Cereals ready-to-eat, QUAKER, Honey Graham bagged cereal vs Bread, cracked-wheat

Nutrition comparison per 100 g.

Cereals ready-to-eat, QUAKER, Honey Graham bagged cereal 394 kcal Bread, cracked-wheat 260 kcal
Calories
394 kcal 260 kcal
Protein
5.6 g 8.7 g
Carbs
83.6 g 49.5 g
Fiber
2.8 g 5.5 g
Sugars
38.4 g ~
Fat
5.2 g 3.9 g
Sodium
825 mg 538 mg

Key takeaways

  • Bread, cracked-wheat has 34% fewer calories (260 kcal vs 394 kcal).
  • Bread, cracked-wheat has more protein (8.7 g vs 5.6 g).
  • Bread, cracked-wheat has more carbs (49.5 g vs 83.6 g).
  • Bread, cracked-wheat has more fiber (5.5 g vs 2.8 g).
  • Bread, cracked-wheat has more fat (3.9 g vs 5.2 g).
MacronutrientsCereals ready-to-eat, QUAKER, Honey Graham bagged cerealBread, cracked-wheat
Calories 394 kcal 260 kcal
Protein 5.6 g 8.7 g
Total Fat 5.2 g 3.9 g
Total Carbohydrate 83.6 g 49.5 g
Dietary Fiber 2.8 g 5.5 g
Total Sugars 38.4 g ~
Water 2.5 g 35.8 g
CarbohydratesCereals ready-to-eat, QUAKER, Honey Graham bagged cerealBread, cracked-wheat
Total Carbohydrate 83.6 g 49.5 g
Dietary Fiber 2.8 g 5.5 g
Total Sugars 38.4 g ~
Fats & Fatty AcidsCereals ready-to-eat, QUAKER, Honey Graham bagged cerealBread, cracked-wheat
Total Fat 5.2 g 3.9 g
Saturated Fat 1.3 g 0.9 g
Monounsaturated Fat 0.8 g 1.9 g
Polyunsaturated Fat 0.7 g 0.7 g
Omega-3 Fatty Acids ~ 33.0 mg
Omega-6 Fatty Acids ~ 648.0 mg
Protein & Amino AcidsCereals ready-to-eat, QUAKER, Honey Graham bagged cerealBread, cracked-wheat
Protein 5.6 g 8.7 g
Histidine ~ 193.0 mg
Isoleucine ~ 338.0 mg
Leucine ~ 606.0 mg
Lysine ~ 244.0 mg
Methionine ~ 148.0 mg
Phenylalanine ~ 419.0 mg
Threonine ~ 261.0 mg
Tryptophan ~ 112.0 mg
Valine ~ 387.0 mg
Alanine ~ 306.0 mg
Arginine ~ 348.0 mg
Aspartic Acid ~ 433.0 mg
Cystine ~ 190.0 mg
Glutamic Acid ~ 2,770.0 mg
Glycine ~ 321.0 mg
Proline ~ 922.0 mg
Serine ~ 417.0 mg
Tyrosine ~ 253.0 mg
VitaminsCereals ready-to-eat, QUAKER, Honey Graham bagged cerealBread, cracked-wheat
Vitamin A (RAE) 590.0 mcg 0.0 mcg
Vitamin C 23.6 mg 0.0 mg
Vitamin D 0.0 mcg ~
Thiamin (B1) 1.5 mg 0.4 mg
Riboflavin (B2) 1.7 mg 0.2 mg
Niacin (B3) 19.6 mg 3.7 mg
Vitamin B6 2.0 mg 0.3 mg
Folate (B9) 1,500.0 mcg 61.0 mcg
Vitamin B12 0.1 mcg 0.0 mcg
Pantothenic Acid (B5) 0.5 mg 0.5 mg
MineralsCereals ready-to-eat, QUAKER, Honey Graham bagged cerealBread, cracked-wheat
Calcium 35.0 mg 43.0 mg
Iron 17.7 mg 2.8 mg
Magnesium 60.0 mg 52.0 mg
Phosphorus 191.0 mg 153.0 mg
Potassium 234.0 mg 177.0 mg
Sodium 825.0 mg 538.0 mg
Zinc 14.7 mg 1.2 mg
Copper 0.2 mg 0.2 mg
Manganese 0.5 mg 1.4 mg
Selenium 2.9 mcg 25.3 mcg
SterolsCereals ready-to-eat, QUAKER, Honey Graham bagged cerealBread, cracked-wheat
Cholesterol 0.0 mg 0.0 mg
OtherCereals ready-to-eat, QUAKER, Honey Graham bagged cerealBread, cracked-wheat
Alcohol ~ 0.0 g
Ash 3.0 g 2.1 g

Frequently asked questions

Which has fewer calories, Cereals ready-to-eat, QUAKER, Honey Graham bagged cereal or Bread, cracked-wheat?

Bread, cracked-wheat has fewer calories: 394 kcal for Cereals ready-to-eat, QUAKER, Honey Graham bagged cereal vs 260 kcal for Bread, cracked-wheat per 100 g.

Which has more protein, Cereals ready-to-eat, QUAKER, Honey Graham bagged cereal or Bread, cracked-wheat?

Bread, cracked-wheat has more protein: 5.6 g for Cereals ready-to-eat, QUAKER, Honey Graham bagged cereal vs 8.7 g for Bread, cracked-wheat per 100 g.

Which has more fiber, Cereals ready-to-eat, QUAKER, Honey Graham bagged cereal or Bread, cracked-wheat?

Bread, cracked-wheat has more fiber: 2.8 g for Cereals ready-to-eat, QUAKER, Honey Graham bagged cereal vs 5.5 g for Bread, cracked-wheat per 100 g.

Is Cereals ready-to-eat, QUAKER, Honey Graham bagged cereal or Bread, cracked-wheat healthier?

Bread, cracked-wheat is lower in calories, and Bread, cracked-wheat is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.