 409.0 mg 538.0 mg
Zinc 12.5 mg 1.2 mg
Copper 0.2 mg 0.2 mg
Manganese 0.4 mg 1.4 mg
Selenium 6.5 mcg 25.3 mcg
SterolsCereals ready-to-eat, QUAKER, QUAKER COCOA BLASTSBread, cracked-wheat
Cholesterol 0.0 mg 0.0 mg
OtherCereals ready-to-eat, QUAKER, QUAKER COCOA BLASTSBread, cracked-wheat
Alcohol 0.0 g 0.0 g
Caffeine 21.0 mg ~
Theobromine 188.0 mg ~
Ash 1.6 g 2.1 g

Frequently asked questions

Which has fewer calories, Cereals ready-to-eat, QUAKER, QUAKER COCOA BLASTS or Bread, cracked-wheat?

Bread, cracked-wheat has fewer calories: 393 kcal for Cereals ready-to-eat, QUAKER, QUAKER COCOA BLASTS vs 260 kcal for Bread, cracked-wheat per 100 g.

Which has more protein, Cereals ready-to-eat, QUAKER, QUAKER COCOA BLASTS or Bread, cracked-wheat?

Bread, cracked-wheat has more protein: 3.7 g for Cereals ready-to-eat, QUAKER, QUAKER COCOA BLASTS vs 8.7 g for Bread, cracked-wheat per 100 g.

Which has more fiber, Cereals ready-to-eat, QUAKER, QUAKER COCOA BLASTS or Bread, cracked-wheat?

Bread, cracked-wheat has more fiber: 2.5 g for Cereals ready-to-eat, QUAKER, QUAKER COCOA BLASTS vs 5.5 g for Bread, cracked-wheat per 100 g.

Is Cereals ready-to-eat, QUAKER, QUAKER COCOA BLASTS or Bread, cracked-wheat healthier?

Bread, cracked-wheat is lower in calories, and Bread, cracked-wheat is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.