Cereals ready-to-eat, QUAKER, Christmas Crunch vs Bread, cracked-wheat

Nutrition comparison per 100 g.

Cereals ready-to-eat, QUAKER, Christmas Crunch 397 kcal Bread, cracked-wheat 260 kcal
Calories
397 kcal 260 kcal
Protein
4.4 g 8.7 g
Carbs
85.9 g 49.5 g
Fiber
2.6 g 5.5 g
Sugars
44.3 g ~
Fat
4.8 g 3.9 g
Sodium
724 mg 538 mg

Key takeaways

  • Bread, cracked-wheat has 34% fewer calories (260 kcal vs 397 kcal).
  • Bread, cracked-wheat has more protein (8.7 g vs 4.4 g).
  • Bread, cracked-wheat has more carbs (49.5 g vs 85.9 g).
  • Bread, cracked-wheat has more fiber (5.5 g vs 2.6 g).
  • Bread, cracked-wheat has more fat (3.9 g vs 4.8 g).
MacronutrientsCereals ready-to-eat, QUAKER, Christmas CrunchBread, cracked-wheat
Calories 397 kcal 260 kcal
Protein 4.4 g 8.7 g
Total Fat 4.8 g 3.9 g
Total Carbohydrate 85.9 g 49.5 g
Dietary Fiber 2.6 g 5.5 g
Total Sugars 44.3 g ~
Water 2.5 g 35.8 g
CarbohydratesCereals ready-to-eat, QUAKER, Christmas CrunchBread, cracked-wheat
Total Carbohydrate 85.9 g 49.5 g
Dietary Fiber 2.6 g 5.5 g
Total Sugars 44.3 g ~
Fats & Fatty AcidsCereals ready-to-eat, QUAKER, Christmas CrunchBread, cracked-wheat
Total Fat 4.8 g 3.9 g
Saturated Fat 3.1 g 0.9 g
Monounsaturated Fat 0.6 g 1.9 g
Polyunsaturated Fat 0.8 g 0.7 g
Trans Fat 0.0 g ~
Omega-3 Fatty Acids 31.0 mg 33.0 mg
Omega-6 Fatty Acids 720.0 mg 648.0 mg
Protein & Amino AcidsCereals ready-to-eat, QUAKER, Christmas CrunchBread, cracked-wheat
Protein 4.4 g 8.7 g
Histidine ~ 193.0 mg
Isoleucine ~ 338.0 mg
Leucine ~ 606.0 mg
Lysine ~ 244.0 mg
Methionine ~ 148.0 mg
Phenylalanine ~ 419.0 mg
Threonine ~ 261.0 mg
Tryptophan ~ 112.0 mg
Valine ~ 387.0 mg
Alanine ~ 306.0 mg
Arginine ~ 348.0 mg
Aspartic Acid ~ 433.0 mg
Cystine ~ 190.0 mg
Glutamic Acid ~ 2,770.0 mg
Glycine ~ 321.0 mg
Proline ~ 922.0 mg
Serine ~ 417.0 mg
Tyrosine ~ 253.0 mg
VitaminsCereals ready-to-eat, QUAKER, Christmas CrunchBread, cracked-wheat
Vitamin A (RAE) 27.0 mcg 0.0 mcg
Vitamin C 0.1 mg 0.0 mg
Vitamin D 0.0 mcg ~
Vitamin E 0.4 mg ~
Vitamin K 1.1 mcg ~
Thiamin (B1) 1.6 mg 0.4 mg
Riboflavin (B2) 1.8 mg 0.2 mg
Niacin (B3) 21.7 mg 3.7 mg
Vitamin B6 2.2 mg 0.3 mg
Folate (B9) 1,537.0 mcg 61.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.4 mg 0.5 mg
Choline 8.6 mg ~
MineralsCereals ready-to-eat, QUAKER, Christmas CrunchBread, cracked-wheat
Calcium 11.0 mg 43.0 mg
Iron 19.8 mg 2.8 mg
Magnesium 55.0 mg 52.0 mg
Phosphorus 168.0 mg 153.0 mg
Potassium 186.0 mg 177.0 mg
Sodium 724.0 mg 538.0 mg
Zinc 16.4 mg 1.2 mg
Copper 0.2 mg 0.2 mg
Manganese ~ 1.4 mg
Selenium 6.5 mcg 25.3 mcg
SterolsCereals ready-to-eat, QUAKER, Christmas CrunchBread, cracked-wheat
Cholesterol 0.0 mg 0.0 mg
OtherCereals ready-to-eat, QUAKER, Christmas CrunchBread, cracked-wheat
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 2.3 g 2.1 g

Frequently asked questions

Which has fewer calories, Cereals ready-to-eat, QUAKER, Christmas Crunch or Bread, cracked-wheat?

Bread, cracked-wheat has fewer calories: 397 kcal for Cereals ready-to-eat, QUAKER, Christmas Crunch vs 260 kcal for Bread, cracked-wheat per 100 g.

Which has more protein, Cereals ready-to-eat, QUAKER, Christmas Crunch or Bread, cracked-wheat?

Bread, cracked-wheat has more protein: 4.4 g for Cereals ready-to-eat, QUAKER, Christmas Crunch vs 8.7 g for Bread, cracked-wheat per 100 g.

Which has more fiber, Cereals ready-to-eat, QUAKER, Christmas Crunch or Bread, cracked-wheat?

Bread, cracked-wheat has more fiber: 2.6 g for Cereals ready-to-eat, QUAKER, Christmas Crunch vs 5.5 g for Bread, cracked-wheat per 100 g.

Is Cereals ready-to-eat, QUAKER, Christmas Crunch or Bread, cracked-wheat healthier?

Bread, cracked-wheat is lower in calories, and Bread, cracked-wheat is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.