Cereals ready-to-eat, MALT-O-MEAL, Frosted Flakes vs Rice, white, glutinous, raw

Nutrition comparison per 100 g.

Cereals ready-to-eat, MALT-O-MEAL, Frosted Flakes 387 kcal Rice, white, glutinous, raw 370 kcal
Calories
387 kcal 370 kcal
Protein
5.0 g 6.8 g
Carbs
90.9 g 81.7 g
Fiber
1.9 g 2.8 g
Sugars
37.4 g ~
Fat
0.4 g 0.6 g
Sodium
573 mg 7 mg

Key takeaways

  • Rice, white, glutinous, raw has 5% fewer calories (370 kcal vs 387 kcal).
  • Rice, white, glutinous, raw has more protein (6.8 g vs 5.0 g).
  • Rice, white, glutinous, raw has more carbs (81.7 g vs 90.9 g).
  • Rice, white, glutinous, raw has more fiber (2.8 g vs 1.9 g).
  • Cereals ready-to-eat, MALT-O-MEAL, Frosted Flakes has more fat (0.4 g vs 0.6 g).
MacronutrientsCereals ready-to-eat, MALT-O-MEAL, Frosted FlakesRice, white, glutinous, raw
Calories 387 kcal 370 kcal
Protein 5.0 g 6.8 g
Total Fat 0.4 g 0.6 g
Total Carbohydrate 90.9 g 81.7 g
Dietary Fiber 1.9 g 2.8 g
Total Sugars 37.4 g ~
Water 2.1 g 10.5 g
CarbohydratesCereals ready-to-eat, MALT-O-MEAL, Frosted FlakesRice, white, glutinous, raw
Total Carbohydrate 90.9 g 81.7 g
Dietary Fiber 1.9 g 2.8 g
Total Sugars 37.4 g ~
Fats & Fatty AcidsCereals ready-to-eat, MALT-O-MEAL, Frosted FlakesRice, white, glutinous, raw
Total Fat 0.4 g 0.6 g
Saturated Fat 0.1 g 0.1 g
Monounsaturated Fat 0.1 g 0.2 g
Polyunsaturated Fat 0.2 g 0.2 g
Trans Fat 0.0 g ~
Omega-3 Fatty Acids 5.0 mg 8.0 mg
Omega-6 Fatty Acids 185.0 mg 189.0 mg
Protein & Amino AcidsCereals ready-to-eat, MALT-O-MEAL, Frosted FlakesRice, white, glutinous, raw
Protein 5.0 g 6.8 g
Histidine ~ 160.0 mg
Isoleucine ~ 294.0 mg
Leucine ~ 563.0 mg
Lysine ~ 246.0 mg
Methionine ~ 160.0 mg
Phenylalanine ~ 364.0 mg
Threonine ~ 244.0 mg
Tryptophan ~ 79.0 mg
Valine ~ 416.0 mg
Alanine ~ 395.0 mg
Arginine ~ 568.0 mg
Aspartic Acid ~ 640.0 mg
Cystine ~ 140.0 mg
Glutamic Acid ~ 1,328.0 mg
Glycine ~ 310.0 mg
Proline ~ 321.0 mg
Serine ~ 358.0 mg
Tyrosine ~ 228.0 mg
VitaminsCereals ready-to-eat, MALT-O-MEAL, Frosted FlakesRice, white, glutinous, raw
Vitamin A (RAE) 1,186.0 mcg 0.0 mcg
Vitamin C 61.5 mg 0.0 mg
Vitamin D 4.3 mcg 0.0 mcg
Vitamin E 0.1 mg ~
Vitamin K 0.1 mcg ~
Thiamin (B1) 2.2 mg 0.2 mg
Riboflavin (B2) 3.2 mg 0.1 mg
Niacin (B3) 39.8 mg 2.1 mg
Vitamin B6 4.0 mg 0.1 mg
Folate (B9) 482.0 mcg 7.0 mcg
Vitamin B12 5.6 mcg 0.0 mcg
Pantothenic Acid (B5) 0.2 mg 0.8 mg
Choline 3.0 mg ~
MineralsCereals ready-to-eat, MALT-O-MEAL, Frosted FlakesRice, white, glutinous, raw
Calcium 0.0 mg 11.0 mg
Iron 14.3 mg 1.6 mg
Magnesium 8.0 mg 23.0 mg
Phosphorus 34.0 mg 71.0 mg
Potassium 67.0 mg 77.0 mg
Sodium 573.0 mg 7.0 mg
Zinc 0.2 mg 1.2 mg
Copper 0.0 mg 0.2 mg
Manganese 0.1 mg 1.0 mg
Selenium 4.4 mcg 15.1 mcg
SterolsCereals ready-to-eat, MALT-O-MEAL, Frosted FlakesRice, white, glutinous, raw
Cholesterol 0.0 mg 0.0 mg
OtherCereals ready-to-eat, MALT-O-MEAL, Frosted FlakesRice, white, glutinous, raw
Alcohol 0.0 g ~
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 1.6 g 0.5 g

Frequently asked questions

Which has fewer calories, Cereals ready-to-eat, MALT-O-MEAL, Frosted Flakes or Rice, white, glutinous, raw?

Rice, white, glutinous, raw has fewer calories: 387 kcal for Cereals ready-to-eat, MALT-O-MEAL, Frosted Flakes vs 370 kcal for Rice, white, glutinous, raw per 100 g.

Which has more protein, Cereals ready-to-eat, MALT-O-MEAL, Frosted Flakes or Rice, white, glutinous, raw?

Rice, white, glutinous, raw has more protein: 5.0 g for Cereals ready-to-eat, MALT-O-MEAL, Frosted Flakes vs 6.8 g for Rice, white, glutinous, raw per 100 g.

Which has more fiber, Cereals ready-to-eat, MALT-O-MEAL, Frosted Flakes or Rice, white, glutinous, raw?

Rice, white, glutinous, raw has more fiber: 1.9 g for Cereals ready-to-eat, MALT-O-MEAL, Frosted Flakes vs 2.8 g for Rice, white, glutinous, raw per 100 g.

Is Cereals ready-to-eat, MALT-O-MEAL, Frosted Flakes or Rice, white, glutinous, raw healthier?

Rice, white, glutinous, raw is lower in calories, and Rice, white, glutinous, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.